Tee House Social 10154 Great Trail Drive

Soft pretzel, wings, balsamic brussels, sliced meats & cheeses, beer cheese, Carolina mustard, pickles and olives. Perfect for sharing!

Crispy brussels sprouts, smoked bacon, balsamic glaze, and parmesan.

Pretzel duo, house-made beer cheese and Carolina mustard BBQ.

10 crispy wings, tossed in your choice of buffalo, firebird, General Tso's, tangy red BBQ, or Carolina gold mustard. Served with celery and your choice of ranch or bleu cheese.

House-made pimento cheese and pulled pork, fried. Served with sweet chili and Carolina mustard.

4 crispy chicken fingers and fries, served with your choice of dipping sauce. Buffalo, firebird, General Tso's, tangy red BBQ or Carolina gold mustard.

Crispy golden five-cheese risotto balls served over house-whipped ricotta, finished with homemade marinara.

Creamy burrata topped with fresh tomato bruschetta and drizzled with balsamic glaze, Served with toasted baguette slices.

Caramelized onion, crispy bacon, cream cheese, Swiss and Provolone baked until hot. Served with crackers, toasted baguette and kettle chips.

Spring mix, cucumber, cherry tomato, house made croutons, red onion and cheddar cheese

Romaine, parmesan, house made croutons and Caesar dressing.

Fresh greens, seared Ahi tuna, mango, avocado, cucumber, edamame, sesame, scallions topped with a sesame ginger vinaigrette. Make it a rice bowl +$3

Fresh greens, crisp apple, dried cherries, candied pecans, red onion and crumbled feta, topped with crispy sweet potatoes fries, and finished with our house-made apple cider maple vinaigrette.

⅓ lb beef patty, cheddar, lettuce, tomato, onion, Social sauce, on a brioche bun.

Alabama white BBQ, pickles and shaved slaw, served on a brioche bun.

Crispy mojo pork, smoked ham, swiss, pickles, yellow mustard, on authentic Cuban bread.

Crispy chicken, Nashville hot sauce, dill pickles, and shaved slaw. Served on a brioche bun.

Million-dollar bacon piled high with crisp lettuce, tomato, and roasted garlic aioli on toasted sourdough.

Puff-battered cod on a toasted brioche bun with house caper-dill tartar sauce, house slaw and dill pickle and served with fries.

Puff-battered cod on a toasted brioche bun with house caper-dill tartar sauce, house slaw and dill pickle and served with fries.

Crispy chicken cutlet, whipped ricotta, house marinara, topped with melted provolone and parmesan cheeses and finished with balsamic tomatoes and fresh basil.

House-smoked pulled pork, tangy red BBQ, onion, banana peppers, and topped with melted cheddar cheese and crispy shallots.

Grilled chicken, provolone, and cheddar cheeses, topped with crispy bacon with a ranch drizzle.

Thick- cut bone-in pork, topped with an apple bourbon chutney. Served with sweet potato mash and green beans.

Creamy garlic Tuscan sauce tossed with linguini, sautéed arugula, and balsamic-roasted tomatoes, and topped with crispy prosciutto and fresh parmesan. Choice of grilled chicken or sautéed shrimp +$2. Served with toasted baguette.