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    The Blind Butcher Butchery Location

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    Beef

    Washington Raised Beef

    • Bone-in Ribeye

      A richly marbled, bone-in steak with bold beef flavor, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25-1.5 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $36.99/lb
    • Boneless Ribeye

      A richly marbled steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1-1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $39.99/lb
    • Standing Rib Roast

      A bone-in rib roast with rich marbling, ideal for a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.5lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $36.99/lb
    • Back Ribs

      21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 8-16oz per rib. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $21.99/lb
    • NY Strip (boneless)

      A classic strip steak with bold beef flavor and a firm, tender bite, ideal for grilling or searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $36.99/lb
    • Porterhouse

      A generous bone-in steak combining strip and tenderloin, ideal for grilling and sharing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.5 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      OUT OF STOCK
      $31.99/lb
    • T-Bone

      A bone-in steak combining strip steak and a portion of tenderloin, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $27.99/lb
    • Tenderloin (whole)

      A tender, lean cut with mild beef flavor, suited to roasting whole or portioning into steaks. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 5 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $46.99/lb
    • Filet Mignon

      A tender, lean steak with a mild beef flavor, ideal for pan-searing or grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 4-6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $49.99/lb
    • Chateaubriand

      21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $49.99/lb
    • Top Sirloin

      A versatile steak with bold beef flavor, suited to grilling, pan-searing, or steak salads. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $23.99/lb
    • Top Sirloin (center-cut)

      A lean, flavorful center-cut sirloin steak, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $24.99/lb
    • Coulotte/Picanha

      A flavorful sirloin-cap cut suited to roasting whole or slicing into steaks for the grill. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 2.5 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      OUT OF STOCK
      $27.99/lb
    • Tri-Tip

      A flavorful roast suited to grilling or oven roasting; slice across the grain to serve. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $23.99/lb
    • Sirloin Flap (Bavette)

      A loose-grained, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $29.99/lb
    • Chuck Roll (roast)

      A flavorful roast that becomes tender with slow braising, ideal for pot roast and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $16.99/lb
    • Chuck Eye Steak

      A flavorful shoulder steak with generous marbling, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $16.99/lb
    • Flat Iron

      A tender, flavorful shoulder steak suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      OUT OF STOCK
      $26.99/lb
    • Denver Steak

      A marbled shoulder steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $29.99/lb
    • Shoulder Clod Roast

      A flavorful shoulder roast suited to slow braising, pot roast, and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Top Round (London Broil)

      A lean, flavorful cut that takes well to marinades; slice thinly across the grain after cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $14.99/lb
    • Bottom Round Roast

      A lean roast suited to gentle roasting and thin slicing, or slow braising until tender. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Eye of Round

      A very lean roast suited to gentle cooking and thin slicing for roast beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Sirloin Tip Roast

      A lean roast with a firm texture, suited to gentle roasting and thin slicing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb
    • Plate Short Ribs

      Large, meaty ribs with rich flavor, ideal for slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $29.99/lb
    • Inside Skirt

      A thin, boldly flavored steak that takes well to marinades and quick grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $24.99/lb
    • Outside Skirt (Fajita)

      A flavorful, loose-grained steak ideal for marinades, quick grilling, and sliced fajitas. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $29.99/lb
    • Flank Steak

      A lean, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $27.99/lb
    • Hanger Steak

      A richly flavored steak suited to a hot sear; slice across the grain before serving. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 8oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      OUT OF STOCK
      $26.99/lb
    • Whole Packer Brisket

      A whole brisket with both point and flat, ideal for long, slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 14 lb per brisket. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.99/lb
    • Brisket Flat

      The leaner section of brisket, ideal for slow smoking, braising, and neat slices. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Brisket Point

      A richly marbled brisket cut suited to slow smoking, braising, and burnt ends. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $10.99/lb
    • Oxtail

      21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $16.99/lb
    • Ground Beef 80/20

      A juicy, full-flavored grind with 80% lean beef and 20% fat, ideal for burgers and meatballs. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Ground Beef 85/15

