Thai Star Sushi Bar 15229 Gulf Blvd

Krab and avocado drizzled with spicy mayo, served on airy seafood chips

Diced fresh tuna, avocado, scallions, and masago tossed in a spicy ponzu sauce served with crackers

Diced fresh salmon, avocado, scallions, and masago tossed in a spicy ponzu sauce served with crackers

Diced fresh tuna tossed in spicy ponzu sauce over mixed greens, garnished with masago and scallions

Slices of fresh yellowtail topped with jalapeño and drizzled with a citrus-ponzu sauce

Lightly seared tuna served chilled with masago, scallions, and a citrus-ponzu sauce

Thinly sliced salmon topped with fried garlic, scallions, and citrus-wasabi vinaigrette

A refreshing mix of octopus, conch, krab, cucumbers, masago, and scallions tossed in a rice vinegar sauce

Fresh salmon and krab with scallions and masago rolled in thin cucumber slices in a citrus-ponzu sauce

Krab and avocado rolled in thin cucumber slices served with rice vinegar sauce

A starter featuring three pieces of sushi (tuna-salmon-whitefish) and a tuna roll

A chef-selected assortment of freshly sliced raw fish

Steamed soybeans tossed with traditional Sea Salt

Steamed soybeans wok-tossed in Spicy Garlic Chili Oil

Marinated grilled chicken skewers served with peanut sauce and Thai cucumber relish

Japanese dumplings with a pork and vegetable filling served with Thai sweet chili sauce

Japanese dumplings with a vegetable filling served with Thai sweet chili sauce

Traditional Thai dumplings with shrimp, chicken, pork, and shiitake mushroom served with savory house dipping sauce

Open-faced steamed shrimp dumplings served with savory house dipping sauce

Three crispy rolls with a vegetable filling served with Thai sweet chili sauce

Three crispy rolls with a chicken filling served with Thai sweet chili sauce

Five crispy shrimp fried golden brown wrapped with a stuffing of seasoned pork, chicken, and shiitake mushrooms, served with Thai sweet chili sauce

Five crispy, golden wontons filled with cream cheese and krab served with Thai sweet chili sauce

Five crispy wings served with Thai sweet chili sauce

Fried tofu served with Thai sweet chili sauce

Assorted vegetables coated in an airy batter and fried until crispy

Shrimp and vegetables coated in an airy batter and fried until crispy

A sample size portion of the following: Vegetable Spring Rolls, Crispy Tofu, Krab Rangoons, and Gyoza

Thai spicy and sour broth with chicken, lemongrass, galangal, kaffir lime leaves, and mushrooms

Thai spicy and sour broth with shrimp, lemongrass, galangal, kaffir lime leaves, and mushrooms

Thai spicy and sour broth with assorted seafood, lemongrass, galangal, kaffir lime leaves, and mushrooms

Creamy coconut milk soup with chicken, mushrooms, scallions, and bell peppers

Tofu, seaweed, and scallions in a miso broth

Miso broth with shrimp, krab, shrimp shumai, jalapeño, masago, and tomato

Light, savory broth with silky egg ribbons, shrimp, krab, and vegetables

Homemade wonton, mixed vegetables, toasted garlic in savory broth

Mixed vegetables in a clear, delicate broth finished with toasted garlic

Tender chicken with rice noodles, bean sprouts, scallions, and toasted garlic in savory broth

Tender chicken with rice noodles, bean sprouts, scallions, and toasted garlic in savory broth

Savory minced chicken tossed with scallions, onions, bell peppers, fresh ginger, lime juice, and crunchy peanuts

Grilled beef slices tossed with tomatoes, cucumbers, and scallions served on a bed of mixed greens

Assorted fresh fish, masago, served atop field greens with house-made spicy sauce

Chef's special medley of fresh sashimi, shrimp, kani, served over mixed greens. Finished with crispy salmon skin, masago, and a house spicy dressing

Shredded krab, sweet oranges, carrots, and cucumber over mixed greens finished with tempura flakes and creamy house dressing

Chilled seaweed in a sweet sesame vinaigrette, topped with toasted sesame seeds

Mixed greens served with ginger dressing

Rice noodles wok-fried with egg, bean sprouts, scallions, and roasted peanuts in tamarind sauce

Rice noodles wok-fried with egg and broccoli in savory soy sauce

Wide rice noodles wok-fried with savory gravy and vegetables

Glass noodles wok-fried in sweet and savory sauce with egg and vegetables

Wide rice noodles wok-fried with savory gravy, seafood and vegetables

Sautéed minced chicken with bell peppers and fresh basil in a savory basil sauce, served over lo mein noodles.

