The Lodge Bar & Grill 1455 Southford Rd

Chopped romaine lettuce with tomatoes, carrots, shredded cheese, a half-pound angus burger and crispy onion strings with choice of dressing

half pound angus burger topped with melted cheddar cheese, BBQ pulled pork and crispy onion strings, on a brioche bun

chicken cutlet topped with eggplant, crispy mozzarella cheese sticks, marinara sauce, more melted cheese and fresh basil on a brioche roll.

with melted cheddar cheese and fresh slaw on as brioche bun

A breaded chicken cutlet topped with breaded eggplant, prosciutto, marinara sauce, melted mozzarella cheese, fresh basil over pasta, served with a dinner salad and a garlic knot

breaded scallops, shrimp and clam strips, topped with lettuce, tomato and a cilantro lime tartar sauce in a JJ cassone hoagie roll