      A versatile grind with 85% lean beef and 15% fat, suited to tacos, meatloaf, and everyday cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Prime Burger Blend

      A flavorful beef blend suited to juicy burgers, meatballs, and meatloaf enriched with pellicle for a deep beefy flavor. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.85/lb
    • Stew Meat

      Beef pieces suited to slow simmering in stews, braises, and hearty casseroles. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Rib Roast

      A richly marbled roast with full beef flavor, suited to a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $39.99/lb
    • Kidney

      Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1.5 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $7.34/lb
    • Liver

      Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 4oz lb per slice. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $10.09/lb
    • Heart

      21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.99/lb
    • Beef Shanks

      21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.91/lb
    • Soup Bones

      Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $4.96/lb
    • Chuck Short Rib

      Rich, meaty ribs that become tender with slow braising or smoking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $15.60/lb
    • Teres Major/Mock Tender

      21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $32.99/lb
    • NY Strip (bone-in)

      A bone-in strip steak with bold beef flavor and a firm, tender bite, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $33.99/lb
    • Marrow Bones

      Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.26/lb
    • Stir-fry Meat

      Beef strips suited to quick cooking in a hot pan with vegetables and your favorite sauce. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.50/lb
    • Tenderloin Tips

      Tail ends from the tenderloin is perfect for lean, hyper-tender stir-fry or small medallions of tenderloin — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $32.99/lb

    Pork and Lamb

    Washington Raised Pork

    • Center-Cut Bone-In Chop

      A classic bone-in loin chop suited to grilling or pan-searing. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.875 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb
    • Center-Cut Boneless Chop

      A lean, boneless loin chop suited to quick pan-searing, grilling, or breading. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.75 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $14.50/lb
    • Porterhouse Chop

      A bone-in chop combining loin and tenderloin, suited to grilling or pan-searing. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.875 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb
    • Bone-In Loin Roast (rack)

      A bone-in loin roast with mild pork flavor, ideal for a centerpiece roast dinner. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 3 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb
    • Boneless Loin Roast

      A lean, mild-flavored roast suited to oven roasting and slicing for family meals. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $14.50/lb
    • Pork Tenderloin

      A tender, lean cut suited to quick roasting, grilling, or sliced medallions. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $17.99/lb
    • Sirloin Chop

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Baby Back Ribs

      Curved loin ribs with tender meat, suited to slow roasting, smoking, or finishing on the grill. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Boston Butt (bone-in)

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.49/lb
    • Boston Butt (boneless)

      A marbled shoulder roast suited to slow smoking, braising, and pulled pork. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.49/lb
    • Shoulder Steak

      A flavorful, marbled shoulder steak suited to grilling or braising. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.75 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $10.99/lb
    • Picnic Roast

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $7.99/lb
    • Country-Style Ribs

      Meaty cuts from the pork loin, suited to grilling or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.99/lb
    • Fresh Belly (skin-on)

      Rich pork belly with the skin intact, suited to slow roasting and crisp crackling. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per belly. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.99/lb
    • Fresh Belly (skinless)

      Rich, skinless pork belly suited to braising, slow roasting, or crisping in slices. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per belly. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.99/lb
    • Belly Chops (bone-in)

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.99/lb
    • Spare Ribs (whole)

      A full rack of richly flavored ribs suited to slow smoking or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per rack. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.99/lb
    • St. Louis Ribs

      A neatly trimmed rack of spare ribs suited to slow smoking or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per rack. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.49/lb
    • Riblets

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.79/lb
    • Fresh Ham (bone-in)

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $10.75/lb
    • Fresh Ham (boneless)

      An uncured leg roast with mild pork flavor, suited to roasting for a family meal. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 3 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.71/lb
    • Ham Steak

      A raw, uncured pork leg steak suited to pan cooking, grilling, or braising. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.73/lb
    • Back Fat

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $3.99/lb
    • Leaf Lard

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $5.99/lb
    • Pork Bones

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $3.99/lb
    • Ground Pork

      Versatile ground pork suited to dumplings, meatballs, patties, and hearty sauces. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.99/lb
    • Shoulder

