Taylor Brooke Brewery - Woodstock

American Common is a collaborative ale brewed by Taylor Brooke Brewery, Black Pond Brews, and Triple Raven Brewing to celebrate America's 250th anniversary. Drawing from pre-Prohibition American brewing tradition, this golden ale is brewed with flaked corn and rice for a light, clean body and hopped with Simcoe, East Kent Goldings, and Czech Saaz — delivering a character that begins with subtle resinous pine, moves through earthy complexity, and finishes with that distinctive Noble herbal spice that's as Connecticut as it gets. Crisp. Smooth. American.

American Common is a collaborative ale brewed by Taylor Brooke Brewery, Black Pond Brews, and Triple Raven Brewing to celebrate America's 250th anniversary. Drawing from pre-Prohibition American brewing tradition, this golden ale is brewed with flaked corn and rice for a light, clean body and hopped with Simcoe, East Kent Goldings, and Czech Saaz — delivering a character that begins with subtle resinous pine, moves through earthy complexity, and finishes with that distinctive Noble herbal spice that's as Connecticut as it gets. Crisp. Smooth. American.

DOUBLE INDIA PALE ALE - Fresh peaches and stone fruit dominate the aroma with Wai-iti being the dominant dry hop addition. North American 2 row malt & malted wheat bring this 7.5% abv Hazy Double IPA full circle with pillowy mouthfeel. 🍻 7.5% ABV 21.7 ibu

DOUBLE INDIA PALE ALE - Fresh peaches and stone fruit dominate the aroma with Wai-iti being the dominant dry hop addition. North American 2 row malt & malted wheat bring this 7.5% abv Hazy Double IPA full circle with pillowy mouthfeel. 🍻 7.5% ABV 21.7 ibu

Taylor Brooke Brewery and Triple Raven Brewery are proud to release the first of many collaborations. "As The Raven Flies" was brewed in celebration of the launching of Triple Raven Brewing in North Grosvenordale Connecticut. We are proud to bring you this well balanced, triple dry hopped double IPA bursting with tropical fruity and floral flavors

Taylor Brooke Brewery and Triple Raven Brewery are proud to release the first of many collaborations. "As The Raven Flies" was brewed in celebration of the launching of Triple Raven Brewing in North Grosvenordale Connecticut. We are proud to bring you this well balanced, triple dry hopped double IPA bursting with tropical fruity and floral flavors

Bulrush Belgian Witbier – 5.5% ABV – 17 IBU Inspired by the timeless Belgian Wit, Bulrush is a bright, effervescent ale with a refreshingly dry finish. Brewed in the spirit of tradition but elevated with a modern touch, this wheat beer features farm-grown lemongrass, bitter orange peel, and a dash of grains of paradise. Aromatic and subtly spiced, it opens with notes of citrus zest and herbal freshness, followed by a gentle peppery warmth. Light-bodied and crisp, Bulrush is the perfect companion for sunny days, leisurely afternoons, and anyone seeking a refined yet easy-drinking classic with a twist.

Bulrush Belgian Witbier – 5.5% ABV – 17 IBU Inspired by the timeless Belgian Wit, Bulrush is a bright, effervescent ale with a refreshingly dry finish. Brewed in the spirit of tradition but elevated with a modern touch, this wheat beer features farm-grown lemongrass, bitter orange peel, and a dash of grains of paradise. Aromatic and subtly spiced, it opens with notes of citrus zest and herbal freshness, followed by a gentle peppery warmth. Light-bodied and crisp, Bulrush is the perfect companion for sunny days, leisurely afternoons, and anyone seeking a refined yet easy-drinking classic with a twist.

Elderberry Sour- Soured overnight with lactobacillus and fermented with our house yeast, this beer has nice delicate acidity. Estate foraged elderberries were processed and added during secondary fermentation which adds a woodsy-floral and dark fruit flavor with bracing tannin.6.5% abv

Elderberry Sour- Soured overnight with lactobacillus and fermented with our house yeast, this beer has nice delicate acidity. Estate foraged elderberries were processed and added during secondary fermentation which adds a woodsy-floral and dark fruit flavor with bracing tannin.6.5% abv

Our flagship hazy golden India Pale Ale is brewed primarily with 2 row American malt which gives a distinct malt profile of fresh bread. Malted wheat is used to increase the mouthfeel to create a richer profile. We use 100% Citra Hops both on the hot side and in dry hopping. Citra lends beautiful citrus notes, and the 3 pounds per barrel dry hopping program increases those citrus notes on the nose, adds some floral aromas and adds hop sweetness as well.

