Thai Mama

Marinated minced chicken and shrimp served with a soy sauce vinagrette.

Deep fried minced chicken and shrimp dumpling served with sweet chili sauce.

Crispy and crunchy spring roll carrot, cabbage, vermicelli served with a homemade plum sauce.

Deep fried pastry Chicken, potatoes, onions, yellow curry served with cucumber vinegar

Soft and Crispy tofu, served with sweet chili sauce and ground peanut.

Grilled marinated thai style chicken breast served with a peanut sauce and cucumber salad

Crispy fried chicken wings served with sweet and hot chili sauce.

Tofu, red onion, tomato, cucumber and potato chips on organic mixed greens bed served with homemade peanut dressing.

Shredded green papaya, shrimp, roasted peanut, green bean and tomato tossed with lime sweet and sour dressing.

Ground chicken, red onion, fresh mint, roasted rice, dry chili tossed with homemade lime dressing.

STIR FRIED mushroom, bell pepper, onion, carrot, GREEN BEANS, FRESH BASIL and CHILI SAUCE STIR FRIED CHOICE OF PROTEIN, MUSHROOM, BELL PEPPER, ONION, CARROT, GREEN BEANS, FRESH BASIL W/CHILI SAUCE

STIR FRIED PROTEIN OF CHOICE, PINEAPPLE, BELL PEPPER, CASHEW, NAPA, CABBAGE, CARROT, ONION W/ CHILI SAUCE

STIR FRIED PROTEIN OF CHOICE, NAPA CABBAGE, ONION, SCALLION, GINGER, CARROT, BELL PEPPER, MUSHROOM W/ BROWN GINGER SAUCE

STIR FRIED PROTEIN OF CHOICE, BELL PEPPER, ONION W/ GARLIC SAUCE SERVED ON A BED OF BROCCOLI, NAPA CABBAGE AND CARROT

STIR FRIED PROTEIN OF CHOICE TOPPED WITH CURRY PEANUT SAUCE SERVED ON A BED OF BROCCOLI, NAPA, CABAGGE AND CARROT

STIR FRIED PROTEIN OF CHOICE, GREEN BEAN, ONION, BELL PEPPERCARROT W/ PRIK CURRY PASTE

STIR FRIED PROTEIN OF CHOICE, EGGPLANT, BROCCOLI, NAPA, CABBAGE, ONION, BELL PEPPER, CARROT, FRESH BASIL W BROWN BASIL SAUCE

Fried filet of fish served with sweet chili tamarind sauce on a bed of broccoli, carrots and potatoes.

Deep fried fish topped with creamy curry, basil sauce on a bed of broccoli, carrots and potatoes.

Crispy duck served with chili sauce, onion, bell pepper and mushrooms and fresh basil served on a bed of cabbage, carrots and broccoli.