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    The Duck Inn

    American
    Closed5PM - 9PM
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    Food
    Prime Rib Night
    Retail
    Catering

    Featured Items

    • Duck Fat Fries

      with Bloody Mary ketchup and hoppy mayo
      $9.00

    • Farmers Salad

      winter vegetables
      $18.00

    • Duck Wings

      Japanese bbq sauce, crispy rice, cilantro
      $18.00

    Food

    A la Carte

    • Foieadella

      $30.00

    • Chicken Thighs

      $28.00

    • Duck

      $85.00

    • Ribeye

      $125.00

    • Composed Foie Gras

      $38.00

    • Pig Tail & Scallops

      $42.00

    • Escargot Gnocchi

      $25.00

    • Chilled Green Asparagus

      $20.00

    • Salmon Tartare

      $27.00

    • Cook at Home Rotisserie Duck

      $85.00

    • Octopus

      $29.00

    • Wagyu Filet

      $49.00

    • Monkfish

      $32.00

    Classics

    • Fried Cheese Curds

      Bloody Mary ketchup, hoppy mayo
      $16.00

    • Farmers Salad

      winter vegetables
      $18.00

    • Duck Wings

      Japanese bbq sauce, crispy rice, cilantro
      $18.00

    • Up & Over Burger

      double patty, cheese, lettuce, pickles, special sauce, sesame bun
      $22.00

    • Brussels Sprouts

      caper caesar, brown butter crumble
      $16.00

    • Duck Fat Fries

      with Bloody Mary ketchup and hoppy mayo
      $9.00

    • Decent Beef

      all natural shaved prime rib, served on an Italian sub roll, beef jus
      $19.00

    • Duck Inn Dog

      Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun
      $15.00

    • Chick Inn Dog

      Chicken & Duck Fat Dog served Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun
      $15.00

    • Vegan Dog

      Vegan Dog Chicago style topped with super condiment (relish, mustard, tomato, onion), dill pickle, pickled serene, celery salt, served on a brioche pop seed bun
      $18.00

    • Kids Cheeseburger

      $12.00

    • Single Patty Up & Over

      $17.00

    Prime Rib Night

    Prime Rib

    • Prime Rib

      $65.00

    • Wedge Salad

      $15.00

    • Grasshopper Baked Alaska

      $13.00

    • Tiger Shrimp Cocktail

      $20.00

    • 3 Course Prime Rib Dinner

      $80.00

    • Wedge Salad - 3 course

    • Baked Alaska - 3 course

    • Prime Rib - 3 course

    Retail

    Retail Food

    • Original Duck Inn Dogs Retail Pack

      $10.95

    • Chicago Giardinara

      $9.95

    • Super Condiment

      $9.95

    • Duck Inn Dogs Experience

      $45.00

    • Chickinn Dogs Retail Pack

      $9.95

    • Duck Inn Pinot Noir

      $65.00

    Catering

    Appetizers (by the dozen) - 24 hrs notice required

    • BBQ Duck Wings - Dozen

      $60.00

    • Crispy Mac & Cheese Balls - Dozen

      $48.00

    • Arancini - Dozen

      $48.00

    • Beef 'Nuggets'

      $60.00

    • Pork 'Nuggets'

      $60.00

    • Chili Bar - 1/2 gallon (serves 8-10)

      $80.00

    Sandwiches & The Like (by the dozen) - 24 hrs notice required

    • Mini Duck Fat Dogs

      $75.00

    • Decent Beef

      $75.00

    • Up & Over Burgers

      $75.00

    • Philly Cheesesteak

      $75.00

    • Grilled Chicken

      $75.00

    Salads (serves 10) - 24 hours notice required

    • Farmers Salad - 1/2 pan

      $60.00

    • Caesar Salad - 1/2 pan

      $60.00

    • Wedge Salad - 1/2 pan

      $60.00

    Pasta (serves 10) - 24 hrs notice required

    • Penne

      Penne with Creamy San Marzano Tomato sauce, spinach and mushrooms
      $80.00

    • Orrecchietti

      Orecchiette w/ rapini & sun dried tomatoes
      $80.00

    • Mac & Cheese

      Caramelized Mac & Cheese
      $80.00

    • Rigatoni

      Rigatoni Bolognese, shaved pecorino & chili flakes
      $80.00

    Mains (serves 10) - 24 hrs notice required

    • BBQ Braised Short Ribs

      $150.00

    • Roasted Beef Tenderloin

      $175.00

    • Miso-Honey Glazed Pork Loin

      $130.00

    • Roasted Chicken Thighs

      $125.00

    • Grilled Chicken thighs

      $125.00

    • Broiled White Fish

      $145.00

    • Salmon Piccata

      $155.00

    Sweets & Cakes - 24 hrs noticed required

    • Sheet Cakes

      $98.00

    • Fudge & Miso Brownies (by the dozen)

      $60.00

    • Assorted Cookies (by the dozen)

      $60.00
    All hours
    Sunday10:30 am - 2:30 pm, 5:00 pm - 9:00 pm
    Monday5:00 pm - 9:00 pm
    Tuesday5:00 pm - 9:00 pm
    Wednesday5:00 pm - 9:00 pm
    Thursday5:00 pm - 9:00 pm
    Friday5:00 pm - 10:00 pm
    Saturday10:30 am - 2:30 pm, 5:00 pm - 10:00 pm
    Restaurant info

    Esquire's Best New Restaurants in America 2015 Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River in Chicago's Bridgeport neighborhood. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickey’s signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings. Duck Inn serves brunch every Sunday, and dinner Wednesday-Sunday evenings. We also have the best Happy Hour in town; half off bar snacks, cocktails, draft beers and glasses of wine every Wednesday through Friday 5-6pm!

    Location

    2701 South Eleanor Street, Chicago, IL 60608

    Directions