Tavva Italian Kitchen

Made on our handcrafted Neapolitan-style crust with authentic Italian flour and baked at 900 degrees for a light, crisp, and chewy bite. Topped with our house-made pizza sauce, mozzarella, basil chiffonade, and freshly grated parmesan. A fresh and timeless Italian classic.

Made on our handcrafted Neapolitan-style crust with authentic Italian flour and baked at 900 degrees for a light, crisp, and chewy bite. Topped with our house-made pizza sauce, mozzarella, pepperoni, basil chiffonade and freshly grated parmesan. Everything you love about a great pepperoni pizza, elevated with fresh ingredients and bold flavor.

Made on our handcrafted Neapolitan-style crust with authentic Italian flour and baked at 900 degrees for a light, crisp, and chewy bite. Topped with our house-made pizza sauce, mozzarella, savory Italian sausage, basil chiffonade, freshly grated parmesan, and a drizzle of hot honey. The perfect balance of savory, sweet, and a little heat.

Pizza sauce, mozzarella, provolone, parmesan

Made on our handcrafted Neapolitan-style crust with authentic Italian flour and baked at 900 degrees for a light, crisp, and chewy bite. Topped with pesto, mozzarella, herb-grilled chicken, toasted pine nuts, basil chiffonade, and a drizzle of balsamic glaze. Fresh, vibrant flavors come together in every bite.

A comforting Italian-American classic made with bucatini pasta tossed in our house marinara and topped with crispy baked parmesan-crusted chicken, melted mozzarella, freshly grated parmesan, and basil chiffonade.

Bucatini pasta tossed in a creamy pesto sauce with herb-grilled chicken, toasted pine nuts, freshly grated parmesan, and basil chiffonade. Creamy, savory, and full of fresh basil flavor, this is a pesto lover's dream.

Bucatini pasta and savory crumbled Italian sausage tossed together in a creamy sun-dried tomato marinara, then finished with freshly grated parmesan and basil chiffonade. Comforting and bursting with sun-dried tomato flavor.

Bucatini, butter, light sprinkle of parmesan

Herb alfredo sauce, grilled chicken, parmesan, basil

Marinara, meatballs, parmesan, basil

Fresh chopped romaine topped with herb grilled chicken, shaved Parmesan, and cracked pepper. Served with our homemade Caesar dressing on the side.

A warm oversized chocolate chip cookie with a molten hazelnut center, served skillet-style. Crisp around the edges, soft and gooey in the middle, and loaded with rich chocolate and hazelnut flavor. Served with a scoop of vanilla ice cream.

Our warm baked ricotta Zeppole are inspired by the classic Italian dessert but made with a rich ricotta dough and a touch of orange zest for an incredibly soft, melt-in-your-mouth texture. Finished with cinnamon sugar and served with our creamy Italian vanilla bean pastry cream, brightened with a hint of lemon, they're a dessert you'll be thinking about long after the last bite.

Made with gluten-free ingredients. Fudgy dark chocolate cake, powdered sugar, vanilla ice cream

Our pizza dough stuffed with mozzarella, provolone, and parmesan, brushed with garlic butter and parmesan. Served with a side of marinara.