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.99/lb
    • GL Ribs

      Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $9.99/lb

    Oregon Raised Lamb

    • Rack of Lamb (8-rib; Frenched)

      An eight-rib rack with cleaned rib bones, ideal for roasting whole or cutting into chops. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1.5 lb per rack. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $41.99/lb
    • Rack of Lamb (standard)

      A tender rib rack suited to roasting whole or portioning into chops. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1.5 lb per rack. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $35.99/lb
    • Rib Chops (Frenched)

      Tender rib chops with cleaned rib bones, suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 6-8oz per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $37.99/lb
    • Rib Chops (standard)

      Tender, bone-in rib chops suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 4oz lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $32.99/lb
    • Loin Chops

      Tender, bone-in chops suited to grilling or pan-searing with simple seasoning. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 6-8oz per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $25.99/lb
    • Boneless Loin

      A tender, boneless cut with mild lamb flavor, suited to quick roasting or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1 lb per loin. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $39.99/lb
    • Saddle (bone-in)

      A trimmed, bone-in lamb saddle roast, suited to oven roasting with herbs and vegetables. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 2 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $28.99/lb
    • Lamb Tenderloin

      A small, tender cut with mild lamb flavor, ideal for quick pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $42.99/lb
    • Leg (bone-in; whole)

      Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $18.99/lb
    • Leg (boneless)

      A versatile boneless roast suited to oven roasting or butterflying for the grill. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 3 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $21.99/lb
    • Leg (butterflied)

      Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $22.99/lb
    • Leg Steaks

      Flavorful steaks cut from the leg, suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $20.99/lb
    • Top Round (inside)

      Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $21.99/lb
    • Shoulder (bone-in)

      Oregon Pasture Raised Lamb Ingredients: Lamb Bone-in shoulders are ~6 lb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $18.99/lb
    • Shoulder (boneless)

      A richly flavored shoulder roast that becomes tender with slow braising or roasting. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 2 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $20.99/lb
    • Shoulder Chops

      Flavorful shoulder chops suited to braising or slow cooking until tender. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $17.99/lb
    • Blade Chops

      Flavorful shoulder chops suited to braising or slow cooking until tender. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $16.99/lb
    • Breast

      Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $15.99/lb
    • Fore Shank

      A flavorful, bone-in cut that becomes tender with slow braising. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.75 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $17.99/lb
    • Hind Shank

      A meaty, bone-in cut suited to slow braising in a rich sauce. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.75 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $18.99/lb
    • Ground Lamb

      Flavorful ground lamb suited to burgers, meatballs, kofta, and shepherd's pie. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $15.99/lb

    Sausage and Ready-To-Cook

    Our Fresh Sausage

    • Bratwurst

      Classic brat stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Lean Beef, Pork Shoulder, Pork Belly, Black Pepper, Ground Mace, Ground Green Cardamom, Fresh Lemon Zest, Ground Ginger, Ground Nutmeg, Kosher Salt, Dry Parsley, Heavy Cream, Whole Egg Allergens: Milk, Eggs Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • English Bangers

      Classic English bangers, heavily flavored with black pepper, oregano, and time stuffed into a natural hog casing. Each Sausage is ~6-7oz Contains wheat. — Fresh Sausage Ingredients: pork shoulder, pork belly, bread crumb, water, kosher salt, ground black pepper, dried oregano, dried thyme Allergens: Wheat/Gluten Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Bockwurst

      German sausage made with highly emulsified pork, pepper, black pepper, paprika, and herbs stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: pork belly, pork shoulder, kosher salt, smoked paprika, white pepper, ground ginger, water, dried chives, dried parsley Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Boerewors

      South African beef sausage with heavy notes of black pepper and coriander stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Lean Beef, Ground Coriander, Black Pepper, Ground Nutmeg, Ground Clove, Kosher Salt, Rusk, Apple Cider Vinegar, Water Allergens: Wheat/Gluten Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Breakfast Sausage