Our flagship hazy golden India Pale Ale is brewed primarily with 2 row American malt which gives a distinct malt profile of fresh bread. Malted wheat is used to increase the mouthfeel to create a richer profile. We use 100% Citra Hops both on the hot side and in dry hopping. Citra lends beautiful citrus notes, and the 3 pounds per barrel dry hopping program increases those citrus notes on the nose, adds some floral aromas and adds hop sweetness as well.

Strawberry IPA - 6% ABV Sweet meets hoppy in this fruit-forward IPA brewed with real strawberry purée and a touch of lactose for a smooth, creamy body. Dry hopped with a hefty 3 pounds per barrel of Strata hops, it bursts with bright notes of strawberry, passion fruit, and ruby red grapefruit. Juicy, slightly tart, and refreshingly unique, this 6% IPA is a playful twist on the style — bold, aromatic, and seriously crushable.

Strawberry IPA – 6% ABV Sweet meets hoppy in this fruit-forward IPA brewed with real strawberry purée and a touch of lactose for a smooth, creamy body. Dry hopped with a hefty 3 pounds per barrel of Strata hops, it bursts with bright notes of strawberry, passion fruit, and ruby red grapefruit. Juicy, slightly tart, and refreshingly unique, this 6% IPA is a playful twist on the style — bold, aromatic, and seriously crushable.

Hazy Double IPA 8.5% abv Trust is what the cat wants more than you know. Slow blinking is their way of saying you can be a part of their club. This DIPA is slow blinking at you right now and the Nectaron, Galaxy and Citra hops are here for the bonding moment

Hazy Double IPA 8.5% abv Trust is what the cat wants more than you know. Slow blinking is their way of saying you can be a part of their club. This DIPA is slow blinking at you right now and the Nectaron, Galaxy and Citra hops are here for the bonding moment

Milk Stout 6%abv Stoggy Hollow is a rich, comforting milk stout brewed for slow sips and long conversations. A hefty addition of lactose builds a smooth, creamy body with lingering sweetness. Notes of milk chocolate, fresh-baked brown bread, and subtle caramel lead into a soft, velvety finish.

Milk Stout 6%abv Stoggy Hollow is a rich, comforting milk stout brewed for slow sips and long conversations. A hefty addition of lactose builds a smooth, creamy body with lingering sweetness. Notes of milk chocolate, fresh-baked brown bread, and subtle caramel lead into a soft, velvety finish.

You Bet Your Bippy Hazy IPA – 6% ABV Bursting with vibrant tropical lime character, You Bet Your Bippy is a showcase of what Motueka hops do best. This hazy IPA pours a glowing, hazed golden hue and delivers waves of citrus-forward aroma that lead straight into a juicy, fruit-splashed sip. At Taylor Brooke, Motueka is one of our favorite hops to brew with — its uncanny ability to transform a beer from ordinary to electric is nothing short of magic. Bright, zesty, and undeniably fun, this is our tropical twist on the hazy IPA.

You Bet Your Bippy Hazy IPA – 6% ABV Bursting with vibrant tropical lime character, You Bet Your Bippy is a showcase of what Motueka hops do best. This hazy IPA pours a glowing, hazed golden hue and delivers waves of citrus-forward aroma that lead straight into a juicy, fruit-splashed sip. At Taylor Brooke, Motueka is one of our favorite hops to brew with — its uncanny ability to transform a beer from ordinary to electric is nothing short of magic. Bright, zesty, and undeniably fun, this is our tropical twist on the hazy IPA.

This fruit forward wine is dry with notes of crisp apple and white peach. Medium bodied with smooth round tannins, similar to an unoaked Chardonnay.

Chocolate infused merlot port. The strong chocolate on the nose, the fruity complexity of raspberries and cherries from the merlot port and a long, chocolate finish creates the perfect dessert in a glass.

This hybrid grape from Cornell University has all the characteristics of a fine Pinot Noir. Cherry on the nose, this wine is light and fruit forward with notes of cherries, plum, and vanilla from the oak.

This seasonal favorite is a blend of Cranberry and Riesling wine that's tart and sweet in all the right places! A must have for your holiday meals!

