Celebrate Thanksgiving at The Boathouse on the Bay on Thursday, November 26, 2026, with our Thanksgiving Day Buffet. Reservations are available from 11 AM, with the last seating at 6 PM. Choose Indoor Seating or Patio Seating when booking, subject to availability.
$95 per adult and $35 per child under 10, plus tax and 20% gratuity. A $25 per-person deposit is required to confirm your reservation and will be applied to your final bill.
COLD STATION
Fresh oysters, chilled prawns, crab legs, traditional Caesar salad, baby field greens salad, and assorted sushi and sashimi.
HOT STATION
Green bean casserole, sautéed vegetable medley, caramelized Brussels sprouts, garlic mashed potatoes, candied yams, rice pilaf, traditional stuffing, salmon piccata, chicken Marsala, Mediterranean pasta, Kobe beef sliders, and mac and cheese.
CARVING STATION
Whole roasted turkey and fresh herb-crusted prime roast beef, with au jus, creamy horseradish, turkey gravy, and cranberry sauce.
BREADS & DESSERTS
Assorted rolls, cornbread and sourdough with butter; brownies, cookies, pecan bars, pumpkin cheesecake, apple bars, and an ice cream bar.
If you are unable to make it, please cancel your reservation as soon as you know you are not coming.
Experience Policy
A $25 deposit per guest is required to confirm your reservation and will be applied to your final bill. Buffet pricing is $95 per adult and $35 per child under 10, plus tax and 20% gratuity. Cancel at least 24 hours before your reservation time to receive a full refund of your deposit. Deposits are nonrefundable for cancellations within 24 hours of your reservation. Please include all adults and children in your party size and note the number of children under 10 in your reservation requests. Your reservation is for the seating area selected when booking: Indoor Seating or Patio Seating.
