The Lodge Bar & Grill 1455 Southford Rd

Eggplant layered with prosciutto, mozzarella cheese, and topped with a pink sauce and fresh basil.

Chopped romaine lettuce, with sliced apples, dried cranberries, candied walnuts, feta cheese and grilled chicken with your choice of dressing.

Layered melted cheese with beef brisket, diced red onion, fresh cilantro drizzled with BBQ sauce.

Fried Fish, shrimp, scallops, and clam strips served on our boardwalk fries, fresh coleslaw, tartar sauce and lemon wedge.

Sweet sausage with melted cheddar cheese, topped with sauteed onions, and peppers with a small amount of hot pepper relish in a JJ. Cassone hoagie roll.

Baked pasta in as pink sauce with sweet sausage and topped with melted mozzarella cheese. Served with a salad and a garlic knot.