Tavolina 44 - Cinco Ranch - #1 22756 Westheimer Parkway

Prosciutto, house-made sujuk, imported cheeses, fruit, olives, house bread

Prosciutto, house-made sujuk, imported cheeses, fruit, olives, house bread

Seasonal greens, oranges, basil vinaigrette

cherry tomatoes, lemon vinaigrette

herb croutons, house Caesar dressing, parmesan -add grilled chicken +$10

Cherry tomatoes, basil, olive oil, balsamic glaze, house bread

Fire-roasted peppers, plum tomatoes, onions, garlic, feta, yogurt, toasted country style bread.

Lump blue crab meat, rosemary aioli, potato crips, balsamic glaze

Simmered in tomato sauce, ricotta, Pecorino Romano, house bread

House-made sujuk, peperoncini, marinara

Crispy risotto balls, house-made sujuk, mozzarella, marinara, parmesan

mozzarella, basil

ricotta, mozzarella, arugula

mozzarella, parmesan, fresh basil -add goat cheese +$2

Goat cheese, Grana Padano, mozzarella, basil

Shiitake mushrooms, garlic, mozzarella, assiago.

Mozzarella, arugula, balsamic glaze -substitute burrata for goat cheese +$3

Casarecce, hot copicola, tomato sauce, garlic, onions, herbs, Pecorino Romano

Shrimp, cremini mushrooms, garlic, mascarpone, parmesan

Linguine, Pecorino Romano, black pepper.

Traditional ragù, parmesan, basil

Broccolini, house-made sujuk, herbs

Parsley, basil, rosemary, oregano

Calamari, shrimp, plum tomatoes, parmesan, herbs

Brioche bun, 8 oz beef patty, goat cheese, arugula, bell peppers, rosemary aioli, fries

Breaded chicken, arugula salad, lemon vinaigrette

Coho salmon, charred baby bok choy.

Mediterranean sea bass, broccolini, potatoes, herb oil -upgrade to a whole branzino +$8

Lump blue crab meat, scampi-style shrimp, herb risotto

Salsa verde, fingerling potatoes. Market price.