The Local Brewing Company NEW (NEW) 35631 US Highway 19 North

Ooey gooey spinach & artichoke dip with 4 kinds of cheese: cheddar jack, parmesan, provolone, and cream cheese. Garnished with roasted red peppers. Served with flash-fried tortilla chips

Shredded chicken in a creamy cheesy buffalo dip topped with crumbled blue cheese and chives. Served with flash-fried tortilla chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Shredded slow-cooked chicken, flash-fried fresh tortillas chips, queso sauce, shredded cheddar jack cheese, pico di casa, lettuce, jalapeños, sour cream, and house guac

Hand-cut corn tortilla with fresh lbc salsa

Pulled carnitas pork, all-natural applewood smoked ham, Genoa salami, Cuban mustard aioli, pickles, and swiss cheese

Mini meatloaf cupcakes, stuffed with American cheese, baked, and topped with piped mashed potatoes, crumbled bacon, shredded cheddar jack cheese, and chives. Placed on top of wavey gravy drizzle. Consuming raw or undercooked meats, poultry, seafood, shellf

Crispy fried goose island IPA beer battered onion rings stacked and piled high. Served with our signature srirancho dipping sauce

Molten madness! These tubular tubes herbed double breaded mozz have never seen a freezer or the inside of a bag. Crispy fried and served with marinara dipping sauce

Baked Bavarian pretzel stix brushed with butter and pretzel salt. Served with beer cheese dip and stone ground mustard

Seasoned chicken with debine brown sautéed onions, crumbled bacon, x-tra cheesy shredded cheddar jack, & creamy Mexican queso fresco. Garnished with pico di casa, lettuce, and sour cream

Awesome seared #1 ahi tuna crusted with black & white sesame seeds and Asian blackening spices, sliced and served with seaweed salad, cucumber, ginger, wasabi, & soy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you

Bourbon BBQ sauce, BBQ chicken, shredded cheddar jack, provolone, mozzarella cheese, caramelized onions, cilantro, and crumbled bacon with a ranch drizzle

Prosciutto crisps, dried figs, goat cheese, diced green apple chunks, and balsamic drizzle

Olive oil and herb blend base, sliced Roma tomatoes, fresh mozzarella, parmesan cheese, and fresh basil. Viva Napoli!

Choose chicken or pork. Served with lettuce, cheddar jack, pico di casa, sour cream, and srirancho

Shrimp blackened and jacked, shredded lettuce, pico di casa, queso fresco, avocado cream, and a srirancho drizzle

Grilled or fried white, Napa cabbage, Mexican queso fresco, avocado cream, and pico di casa

Lbc's version of a Cuban. Pulled carnitas, all-natural applewood smoked ham, Genoa salami, mustard, mayo, pickles, and swiss cheese on a hoagie

Blackened, sliced rib-eye topped with debine brown sautéed onions and provolone cheese. It's a foot long for sure! Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. IF UNSURE OF YOUR RISK

Grilled, blackened or fried fresh haddock, tomatoes, shredded lettuce and red onions drizzled in lemon garlic aioli on a brioche bun

Our fresh chicken tenders are tossed in mild, medium, or hot sauce then mixed with romaine, cucumber, tomato, and blue cheese dressing and sealed in a chipotle wrap

Handcrafted burger, sharp cheddar, thick cut smokehouse bacon, and house made BBQ sauce on a grilled brioche bun. Garnished with lettuce, tomato, onion, & pickle

Help your recovery effort with this well-balanced meal on a bun. Handcrafted burger, crispy shredded hash brown, American cheddar cheese, applewood smoked bacon, fried egg, kickin' ketchup, and bacon jam on a grilled brioche bun!

Our kitchen staff had a contest and now you get to try the winner! 9 oz. black angus blackened and stuffed with pepper jack cheese and jalapeño then topped with applewood smoked bacon and blue cheese crumbles. Garnished with lettuce, tomato, onion, and a s

Mini hand-formed Angus burgers topped with cheddar cheese, crumbled bacon, potato sticks, and our kickin' ketchup. Served on mini brioche buns with lettuce, tomato, onion, and pickle. Served with bistro chips

Mini chicken breasts fried and tossed in buffalo sauce and prepared on mini brioche buns and garnished with lettuce and tomato. Served with blue cheese dressing and celery