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    The Laurel Restaurant and Bar 1046 New Britain Avenue

    Bar / Pub
    Closed5PM - 9PM
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    Chilled
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    Large
    Dessert

    Featured Items

    • Empanadas (VG)

      Plant based Argentinian empanada, chimichurri ‘aioli’, walnut Allergies- Nuts, Gluten
      $15.50
    • Sweet Potato Flautas

      Beauregard sweet potato and Young Farms beans, stuffed blue corn tortillas, salsa negra, vegan ‘queso’, corn pico de gallo Gluten Free, Dairy Free
      $14.50
    • Hearts of Palm Ceviche

      Plant based Peruvian style ceviche, Beauregard sweet potato chips
      $13.50

    Chilled

    • Crab Tostada

      Marinated crab meat, nuoc cham, red curry crema, blue corn tortilla, sweet chili Allergies- Shellfish, *Dairy
      $17.50
    • Kinilaw

      Marinated tuna, coconut vinegar, ginger, red onion, radish Allergies- Gluten*
      $17.50
    • Hearts of Palm Ceviche

      Plant based Peruvian style ceviche, Beauregard sweet potato chips
      $13.50
    • Watermelon Crudo

      Gochujang marinated watermelon, tahini green goddess, chili crunch, sesame seed Allergies- Sesame seed
      $13.50

    Share

    • House Salad

      Romaine, crispy parmesan, pickled hot peppers, onion, olives, red wine vinaigrette Allergies- *Dairy
      $13.50
    • Spicy Kale Caesar

      Romaine and kale mix, chili crunch, focaccia croutons, parmesan Allergies- Dairy, *Gluten, Egg
      $14.50
    • Brussels Sprouts

      Crispy fried Brussels sprouts, whipped herb creme fraiche, pretzel crumb, mustard vinaigrette, kielbasa Allergies- *Gluten
      $15.50
    • Cornbread (V)

      Young Farm’s corn flour, corn relish, pimento butter, shishito peppers Allergies- Gluten, Dairy, Egg
      $14.50
    • Empanadas (VG)

      Plant based Argentinian empanada, chimichurri ‘aioli’, walnut Allergies- Nuts, Gluten
      $15.50
    • Hand cut Fries

      served with black garlic aioli or vegan chimichurri "aioli" Allergies- Soy (Vegan aioli)
      $10.50
    • Little Neck Clams

      Tom kha broth, roasted carrots, pickled beech mushrooms, cilantro Allergies- *Shellfish
      $18.50
    • Prawns & Grits

      Carolina mustard BBQ sauce, Young Farm’s pimento grits, tomato 'nduja Allergies- *Shellfish *Dairy
      $20.50
    • Spätzle 'Esquites'

      Brown butter spätzle, corn, lime crema, cotija cheese, roasted cherry tomatoes Allergies- Gluten, Egg, Dairy
      $15.50
    • Sweet Potato Flautas

      Beauregard sweet potato and Young Farms beans, stuffed blue corn tortillas, salsa negra, vegan ‘queso’, corn pico de gallo Gluten Free, Dairy Free
      $14.50
    • Marinated Heirloom Tomatoes

      Red wine-mustard vinaigrette, caper salad, crispy parmesan, whipped marscapone Allergies- Dairy*
      $14.50
    • Liempo

      Soy and calamansi marinated Berkshire pork belly, atchara, crispy shallots, herbs Allergies- Gluten, Fish sauce
      $16.50
    • Bella Bella Wings

      Crispy double fried wings, fried garlic, atchara, Pinakurat vinegar, calamansi
      $16.50
    • Wagyu Beef Skewers

      Beef souvlaki, whipped feta, date and seed salad, olives Allergies- *Dairy *Seeds *Eggs
      $26.50
    • Side Bread

    Large

    • Summer Squash 'Succotash'

      Roasted Young Farms squash, corn puree, fava bean salad, tomato ‘nduja Allergies- Gluten Free
      $24.50
    • CT Caught Black Sea Bass

      Piperade, roasted sweet potatoes, crouton, black garlic aioli Allergies- *Gluten, *Dairy
      $34.50
    • Grilled Salmon

      Loch Duart Salmon, lemon saffron sauce, roasted potatoes, English pea and radish salad Allergies- Dairy
      $32.50
    • Half Chicken

      Bella Bella chicken, rice congee, braised cabbage, mushroom XO, pickled vegetables
      $29.50
    • Burger

      8 oz Beef Patty, pimento cheese, dill pickle remoulade, crispy cheddar cheese, brioche bun, handcut fries Allergies- Gluten, Dairy, Egg (Soy in vegan aioli)
      $23.50
    • NY Strip Frites

      10 oz Allen Brother Strip, handcut fries, ancho jus, piperade
      $45.50

    Dessert

    • Unbirthday Cake

      Angel food, rainbow sprinkles, cream cheese icing, toasted meringue Allergies- Gluten, Dairy, Egg
      $13.50
    • Tres Leches Tiramisu

      Whipped mascarpone, tres leches soaked lady fingers, cocoa powder Allergies- Gluten, Dairy, Egg
      $13.50
    • Flourless Chocolate Cake

      Valrhona Guanaja chocolate, salted caramel, sea salt, Brown's Harvest blueberry jam, whipped cream Allergies- Dairy
      $13.50
    • Caramel Creme Brûlée

      Caramelized sugar, maldon salt Allergies- Egg, Dairy
      $13.50
    • Brûléed Cornbread

      Young Farms cornflour, Pell Farms strawberries, whipped cream, rhubrarb syrup Allergies- Gluten, Dairy
      $13.50
    • Plastic Cutlery


    All hours
    Sunday11:00 am - 2:30 pm, 5:00 pm - 8:00 pm
    MondayClosed
    TuesdayClosed
    Wednesday5:00 pm - 9:00 pm
    Thursday5:00 pm - 8:30 pm
    Friday5:00 pm - 9:30 pm
    Saturday5:00 pm - 9:30 pm
    Restaurant info

    Casual fine dining restaurant serving locally sourced, globally inspired share plates and creative cocktails

    Location

    1046 New Britain Avenue, West Hartford, CT 06110

    Directions