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    The Collective Columbia - Offshore and Encore

    American
    Closed11:30AM - 9PM
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    Offshore Lunch Menu
    Thanksgiving Carry-out (Pickup Available Nov. 25 ONLY)

    Featured Items

    • Cajun Catfish

      $27.00
    • Delicata Squash

      $22.00
    • Grilled Chicken Melt

      $19.00

    Offshore Lunch Menu

    Apps

    • Chicken Liver Mousse

      $12.00
    • Foccacia Whipped Butter

      $4.00
    • Fried Calamari

      $18.00
    • G. Tso's Wings

      $18.00
    • House Smoked White Fish Dip

      $14.00
    • Peel and Eat Shrimp

      $21.00
    • Moules Frites

      $21.00
    • Green Chili Deviled Eggs

      $13.00
    • Whipped Ricotta

      $15.00
    • Chesapeake Arancini

      $14.00
    • Oyster Pan Roast

      $15.00
    • Tempura Cauliflower

      $15.00

    Soup/Salad

    • Classic Caesar

      $12.00
    • Seared Tuna Salad

      $24.00
    • Seafood Cobb Salad

      $32.00
    • Bowl Crab Bisque

      $14.00
    • Bowl Clam Chowder

      $12.00
    • Half Caesar

      $6.00
    • Cup Crab Bisque

      $9.00
    • Cup Clam Chowder

      $9.00
    • Baby Kale Salad

      $14.00
    • Salt Roasted Beet & Feta

      $15.00
    • Cup Soup of the Day

      $7.00
    • Bowl Soup of the Day

      $10.00

    Protein Add-ons

    • add Chicken Breast

      $10.00
    • add Crab Cake

      $28.00
    • add Grilled Shrimp (5)

      $12.00
    • add Flat Iron Steak

      $15.00
    • add Salmon

      $15.00
    • add Seared Scallops (4oz)

      $20.00
    • add Fried Oysters

      $15.00
    • add Fried Shrimp

      $15.00
    • add Ahi Tuna

      $15.00

    Lunch Entrees

    • Crab Cake (double)

      $67.00
    • Crab Cake (single)

      $39.00
    • Delicata Squash

      $22.00
    • Crab Cake Sandwich

      $35.00
    • Cheesesteak

      $21.00
    • Grilled Chicken Melt

      $19.00
    • Fish and Chips

      $19.00
    • Smoked Turkey Club

      $16.00
    • Norwegian Salmon

      $34.00
    • Cajun Catfish

      $27.00
    • The Burger

      $20.00
    • Catfish Po Boy

      $22.00
    • Shrimp Po Boy

      $22.00
    • Chesapeake Club

      $32.00
    • Mushroom Ragout

      $18.00
    • Steak Frites

      $27.00

    Shareable Sides

    • Crispy Smashed Potatoes

      $9.00
    • Side of Fries

      $6.00
    • Extra Bread

      $3.00
    • Side House Foccacia

      $7.00
    • Side Hushpuppies

      $5.00
    • Market Salad

      $7.00
    • Crispy Brussel Sprouts

      $11.00
    • Roasted Root Veg

      $12.00
    • Braised Greens

      $9.00
    • Delicata Squash Side

      $11.00
    • Creamy Polenta

      $9.00
    • Market Salad

      $7.00

    Extras

    • Mayo

    • Ketchup

    • Dijon Mustard

    • Whole Grain Mustard

    • Worcestershire

    • Soy Sauce

    • Sriracha

    • Bleu Cheese

    • Extra Bread

      $3.00

    Dessert

    • Cheesecake Mousse

      $12.00
    • Brioche Bread Pudding

      $12.00
    • Scoop of Sorbet

      $4.00
    • Scoop of Gelato

      $4.00
    • Outside Dessert

      $3.00
    • PB Tart

      $12.00
    • Slow Roasted Sweet Potato

      $10.00
    • Affpgato

      $10.00

    Thanksgiving Carry-out (Pickup Available Nov. 25 ONLY)

    Signature Thanksgiving Meal (Serves 4)

    The whole Thanksgiving table, done for you — no cooking, no cleanup, just carve and serve. ✓ 13 lb Turkey, Dry Brined & Smoked ✓ Whipped Yukon Gold Potatoes ✓ Roasted Brussels Sprouts ✓ Cornbread-Sourdough Stuffing ✓ Turkey Gravy & Cranberry Sauce
    • Thanksgiving Meal

      $195.00

    Appetizers

    • House-made Focaccia

      $21.00
    • Shrimp Cocktail

      $25.00
    • Green Chili Deviled Eggs

      $25.00

    Entrees

    • Dry Brined & Smoked Turkey (13 lb)

      $95.00
    • Dry Brined & Smoked Boneless Turkey Breast (5 lb)

      $150.00
    • Dry Brined & Smoked Turkey Legs & Thighs

      $55.00
    • Crab Stuffed Norwegian Salmon (4 lb)

      $150.00
    • Jumbo Lump Crab Cakes (Four 4oz Crab Cakes)

      $95.00

    Sides (Serves 4-6 people)

    • Whipped Yukon Gold Potatoes

      $25.00
    • Cornbread-Sourdough Turkey Sausage Stuffing - Orange Zest & dried Cranberries

      $25.00
    • Roasted Brussels Sprouts - Maple, Bacon, Caramelized Onion

      $25.00
    • Roasted Sweet Potatoes - Molasses & Candied Pecans

      $25.00
    • Braised Kale -Turkey Burnt Ends, Onion, Apple Cider Vinegar

      $25.00
    • Mac & Cheese

      $25.00

    Sauces

    • Turkey Gravy (Quart)

      $12.00
    • Cranberry Sauce (Quart)

      $12.00

    Dessert

    • Pumpkin Pie

      $25.00
    • Apple Crisp

      $25.00
    • Maple Cinnamon Bread Pudding

      $25.00

    All hours
    Sunday11:30 am - 8:30 pm
    Monday3:00 pm - 9:00 pm
    Tuesday11:30 am - 9:00 pm
    Wednesday11:30 am - 9:00 pm
    Thursday11:30 am - 9:00 pm
    Friday11:30 am - 9:45 pm
    Saturday11:30 am - 9:45 pm
    Restaurant info

    Offshore features innovative seasonal cuisine highlighting coastal flavors from Maine to the Carolina’s. Guests will enjoy the elevated casual ambience and sweeping views of Lake Kittamaqundi from the restaurant and outdoor patios. With a focus on community connectivity, detailed service and hospitality Offshore aims to bring a fresh take to this iconic location.

    Location

    10221 Wincopin Circle, Columbia, MD 21044

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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