Zimmerman Thai Kitchen

Pork dumpling deep fried till golden serve with sweet dark soy sauce.

Pork or Veggies Egg rolls, deep fried till golden, and served with Egg roll sauce.

Fresh veggies wrapped in rice wrappers. rice noodles, pork and shrimp, served with peanut sauce. Spring rolls veggies available!

Cream cheese wrapped, deep fried until perfectly puffed, and served with sweet and sour sauce.

Chicken or pork marinated, skewered, cooked and served with cucumbers and peanut sauce.

Peeled shrimp bundled in a pastry wrap, deep fried until crispy, and served with sweet and sour sauce.

Tofu fried until crispy, served with sweet and sour sauce.

Marinated, deep fried, and served with sweet chili sauce.

A sampling of egg rolls(2), spring roll(1), satay(3), and fried tofu(4), and served with four sauces.

Potatoes, surry powder, deep fried until perfectly puffed, and serve with cucumber sauce.

Steamed edamame and sprinkle with some salt.

Shredded green papaya, veggies, and peanut with a sweet-sour-spicy dressing.

Glass noodles with shrimp, miced chicken, fresh veggies and a refreshing blend of lime juice and sauces.

Steak with leafy greens and noodles topped with our homemade thai chili dressing.

Miced beef or chicken, a flavorful blend of seasonings and veggies with lettuce wrappers.

Sliced beef with fresh greens, veggies, and reshing homehamd lime dressing.

Sliced chicken with fresh green, veggies, and refreshing homemade lime dressing.

Shrimps, mussels, squid with fresh greens, veggies, and refreshing homemade lime dressing.

A punch of Thailand's favorite ingredients: lemongrass, shrimp, cashews, and chilis mixed with our triple-flavor sauce.

Stir-fried green beans, onions, and garlic in flavorful ginger-chili sauce.

Stir-fried basil, onions, bell peppers, and garlic with a delicious blend of spices and sauce.

Shredded ginger stir-fried with onions, mushrooms, and ginger sauce.

Roasted cashews stir-fried with garlic, onions, and carrots.

Stir-fried garlic and your choice of meat on a bed of lettuce.

Stir-fried with chili paste and coconut milk and laid on a bed of spinach and bean sprouts.

Stir-fried in sweet and sour sauce with garlic, bell peppers, tomatoes, onions, cucumbers, and pineapples.

Stir-fried broccoli with garlic and carrots.

Stir-fried mixed veggies.

Onions and green beans stir-fried in robust Thai chili paste with a sweet and spicy flavor.

Chinese broccoli, garlic, and tomatoes stir-fried with garlic.

Onions, green beans, and Thai holy basil stir-fried in Thai chili paste and served with a fried egg.

White onions, green onions, carrots, jalapeno with a flavorful stir-fried sauce.

Potatoes, onions, and carrots in a creamy coconut milk curry topped with roasted peanuts.

Bell peppers, basil, carrots, broccoli, and ground peanuts in flavorful Panang coconut milk curry.

Bamboo shoots, bell peppers, and basil in spicy red coconut milk curry.

Bamboo shoots, bell peppers, and basil in spicy red coconut milk curry.

Potatoes, onions, and carrots in yellow coconut milk curry seasoned with curry powder.

Pineapple chunks, bell peppers, and basil in red coconut milk curry.

Bell peppers, green onions, carrots, and broccoli in our homemade peanut coconut milk curry.

Squash, basil, and bell peppers in spicy red coconut milk curry.

Salmon, broccoli, carrots, and bell peppers in spicy red coconut milk curry.

Chicken wonton, carrots, napa, green onions and cilantro in tasty chicken broth.

Egg, carrots, broccoli, and napa in flavorful chicken broth.

Tomatoes, mushrooms, onions, and cilantro in a flavorful broth.

Tomatoes, mushrooms, onions, and cilantro in a richly flavored coconut milk broth.

Napa, carrots, cilantro and green onions in a simple yet tasty vegetable broth soup.

White rice fried with egg, garlic, onions, tomatoes, and seasoning sauces.

Our Thai fried rice with some extra flavor from added pineapple, cashews, and curry powder.

White rice fried with garlic, basil, bell peppers, onions, egg, and seasoning sauces.

White rice with egg, garlic, onions, tomatoes, crab, and seasoning sauce.

Stir-fried rice noodles with egg, bean sprouts, green onions, and peanuts in classic Pad Thai sauce.

Stir-fried flat rice noodles with egg, Chinese broccoli, and dark soy sauce.

Stir-fried flat rice noodles with garlic, bell peppers, broccoli, tomatoes, onions, and basil.

Egg noodles in coconut milk-based spicy yellow curry soup.

Glass noodles stir-fried with napa, tomatoes, onions, egg, and bean sprouts.

Stir-fried noodles with bell peppers, broccoli, onions, basil, and house's special chili paste.

Stir-fried lomein noodles with cabbage, carrots, onions, and bean sprouts.

Sliced beef, meat balls, bean sprouts, green onions, and cilantro.

Sliced chicken, bean sprouts, green onions, and cilantro.

Shrimps, crab sticks, squids, fish balls, bean sprouts, green onions, and cilantro.

Battered chicken cooked in a tangy sauce with broccoli and carrots, and topped with sesame seeds.

Battered chicken cooked in an orange chili sauce with broccoli and carrots.

Deep fried marinated chicken, cucumbers, and a side of sweet chili sauce. Served with white rice.

Crispy pork belly deep fried until golden, house special sauce, and cucumbers.

Grilled marinated chicken served with sweet chili sauce and a side of egg fried rice top with shrimps.

Grilled marinated pork ribs served with sweet chili sauce and a side of egg fried rice top with shrimps.