Te'kilas Mexican Restaurant & Cantina 5000 Hudson Bend Road

A refreshing mix of raw fish, shrimp, and octopus marinated in lime juice, seasoned with salt and pepper, and tossed with onions, tomatoes, jalapeños, cucumbers, celery, and cilantro. Topped with sliced avocado and served with our special spicy salsa negra on the side

Cooked shrimp marinated in lime and spicy tomato juice, mixed with tomatoes, onions, cilantro, jalapeños, and avocado. Served with salty crackers

Six grilled street corn ribs topped with creamy crema, cotija cheese, and fresh cilantro

Creamy queso served with crispy tortilla chips homemade

A generous bed of crisp lettuce topped with fresh guacamole, served with tortilla chips

A delicious variety of our favorites! Includes bean & cheese nachos, mini flautas served on a bed of lettuce topped with sour cream, queso fresco, and pico de gallo, three mini Chicken empanadas, and three crispy ground beef mini taquitos served on a bed of lettuce and tomatoes, topped with cheddar cheese

Three golden fried empanadas stuffed with your choice of meat, served on a bed of lettuce with a side of queso, ranch or creamy jalapeno for dipping

Five crispy fried chicken wings served with French fries, celery, and ranch dressing

Three sliders filled with flavorful chicken tinga, topped with fresh slaw and crispy onions

Two house-made corn gorditas cooked on a hot griddle without oil, lightly spread with refried beans and filled with your choice of savory meat. Topped with crisp lettuce or cabbage, fresh tomato, queso fresco, and Mexican crema for a delicious and authentic Mexican street-style favorite

Handmade bread layered with mayo, ham, cheese, chorizo, Mexican sausage, and breaded beef, topped with lettuce, onion, tomato, mashed avocado, and chipotle sauce. Served with your choice of grilled jalapeño or salsa on the side

Handmade bread with mayo, ham, cheese, and pastor with pineapple pico, topped with lettuce, onion, tomato, mashed avocado, and chipotle sauce. Served with your choice of grilled jalapeño or salsa on the side

Handmade bread with mayo, ham, queso fresco, topped with lettuce, onion, tomato, and mashed avocado. Served with your choice of grilled jalapeño or salsa on the side

Choice of meat, mayo, beans, lettuce, tomato and onion, grilled jalapeño or salsa on the side Fajita Meat ext Charge

Traditional poblano pepper dipped in a fluffy egg batter and lightly fried, stuffed with your choice of savory picadillo beef, chicken tinga, melted Jack cheese, or queso fresco. Served with Mexican rice, beans of your choice, fresh salad, and warm corn or flour tortillas

Enchiladas Potosinas – Signature Dish Handmade red chile tortillas, lightly pan-fried and topped with beans, potatoes with chorizo, fresh cheese, and house salsa. Served with thin sliced cecina, lettuce, and pickled jalapeños “A traditional specialty from Rio Verde, San Luis Potosí.”

Two house-made corn gorditas cooked on a hot griddle without oil, lightly spread with refried beans and filled with your choice of savory meat. Topped with crisp lettuce or cabbage, fresh tomato, queso fresco, and Mexican crema for a delicious and authentic Mexican street-style favorite