This delightful marriage of the wine world and the beer world is brought to you by our brewer and winemaker team here at Taylor Brooke. She grew the grapes, fermented and aged the wine, and her husband added Citra hops and bubbles. This unique joiurney starts right away with a dual nose of tangerine, grapefruit and honey from the grapes as well as classic notes of Citra hops in the form of guava, mango and passionfruit. Appealing to both wine and beer drinkers, this fizzy wine is fruity, dry layered and complex

This highly aromatic, fizzy, red wine has notes of strawberries, cherries 'n cream, crisp red apple and violets. Serve this dry wine chilled

Our boldest grape in the vineyard is definitely the Noiret. It grows big, blue, juicy berries and has a thick skin: wine made with these grapes has a rich red and purple color. this Noiret has aromas of raspberry, blackberry, the spiciness of green and black pepper and finishes with a hint of blueberry and cocoa. it also has a fine tannin structure rounded by light American oak and is made in small batches. try pairing with pasta, smoked gouda, rib and spicy dishes.

Intensely aromatic, this 100% Raspberry port-style dessert wine explodes with flavor. Red and black raspberries are fermented into a raspberry wine which is then fortified into a port resulting in a deep and concentrated raspberry treat.

Our Riesling has notes of nectarine, green apple and peach on the nose and a smooth finish. Unlike most Rieslings, ours is fermented dry, making it an excellent food wine.

Our Sparkling Rose is a blend of free run juice collected from all our red wine crushes. Each rose was fermented separately and then blended into one robust, juicy wine. This wine has notes of strawberry, kiwi and grapefruit. The natural fruitiness of these grapes gives this wine a hint of sweetness balanced by a crisp, fizzy finish. Our Sparkling Rose is going to be your favorite summer porch pounder. Enjoy on its own while floating in the pool and pair with a burger coming off the grill and strawberry shortcake dessert.

100% estate grown. St. Croix Rose is a deep pink semi- sweet wine with an off dry finish. This juicy rose has notes of raspberry, strawberry, and grapefruit with subtle hints of Swiss chocolate.

100% Cayuga white, a grape characterized in part by its stone fruit flavors, is a natural companion to the Peach essence we add to it. The peach flavor in this wine is balanced by notes of citrus and the natural acidity in the Cayuga White grape. Our most popular wine is truly Summer in a glass!

Our very popular Sunny Sangria is a blend of 100% estate grown Frontenac Gris and St. Croix grapes. This wine is brimming with citrus notes, bold blood orange and a hint of ginger.

SERIES 9 - LIMITED EDITION ESTATE GROWN BRANDY, 375 ML BOTTLE - Our flagship brandy, The Spirit of Woodstock, is distilled from locally grown St. Croix grapes and carefully barrel-aged to create a spirit that drinks like a fine Bourbon. Aged in our Solera system, the blend ranges from 2 to 8 years, delivering remarkable depth and balance. With rich notes of sherry, vanilla, and warm brown spices, this brandy is dry, bold, and irresistibly smooth. Enjoy it neat, or use it as a distinctive base for classic cocktails — it shines in an Old Fashioned, Manhattan, or Sidecar, and makes a spirited twist on a Bourbon Mule. Bold, smooth, and unmistakably refined — a brandy with the soul of a Bourbon.

Our Vignoles is a dry white with notes of pineapple 🍍, green apple 🍏 and passionfruit 🍊 A small percentage of the blend has gone through Malolactic Fermentation and so this wine is both crisp and creamy at the same time. This wine is a pure and beautiful representation of the terroir at Taylor Brooke!

100% Vidal Blanc. This small batch hybrid white is juicy and fruit forward with a crisp finish. Ideally paired with seafood or creamy pasta dishes.

The Cayuga grapes for this wine are 100% estate, hand pruned and hand harvested. Once picked, the grapes are sorted on a table by our vineyard crew, who painstakingly pull out any damaged berries os that only the highest quality, home-grown grapes reach your bottle. Wine Dog is slightly sweet with hints of pineapple, ripe mango and tangerine. This is a medium weight wine, fruit forward and crisp, making it a perfect companion to just about any cuisine.

This semi-sweet red blend is a staff favorite. Our Woodstock Valley Red has notes of golden delicious apple, sweet red cherry, honeysuckle and a hint of black pepper. Lightly oaked, smooth and balanced, this is our red wine with training wheels, enjoyable even for non-red drinkers. Try pairing with a ham dinner, pork tenderloin, or an after dinner cheese plate. Our staff swears that this wine morphs into a wine that compliments whatever you put on the table from pizza to Chinese take-out, to mid-week leftovers.