Tender egg noodles sauteed with bean sprout, mushroom, and mixed vegetables

Rich curry with coconut milk, bamboo shoots, zucchini, green peas, and basil

Traditional curry with coconut milk, bamboo shoots, zucchini, green peas, and basil

A rich and creamy coconut milk curry with a hint of peanut and mild spice served over steamed vegetables

Rich broth with chashu pork, egg, bamboo, seaweed, and black garlic oil

Soy-based broth with chashu pork, egg, bamboo, seaweed, and crispy shallots

Spicy rich broth with chashu pork, egg, bamboo shoots, seaweed, bean sprouts, scallions, and crispy shallots

Sea salt based clear broth topped with assorted seafood and seaweed

Flavorful broth with tofu, assorted vegetables, and toasted garlic

Tom kha base with bean sprouts, bamboo, scallions, bell peppers, and mushrooms

Rice noodles in seasoned broth with lime, chili, and BBQ pork

Egg noodles with wonton, roasted pork, bean sprouts, and garlic

Rice noodles in beef broth with stewed beef, fresh beef, tendon, and tripe

Tender sliced beef and beef ball served in savory clear broth with rice noodles

Crispy duck over egg noodles with bean sprouts and toasted garlic

Stir-fried rice with egg, onion, scallions, green peas, and carrots

Fried rice with chicken, pork, beef, and shrimp

Stir-fried rice with Shrimp, chicken, egg, tossed with sweet pineapple, onion, green peas, and carrots topped with roasted cashews

Choice of protein stir-fried in a savory garlic sauce over steamed vegetables

Stir-fried bell peppers, celery, onions, and fresh ginger in light sauce

Stir-fried bell peppers, onions, and sweet basil in a house sauce

Stir-fried cashews with bell peppers, carrots, celery, and water chestnuts

Grilled chicken glazed in sweet and savory teriyaki sauce served with vegetables and steamed rice

Crispy Japanese-style breaded chicken, served with katsu sauce and steamed rice

A classic Thai street food dish featuring savory minced chicken stir-fried with aromatic Thai holy basil and bold chilies. Served with steamed rice and crispy fried egg

Boneless half duck, deep-fried to golden perfection served with Thai-style house sauce

Boneless half duck, deep-fried to golden perfection served with spicy basil sauce

Boneless half duck, deep-fried to golden perfection served with curry sauce

Lightly battered and fried white fish filet served with Thai garlic sauce

Lightly battered and fried white fish filet served with ginger sauce

Lightly battered and fried white fish filet served with chili sauce

Lightly battered and crispy chicken tossed in a bold, zesty chili glaze served over a bed of steamed vegetables

A kid-sized serving of crispy, golden-fried chicken katsu

A kid-sized serving of tender grilled chicken glazed in teriyaki sauce

Six pieces of sushi and a California roll

California roll, tuna roll, and 6 pieces of sushi

Rainbow roll and five pieces of sushi

A chef’s selection of assorted sashimi, artfully sliced and arranged

Chef’s selection of 6 sushi pieces and 9 sashimi pieces

Single piece of sweet omelet over rice

Single piece of imitation crab over rice

Single piece of fresh salmon over rice

Single piece of escolar over rice

Single piece of wahoo over rice

Single piece of shrimp over rice

Single piece of smelt roe over rice

Single piece of fresh tuna over rice

Single piece of eel over rice

Single piece of yellowtail over rice

Single piece of sweet omelet

Single piece of imitation crab

Single piece of fresh salmon

Single piece of escolar

Single piece of wahoo

Single piece of shrimp

Single piece of smelt roe

Single piece of fresh tuna

Single piece of eel

Single piece of yellowtail

Hand roll with krab, avocado, and cucumber

Hand roll with crispy salmon skin

Hand roll with spicy krab and cucumber

Hand roll with spicy tuna and scallions

Hand roll with fresh salmon

Hand roll with fresh yellowtail

Small roll with avocado inside

Small roll with cucumber inside

Small roll with fresh salmon inside

Small roll with fresh tuna inside

Small roll with fresh yellowtail inside

krab, avocado, cucumber, masago

Salmon, cream cheese and scallion

Eel, cucumber and eel sauce

crispy salmon skin, cucumber and eel sauce

Golden Shrimp tempura layered with premium tuna and avocado, topped with crunchy flakes, and house sauce

