New-Taste the Flavor

2 PC TOASTED ENGLISH MUFFIN TOPPED WITH SAUTEED SPINACH AND 2 PC SEARED AKRA SALMON, TOPPED WITH A POACHED EGG AND CAJUN CRAB BUTTER SERVED WITH GRITS.

HAND BREADED BONELESS CHICKEN BREAST FRIED TO PERFECTION WITH A BREAD AND BUTTER PICKLES AND HABANERO BACON CHIVE AOLI SERVED WITH FRIES

CHOICE OF BACON OR TURKEY SAUSAGE, 1 EGG, AND AMERICAN CHEESE ON BUTTERED TEXAS TOAST. SERVED WITH GRITS.

3 PC SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER CAPTAIN CRUNCH CEREAL AND A VANILLA BEAN CREAM CHEESE ICING WITH POWDER SUGAR AND WHIPPED CREAM

SPRING MIX TOPPED WITH SHREDDED CHEESE, BACON, GREEN ONION DILL, CUCUMBER AND CROUTONS. CHOICE OF SEASONAL VINEGARETTE OR RANCH DRESSING

3 PC OF SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER AND A VANILLA BEAN CREAM CHEESE AND PRALINE PECAN CRUMBS POWDER SUGAR AND WHIPPED CREAM

FRIED BOURSIN GRIT CAKE TOPPED 2 PRAWNS, CRISPY GARLIC SHALLOTS AND BACON CRUMBS SERVED WITH A CREOLE CREAM SAUCE

HAND BREADED BONELESS CHICKEN FRIED TO PERFECTION ON TOP OF OUR SIGNATURE WAFFLES WITH BROWN SUGAR BUTTER AND POWDER SUGAR.

Two crispy, golden-fried basa fillets served with two eggs cooked your way and a side of seasoned breakfast potatoes.

SEASONAL FRUIT WITH A POPPY SEED YOGURT.

A large lobster tail, fried to perfection, served over our signature golden waffles with brown sugar butter and a dusting of powdered sugar.

CHOICE OF BACON OR TURKEY SAUSAGE, 2 EGGS, GRITS, AND A WARM CROISSANT.

3 PC SIGNATURE FRENCH TOAST TOPPED WITH BROWN SUGAR BUTTER, FRESH BERRIES, AND WHIPPED CREAM AND POWDER SUGAR

WHIPPED YOGURT, CRISPY APPLES, BERRIES, STRAWBERRY PUREE AND GRANOLA.

Slow-braised bone-in beef short rib over crispy garlic herb potatoes, sautéed with peppers and onions, glazed with rich demi-glace.

Blackened or fried red snapper fillet served over creamy Southern grits, topped with a bold Cajun cream sauce.

(4) bone-in lamb chops, marinated and grilled with rosemary garlic butter. Served with crispy Brussels sprouts and herb-roasted baby potatoes, finished with our garlic herb butter glaze

Toasted butter croissant filled with lobster and crab meat, crisp romaine lettuce tossed in Caesar dressing, and topped with shaved parmesan. Served with garlic herb fries. fries.

3 pcs of signature French toast topped with brown sugar butter, Fruity Pepples cereal, vanilla bean cream cheese icing, powdered sugar, and whipped cream.

BUTTER TOASTED BAGEL WITH A DILL CREAM CHEESE, SMOKED SALMON, CRISPY GARLIC, CRISPY CAPERS, TOMATO AND FRESH DILL.

TOPPED WITH FRESH BERRIES, WHIPPED CREAM, AND POWDERED SUGAR

WITH ONIONS AND PEPPERS

3 Fried Crispey Chicken Tenders

Warm, flaky croissant topped with our house-made sweet honey butter.

SEASONAL FRUIT WITH A POPPY SEED YOGURT.