Thai Amarin

Rice noodle wok fried with egg, crushed peanut, scallion, bean sprout and tamarind juice.

One of the most popular street noodle dishes! Soft wide rice noodle wok fired with egg, Chinese broccoli and carrots in delicate sweet soy sauce.

Green spinach noodle wok fried with egg, tofu, black bean, ginger, Chinese broccoli and curry powder.

Crunchy soft-shell crab tossed in an egg-infused yellow coconut curry with shrimps, onion, bell peppers, celery, scallion, cilantro and toasted garlic.

Crispy petit bags of chopped chicken seasoned with onion, carrot, corn, peas and curry powder. Served with sweet chili sauce.

Homemade crunchy cream chess filled wonton, served with sweet chili sauce

Grilled turmeric-marinated, coconut cream bathed strips of chicken tender on skewer, served with peanut sauce

Crispy spring rolls, stuffed with vegetables, served with sweet chili sauce

Crispy spring rolls, stuffed with chicken, served with sweet chili sauce.

Crispy spring rolls, stuffed with vegetables, served with sweet chili sauce

Vietnamese-inspired fresh rolls w shrimps, lettuce, basil and fresh vegetables, served with sweet brown Hoisin sauce.

Grilled turmeric-marinated, coconut cream bathed strips of chicken tender on skewer, served with peanut sauce

Homemade crunchy cream chess filled wonton, served with sweet chili sauce

Japanese-inspired steamed shrimp dumplings topped with roasted garlic & cilantro, served with sweet ginger sauce.

Vegetarian chive dumplings in thick dough, served with mildy spicy ginger sauce

Vegetarian fried pancake w chopped scallion, served w sweet ginger sauce.

Vegetarian Japanese soy bean pods, steamed and seasoned w sea salt.

Homemade steamed chicken dumplings, served w sweet brown Hoisin sauce.

Fried shrimp cakes seasoned w Thai curry paste, lime leaves, served w chopped cucumber sweet chili sauce and crushed peanuts

Seasoned delicate crispy shrimp rolls, served with sweet plum sauce

Golden-fried tofu traingles, served with sweet chili sauce and crushed peanuts

Breaded chicken wings golden fried, served with Thai sweet chili sauce

Crispy petit bags of chopped chicken seasoned with onion, carrot, corn, peas and curry powder. Served with sweet chili sauce.

Slices of tenderloin beef pan- fried with black pepper. Served with pepper lime sauce

Thai most popular hot and sour soup with shrimps, lemongrass, lime juice, mushroom and herbs

Thai traditonal soup of chicken with coconut cream, galangal, lemongrass, lime juice, mushroom and herbs

Asian bowl of seafood soup in seasoned clear broth with aromatic jasmine rice

Clear warm soup with shrimps, bean threads noodle, mushroom, snow peas and leaks

Warm bowl of vegetable soup in clear broth seasoned with soy sauce

Shrimp wontons soup in seasoned soy broth with chopped lettuce

Thai most popular hot and sour soup with shrimps, lemongrass, lime juice, mushroom and herbs

Thai traditonal soup of chicken with coconut cream, galangal, lemongrass, lime juice, mushroom and herbs

Asian bowl of seafood soup in seasoned clear broth with aromatic jasmine rice

Clear warm soup with shrimps, bean threads noodle, mushroom, snow peas and leaks

Warm bowl of vegetable soup in clear broth seasoned with soy sauce

Shrimp wontons soup in seasoned soy broth with chopped lettuce

Garden salad of assorted fresh vegetables, served with peanut or lemon dressing

Japanese- Inspired salad of seasoned seaweed over lettuce

Salad of fresh vegetables topped with grilled chicken, served with peanut or lemon dressing

Salad of fresh vegetables topped with grilled shrimps, served with peanut or lemon dressing

Rustic salad of minced chicken, seasoned with dried pepper, onion, scallion, ground toasted rice and herbs in spicy lime dressing over lettuce

The most popular tangy & spicy salad with shrimps, shredded green papaya, carrots, tomatoes, beans, garlic, palm sugar, lime juice and roasted peanut

Assort of seafood seasoned with mushroom, onion, scallions and herbs in spicy lime dressing over lettuce

Chicken sauteed with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini

Chicken sauteed with ginger, wood's ear mushroom, onion, scallion, baby corn and bell peppers

Chicken Summered in the yellow coconut curry with mango, onion, tomatoes, bell peppers, squash and zucchini

Indian-inspired coconut curry with chicken, black pepper, onion, ginger, mango, cashew and zesty spices.

Chicken sautéed with pineapple, bell peppers, onion, mushrooms, snow pea, scallion, squash, zucchini and cashew.

A street stall favorite brought over to fine dining! Ground chicken sautéed with hot chili, garlic, bell peppers, onion, string beans and basil.

Chicken sautéed with pineapple, onion, tomatoes and assorted vegetables in sweet & sour sauce.