Spicy tuna and scallions topped with tuna, avocado, and crunchy flakes and signature sauce

Salmon, krab, and cream cheese topped with salmon and flakes

Tuna, salmon, and white fish topped with seared tuna tataki

Tempura fish topped with spicy tuna and bomb sauce

Salmon and spicy mayo topped with salmon and avocado

Spicy tuna, cucumber topped with assortment of fresh fish and avocado

Salmon, krab, and avocado wrapped in thin cucumber

Tuna, salmon, and white fish topped with bomb sauce

Tuna, salmon, and white fish with seaweed outside

Fresh tuna and salmon with avocado and cream cheese, topped with yellowtail, tobiko and finished with spicy house sauce

Crispy Shrimp tempura, asparagus, avocado and spicy mayo topped with spicy tuna, crunchy flakes, and a bold spicy sauce

White fish and salmon topped with tuna and tobiko

Assorted fish on top of a California roll

Japanese pickle, avocado, cucumber, and carrot

Shrimp tempura and eel topped with avocado

Shrimp tempura, krab, cream cheese, avocado, masago, spicy mayo, tempura crunch and house sauce

Shrimp tempura, avocado, asparagus, spicy mayo, scallion, masago, with eel sauce

Chicken tempura, mayo, and avocado with eel sauce

Shrimp tempura and spicy krab topped with avocado

Salmon and cream cheese rolled and lightly fried

Crispy soft shell crab and avocado with eel sauce

California roll topped with baked seafood and crunchy tempura

Tempura lobster topped with masago and signature sauce

Krab and avocado topped with crunchy tempura and krab

Tempura scallops topped with spicy krab salad and flakes

Shrimp tempura, avocado, krab, spicy mayo, scallion, masago, with Mexican sauce.

Krab, avocado, spicy mayo, and crunchy tempura

Salmon and cream cheese fried with krab and tempura flakes

Lightly battered assorted vegetables with savory sauce

Shrimp tempura, cream cheese, mayo, avocado, topped with crispy fried fish, tempura crunch, spicy mayo and eel sauce

Cooked shrimp, krab, eel, cream cheese and avocado; lightly tempura-fried and drizzled with our house sauce

8 piece California Roll & 6 piece Sushi

12 pieces of Sashimi

4 piece California Roll, 4 piece Volcano Roll, 4 piece JB Roll

8 piece California Roll, 3 piece Sushi, & 6 piece Sashimi

4 piece Shrimp Tempura Roll, 5 piece Tuna Roll, & 4 piece California Roll

4 piece Mexican Roll, 4 piece JB Roll, & 3 piece Sushi

4 piece Sushi Bomb Roll, 4 piece DJ Roll, and 5 piece Spicy Tuna Roll

Chicken Pad Thai with 3 piece Sushi or 4 piece California Roll

Chicken Katsu with 3 piece Sushi or 4 piece California Roll

Garlic Chicken Stir-Fry with 3 piece Sushi or 4 piece California Roll

Chicken Teriyaki, 3 piece Sushi, and 4 piece California Roll

Chicken Teriyaki and Tempura (shrimp and vegetable)

Grilled chicken glazed in sweet and savory teriyaki sauce served with vegetables and steamed rice

Crispy Japanese-style breaded chicken served with special katsu sauce

Stir-fried rice with egg, tomato, onion, scallions, green peas, and carrots

Rice noodles wok-fried with egg, bean sprouts, scallions, and roasted peanuts in tamarind sauce

Rice noodles wok-fried with egg and broccoli in savory soy sauce

Your choice of protein stir-fried in a savory garlic sauce and served over steamed vegetables

Stir-fried bell peppers, celery, onions, scallions, and fresh ginger in light savory sauce

Stir-fried bell peppers, onions, scallions, and sweet basil in a house sauce

Rich curry with coconut milk, bamboo shoots, zucchini, green peas, bell peppers, and basil leaves

Creamy coconut milk curry with a hint of peanut and mild spice served over vegetables

Sautéed minced chicken with bell peppers and fresh basil in a savory basil sauce, served over lo mein noodles.

Lightly battered chicken topped with sweet Thai chili sauce served over vegetables

Choice of green tea or vanilla

Fried ice cream

Fried dough with sweet dipping sauce

Fried banana with choice of ice cream

Fried cheesecake