Italian
The Cookery
Orders through Toast are commission free and go directly to this restaurant
Starters
Rosemary Onion Milk Bread
house cultured vinegar butter$13.00
Meatballs
chef's heirloom recipe, pomodoro, parm, parsley, olive oil$19.00
Mozzarella
made daily, olive oil, thyme, vincotto, grilled bread$16.00
Chopped Salad
giardiniera, provolone picante, sesame croutons, red wine vin$16.00
Crostino
whipped ricotta, truffle honey, thyme, sea salt, olive oil$15.00
Duck Liver Cannoli
toasted pistachio, smoked cabbage marmellata, mint$16.00
Octopus
crispy fried, smoked tomato marinara, pistachio-serrano salsa$21.00
Chicory Salad
pickled currants, red onion, dried olives, pecorino, lemon vin$15.00
Pasta
Mains
Pork Osso Buco
crisp, anson mill's white corn polenta, apple mustarda, vincotto$36.00Half Chicken
roasted, rutabaga ribollita, cipollini agrodolce$31.00Branzino
roasted, tomato conserva, garlic, charred pea greens, dried olives$39.00OUT OF STOCK
Lamb Shoulder Chop
grilled, cannellini beans, pickled chicory, date honey$43.0020oz Boneless Ribeye
24oz Ribeye, Peperonata$59.00
Sweet Things
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:15 pm - 8:30 pm |
| Thursday | 5:15 pm - 8:30 pm |
| Friday | Closed |
| Saturday | Closed |
Restaurant info
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Location