The Foundry 120 Woodbury Rd

Lightly breaded with a touch of Calabrian chili, pepper drops & served with house-made Kung Pao (Thai chili) or marinara

Red & golden beets tossed with watercress, candied walnuts, orange segments, & feta cheese, finished with a light champagne vinaigrette

Lightly breaded with a touch of Calabrian chili, pepper drops & served with house-made Kung Pao (Thai chili) or marinara

Slow-braised pork ribs with cherry peppers and herbs, finished on the grill


Red & golden beets tossed with watercress, candied walnuts, orange segments, & feta cheese, finished with a light champagne vinaigrette

Vine-ripened tomatoes, cucumbers, Kalamata olives, white onion, & feta cheese, tossed in lemon-oregano vinaigrette

Crisp little gem lettuce & shaved Parmesan tossed in our Caesar dressing, finished with house-made garlic croutons & cracked black pepper

Garden heirloom tomatoes, creamy burrata, basil oil, balsamic glaze, sea salt

Salmon Oreganata / comes with grilled peppers and onions over jasmine rice

with baked bourbon maple apples

Comes with 1 side included

1 Side Included

1 Side Included

Caramelized onions, melted American cheddar on a toasted brioche bun

Fried chicken, cheddar, purple slaw, pickles, hot honey on a toasted brioche bun. Served with hand-cut fries

Rigatoni tossed in a rich tomato sauce with roasted eggplant, fresh basil, and a dollop of ricotta 


vegetable mirepoix and béchamel