      Classic breakfast flavor stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Pork Belly, Black Pepper, Paprika, Dry Sage, Dry Rosemary, Kosher Salt Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Knackwurst

      A garlic forward German sausage. — Fresh Sausage Ingredients: Beef, Pork Shoulder, Pork Belly, Ground Caraway, White Pepper, Garlic Powder, Pink Cure #1, Fermento, Kosher Salt, Brandy, Water Allergens: Milk Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Andouille

      Pork, garlic, pepper, onions, and wine stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Cayenne Pepper, Pink Cure #1, Dry Thyme, Ground Mace, Ground Clove, Ground Allspice, Ground Mustard, White Onion, Garlic, Smoked Paprika Allergens: Mustard Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Texas Hot Link

      Hot and flavorful stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Fatty Beef, Black Pepper, Pink Cure #1, Garlic Powder, Onion Powder, Red Pepper Flakes, Cayenne Pepper, Dry Mustard, Dry Thyme, Brown Sugar, Kosher Salt, Non-Fat Dry Milk Powder, Pilsner Beer Allergens: Milk, Wheat/Gluten, Mustard Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Sai Ua

      Laos influenced pork sausage made with green chilie peppers, lime, cilantro, and garlic stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Pork Belly, Fresh Cilantro, Fresh Green Thai Chili, Fresh Garlic, Tom Yum Paste, Yellow Curry, Shallot, Soy Sauce Allergens: Soy, Wheat/Gluten Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb
    • Sweet Italian

      Classic sweet italian flavor stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Pork Shoulder, Pork Belly, Fresh Garlic, Fennel Seed, Ground Black Pepper, Sweet Paprika, Kosher Salt, Dextrose, Chardonay White Wine Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Lamb Merguez

      Lamb sausage flavored with red wine, red bell peppers, and a medley of herby flavors stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Lamb, Red Pepper Flakes, Fresh Garlic, Roasted Red Pepper, Ground Black Pepper, Spanish Paprika, Fresh Oregano, Kosher Salt, Dextrose, Red Wine, Water Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Chorizo

      Fresh Sausage Ingredients: Pork Shoulder, Pork Belly, Ancho Chili Powder, Morita Chili Powder, Hot Paprika, Garlic, Black Pepper, Oregano, Ground Cumin, Kosher Salt, Tequila, Apple Cider Vinegar Powder, Apple Cider Vinegar Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $12.99/lb
    • Eye of Round Roast

      Ready to go into the oven for mid-week meal or weekend feast. — Ready-To-Cook Specialties
      $31.99
    • Eye of Round Roast

      Ready to go into the oven for mid-week meal or weekend feast. — Ready-To-Cook Specialties Order by item quantity. Payment is collected at pickup.
      $31.99/lb

    ready-to-cook specialties

    • Traditional Sausage Rolls

      A British and South African classic. Well seasoned sausage meat wrapped in puff pastry, best served straight out of the oven with or without ketchup for dipping. Serves 3 — Ready-To-Cook Specialties Ingredients: Ground Beef, ground pork, butter puff pastry, Spices, egg Allergens: Milk, Eggs, Wheat/Gluten Order by item quantity. Payment is collected at pickup.
      $20.00
    • Filet Mignon Kebabs

      Filet Mignon chunks, skewered and ready to grill or fly in a soy, Worcestershire, ginger, and honey marinade. Each package has 2 8oz skewers. Serves 2-4 depending on appetite. — Ready-To-Cook Specialties Ingredients: Soy Sauce, Ginger, Garlic, Honey, Rice Wine Vinegar, Xanthan Gum Allergens: Soy, Wheat/Gluten Order by item quantity. Payment is collected at pickup.
      $32.00
    • Meatloaf

      A whole family meal featuring succulent, flavorful American classic meatloaf made from our house made 80/20 beef grind. Serves 3. — Ready-To-Cook Specialties Ingredients: Ground Beef, Whole Egg, Rusk, Buttermilk Powder, Fresh Onion, Fresh Parsley, Dry Parsley, Mustard Powder, Worcestershire Sauce Powder, Tomato, White Vinegar Powder, Kosher Salt, Black Pepper Allergens: Milk, Eggs, Fish, Wheat/Gluten, Mustard Order by item quantity. Payment is collected at pickup.
      $21.00
    • Steak Grind Meatloaf

