Tavola Mia 123 Kercheval ave

Two Eggs, Bacon, Breakfast Grilled Potatoes, Toast

Blueberry compote, sweet ricotta, lemon zest, fresh blueberries.

Pistachio granola, fresh berries and honey.

Wild Mushrooms, Caramelized Onions, Arugula, Provolone Cheese, Roasted Red Skin Potatoes. Served with toast.

Beef Tenderloin Tips, Roasted Red Peppers, Smoked Blue Cheese, Truffle Oil, Roasted Red Skin Potatoes. Served with toast.

Ham, Poached Eggs, Hollandaise Sauce, Roasted Red Skin Potatoes

Nutella, Walnuts, Bananas, Whipped Cream

Broche bread, layers of sweet mascarpone, mixed berries, topped with maple syrup, fresh berries and powdered sugar.

Fresh Avocado, Cherry Tomatoes, Cucumbers, Crushed Red Pepper, Arugula, Goat Cheese, Truffle Oil, Fried Eggs On Rye Toast. Served With a Side of Fruit.

Cajun Shrimp, Andouille Sausage, Cherry Tomatoes, Garlic, Cajun White Wine Sauce

Spinach, Fried Eggplant, Roasted Red Peppers, Poached Eggs, Hollandaise Sauce, Roasted Red Skin Potatoes

Broche bread, soaked in espresso and egg batter, creamy mascarpone, dusted with cocoa powder

With Vodka Cocktail Sauce

Romaine Hearts, Parmigiano Reggiano, Anchovies, House Ceasar Dressing, Crutons

Arugula, Romaine Hearts, Cherry Tomatoes, Cucumbers, Olives, Red Wine Vinaigrette Dressing

House Lobster Stock, Cognac, Cream, Chives

Seasonal Vegatables, Tomato Broth, Capellini

House Made Porchetta, Arugula, Pickled Red Onions, Pistachio Gremolata. Served with Fries

Half Pound Custom Burger Blend, Caramelized Onions, Provolone Cheese, Served with Fries

Pan-Fried Bronzino Filet, Sun-Dried Tomatoes, Artichokes, Basil, White Wine Sauce, Seasonal Vegetables.

Marshala, Wine, Garlic, Wild Mushroom, Fettuccine.

Arugula, Goat Cheese, Pink Vodka Sauce

Bolognese Sauce, Ground Beef, Parmigiano-Reggiano, Ricotta, Mozzarella Cheese

Dill Fennel Cucumber Slaw, Sauted Spinach, Risotto

Sun Dried Tomatoes, Capers, Wild Mushrooms, Artichokes, Linguini.

Choice Of Butter, Marinara Or Alfredo Sauce