Steamed chicken over a bed of assorted vegetables, served with house peanut sauce.

Chicken sautéed with assorted vegetables in light delicious oyster sauce.

Tender pork pan fried with garlic, zucchini, squash, mushrooms, peppers and scallion in house oyster sauce over fresh cucumber and lettuce.

Tender pork sautéed with ginger, onions, scallion, mushrooms, bell peppers in Asian black bean sauce.

Tender pork pan fried with chili pepper, string beans, green peppercorns, mushrooms, bell peppers and basil in spicy sauce.

Beef sirloin sautéed with hot chili pepper, basil, bell peppers, onion, mushrooms, squash and zucchini.

Beef sirloin sautéed with onion, scallion and mushrooms in delicious house oyster sauce.

Beef sirloin wok fried with Asian purple eggplant, onion, bell peppers, mushrooms and basil in spicy black bean chili sauce.

Beef sautéed with fresh broccoli, mushrooms and carrots in house oyster sauce.

Tender beef sautéed with assorted vegetables in spicy Thai southern region style sauce.

Slices of roasted duck pan fried with string beans, bell peppers,snow peas and cashew in Sriracha/tangerine sauce.

Slices of roasted duck simmered in special Choo Chee curry with snow peas, baby corns, bell peppers, pineapple, tomato, squash, zucchini, bell peppers and basil.

Crispy half boneless roasted duck with delicious mongo/lemon-infused brown sauce over assorted vegetables.

Crispy half boneless roasted duck browned and topped with fruity tamarind sauce over assorted vegetables.

Shrimps sautéed with pineapple, bell peppers, onion, mushrooms, snow peas, scallion, squash, zucchini and cashew.

Shrimps simmered in delicious yellow coconut curry with pineapple, onion, bell peppers, tomatoes and a drop of egg yolk.

Shrimps tossed in Thai spices, sautéed with Malaysian curry sauce, served over vegetables.

Shrimps sautéed with broccoli, carrots and mushrooms in house oyster sauce.

Shrimps sautéed with string beans and bell peppers in a unique blend of herbs and chili, spices and shredded lime leave.

Assorted seafood sautéed with hot chili, bell peppers, onion, mushroom, squash, zucchini, spice, basil and herbs.

Assorted seafood sautéed with cashew, mushrooms, celery and scallion in a mild chili sauce.

Crunchy soft-shell crab tossed in an egg-infused yellow coconut curry with shrimps, onion, bell peppers, celery, scallion, cilantro and toasted garlic.

Fresh calamari sautéed with hot chili peppers, basil, jalapeno, bell peppers, onion and mushroom.

Salmon fillet golden fried, tossed with roasted chili sauce, garlic, string beans, mushrooms and hot chili peppers.

Salmon grilled, topped with spicy Choo Chee coconut curry sauce, with snow peas, baby corns, bell peppers, pineapple and basil.

Battered fish fillets golden fried and sautéed with assorted vegetables in garlic oyster sauce.

Battered fish fillets golden fried and sautéed with ginger, onion, mushrooms and scallion in a house special sauce.

Battered fish fillets golden fried and sautéed with chopped garlic and hot chili sauce.

Rice noodle wok fried with egg, crushed peanut, scallion, bean sprout and tamarind juice.

One of the most popular street noodle dishes! Soft wide rice noodle wok fired with egg, Chinese broccoli and carrots in delicate sweet soy sauce.

Ultimate spicy noodle dish! Soft wide rice noodle wok fried with crushed chili, bell peppers, bamboo, onion, string beans, tomatoes, herbs and basil.

Shrimps stir fried with egg, bean thread noodle, Napa, celery, mushrooms and assorted vegetables. A healthy choice for noodle lovers!

Green spinach noodle wok fried with egg, tofu, black bean, ginger, Chinese broccoli and curry powder.

Shrimps stir fried with green spinach noodle, onion, bell peppers, zucchini, squash, mushrooms, scallion and bean sprout.

Tofu wok fried with bell peppers, onion, squash, zucchini, mushrooms and basil in chili brown sauce.

Tofu wok fried with bell peppers, onion, zucchini, squash,mushrooms and scallions in Asian black bean sauce.

Tofu wok fried with the freshest Bok Choy from China Town in an Asian black bean sauce.

Assorted vegetables wok fried with mushrooms in a light delicious oyster sauce.

Tofu stir fried with assorted vegetables in sweet and tangy tamarind brown sauce.

Tofu stir fried with pineapple, bell peppers, onion, scallion, mushrooms, zucchini, squash and cashew in a mild chili jam brown sauce.

Tofu stir fried with fresh Chinese broccoli in a black bean brown sauce.

Assorted vegetables quick steamed for a nice and fresh flavor, served with peanut sauce.

Delicious fried tofu sautéed with assorted vegetables and bean sprout in light brown sauce.