      A whole family meal featuring delicious, tender, and lean meatloaf made with tenderloin and sirloin trim ground in house. Serves 3. — Ready-To-Cook Specialties Ingredients: Ground Beef, Whole Egg, Rusk, Buttermilk Powder, Fresh Onion, Fresh Parsley, Dry Parsley, Mustard Powder, Worcestershire Sauce Powder, Tomato, White Vinegar Powder, Kosher Salt, Black Pepper Allergens: Milk, Eggs, Fish, Wheat/Gluten, Mustard Order by item quantity. Payment is collected at pickup.
      $30.00
    • Cheese and Ham Stuff Chicken Breast

      Ready-To-Cook Specialties Ingredients: Chicken Breast, Ham, Sharp Cheddar, Panko, Heavy Cream, Black Pepper, Kosher Salt, Parmesan Cheese, Parsley, Yeast, Wheat Flour, Cane Sugar Allergens: Milk, Wheat/Gluten Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $26.00/lb
    • Tandoori Chicken Drumsticks

      Ready-To-Cook Specialties Ingredients: Greek Yogurt, Honey, Coriander, Cumin, Ginger, Garlic, Ancho Chili Powder, Cayenne Pepper, Paprika, Turmeric, Green Cardamon, Black Cardamom, Cinnamon, Cloves, Black Pepper, Amchur, Nutmeg, Mace, Chicken Drumsticks Allergens: Milk Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $18.00/lb

    Chicken, Turkey and Duck

    Washington Raised Turkey

    • Whole Turkey

      A whole Palouse Poultry turkey suited to roasting or smoking for a family feast; save the bones for stock. Average weight 14lb — Seasonal Washington Turkey Ingredients: Turkey Portion size guide: approximately 14 lb per portion.
      $12.00/lb
    • Cooked Thanksgiving Turkey

      We are partnering with Wild Roots Culinary to bring you cooked and ready-to-warm Palouse Poultry turkey. Turkey portions start at a half turkey which feeds ~6 people for $125. To order go to https://wildrootsculinaryhealing.com/product-store-1 along with sides.
      $125.00

    Washington Raised Organic Chicken

    • Whole Chicken

      Organic, Free Range, Antibiotic Free, GMO Feed Free. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: approximately 4.5 lb per whole chicken. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.99/lb
    • Bone-in Breast

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 2 Breasts is 20oz Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $14.99/lb
    • Boneless Breast

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 2 Breasts per 18oz Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $14.99/lb
    • Thighs

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 4 Thighs are ~1lb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.99/lb
    • Drumsticks

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 4 Drums are ~1lb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.99/lb
    • Wings

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 12 wings are ~1lb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $8.99/lb
    • Ground Chicken

      Organic, Free Range, Antibiotic Free, GMO Feed Free. Broken down by hand in the shop. — Seasonal Washington Chicken Ingredients: Chicken Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $13.99/lb

    Washington Raised Duck

    • Whole Duck

      A rich, flavorful whole bird suited to roasting until the skin is crisp; save the bones for stock. — Seasonal Washington Duck Ingredients: Duck Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $22.99/lb

    Bacon and Ham

    jack mountain bacon and hams

    • Bacon

      Jack Mountain Bacon and Hams Portion size guide: Each package is 12oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $15.70/lb
    • Deli Ham

      Jack Mountain Bacon and Hams Portion size guide: approximately 2 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
      $11.41/lb

    All hours
    SundayClosed
    MondayClosed
    Tuesday2:00 pm - 6:00 pm
    Wednesday2:00 pm - 6:00 pm
    Thursday2:00 pm - 6:00 pm
    Friday2:00 pm - 6:00 pm
    Saturday10:00 am - 2:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    8895 Three Tree Lane, Unit 9, Bainbridge Island, WA 98110

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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