Taste the Flavor 5325 windward parkway

2 PC TOASTED ENGLISH MUFFIN TOPPED WITH SAUTEED SPINACH AND 2 PC SEARED AKRA SALMON TOPPED WITH A POACHED EGG AND CAJUN CRAB BUTTER SERVED WITH GRITS.

HAND BREADED BONELESS CHICKEN BREAST FRIED TO PERFECTION WITH A BREAD AND BUTTER PICKLES AND HABANERO BACON CHIVE AOLI SERVED WITH FRIES

CHOICE OF BACON OR TURKEY SAUSAGE, 1 EGG, AND AMERICAN CHEESE ON BUTTERED TEXAS TOAST. SERVED WITH GRITS.

SEARED 8 OZ WAYGU BEEF TOPPED WITH MUNSTER CHEESE, BACON JAM, LETTUCE AND TOMATO AND 1 EGG SUNNY SIDE UP SERVED WITH FRIES.

3 PC SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER CAPTAIN CRUNCH CEREAL AND A VANILLA BEAN CREAM CHEESE ICING WITH POWDER SUGAR AND WHIPPED CREAM

SPRING MIX TOPPED WITH SHREDDED CHEESE, BACON, GREEN ONION DILL, CUCUMBER AND CROUTONS. CHOICE OF SEASONAL VINEGARETTE OR RANCH DRESSING

3 PC OF SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER AND A VANILLA BEAN CREAM CHEESE AND PRALINE PECAN CRUMBS POWDER SUGAR AND WHIPPED CREAM

FRIED BOURSIN GRIT CAKE TOPPED 2 PRAWNS CRISPY GARLIC SHALLOTS AND BACON CRUMBS SERVED WITH A CREOLE CREAM SAUCE

HAND BREADED BONELESS CHICKEN FRIED TO PERFECTION ON TOP OF OUR SIGNATURE WAFFLES WITH BROWN SUGAR BUTTER AND POWDER SUGAR.

CRISPY GROUPER FILET SERVED WITH LETTUCE AND TOMATO AND A CAYENNE AOLI. SERVED W/ FRIES.

SEASONAL FRUIT WITH A POPPY SEED YOGURT.

CHOICE OF BACON OR TURKEY SAUSAGE, 2 EGGS, GRITS, AND A WARM CROISSANT.

3 PC SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER, FRESH BERRIES, AND WHIPPED CREAM AND POWDER SUGAR

BUTTER TOASTED BAGEL WITH A DILL CREAM CHEESE, SMOKED SALMON, CRISPY GARLIC, CRISPY CAPERS, AND FRESH DILL.

T BONE STEAK TOPPED WITH BLACK GARLIC BUTTER, 2 EGGS, BREAKFAST POTATOES, AND A WARM CROISSANT.

4 OZ BUTTER POACHED LOBSTER MEAT ON A BUTTERED BRIOCHE BUN WITH A LEMON AOLI SERVED WITH FRIES.

WHIPPED YOGURT, CRISPY APPLES, BERRIES, STRAWBERRY PUREE AND GRANOLA.

WITH ONIONS AND PEPPERS

TOPPED WITH FRESH BERRIES, WHIPPED CREAM, AND POWDERED SUGAR

4 OZ BUTTER POACHED LOBSTER MEAT ON A BUTTERED BRIOCHE BUN WITH A LEMON AOLI SERVED WITH FRIES.

CRISPY GROUPER FILET SERVED WITH LETTUCE AND TOMATO AND A CAYENNE AOLI. SERVED W/ FRIES.

SEASONAL FRUIT WITH A POPPY SEED YOGURT.