Thank you for choosing to dine with The Local – Minneapolis for the Dinner Du Nord on September 10th! We’re excited for you to take a seat at America’s longest dinner table as we celebrate our city’s fantastic food and beverage hospitality right outside our front door on Nicollet Mall. MENU - $120 per person Starter: •House Salad: Mixed Greens, Cherry Tomatoes, Red Onion, Radish, Cucumber, Honey Chive Vinaigrette (GF,V) Choice of Entrée: •Norwegian Salmon: Pan-seared Norwegian salmon with a whiskey-honey glaze, sautéed mushrooms, garden peas, and roasted potatoes, brought together by a drizzle of mustard cream (GF) •Honey-Brined Chicken Breast: Honey-brined chicken breast paired with sweet potato hash and drizzled with a roasted red pepper vinaigrette (GF) •Pub Curry – Vegetarian: Found in every pub in Ireland, our house-made curry, chickpeas, spinach, onions, carrots, cauliflower and bell peppers, served with a delightful side of basmati rice and a poppadom. Dessert: •New York Cheesecake: Topped with berries and whipped cream