The Mesquitery & The Shed Bar

Marinated then mesquite broiled boneless chicken, served with sesame ginger sauce.

Corn chips smothered with melted cheese, mesquite chicken, refried beans, sour cream and pico de gallo

5 chilled prawns served with a tangy cocktail sauce

Four slices of cheesy garlic bread.

Fresh prawns sautéed with garlic and served with pico de gallo.

Mesquite broiled chicken wings served in our tangy BBQ sauce, served with blue cheese dressing. Served spicy on request.

America's favorite European specialty. Homemade pierogi served with sautéed onions. Stuffed with potatoes and cheese.

Fresh snapper, Cheddar and Monterey Jack cheese topped with cabbage, radishes and olives in a corn tortilla.

Fresh snapper, Cheddar and Monterey jack cheese topped with cabbage, radishes and olives in a corn tortilla

Fresh snapper, Cheddar and Monterey jack cheese topped with cabbage, radishes and olives in a corn tortilla

Cheddar and Monterey Jack cheese on a flour tortilla.

Mesquite grilled pork rib tips served with spicy honey garlic glaze.

Fresh Black Mussels in flavorful broth made with white wine, garlic, shallots, and butter.

1/2 pound of lean ground beef, mesquite broiled and dressed with lettuce, tomato, Monterey jack cheese, and special sauce on grilled sourdough.

Lean roast beef, served hot with roasted bell peppers, jalapeños, sautéed onions, and Monterey Jack cheese on a toasted french roll. Au jus on side.

Boneless chicken breast grilled over mesquite with tomatoes, lettuce, Swiss cheese, and chipotle mayonnaise on a toasted ciabatta roll.

Grilled fillet of pacific red snapper with tartar sauce, tomato, and lettuce on a Kaiser roll.

Monterey Jack and Swiss cheese, avocado, bell pepper, onion, tomato, lettuce, and pesto mayonnaise on a French roll.

Beef tenderloin bits, sautéed bell peppers, mushrooms, and onions topped with Swiss cheese served on an open face ciabatta roll with chipotle mayonnaise.

Sautéed beef tenderloin bits, avocado, shallots, basil, cucumbers, tomatoes, cilantro, green onions, mint, and lettuce tossed with sweet chili lime dressing topped with sesame seeds.

Marinated then grilled chicken with avocado, green onions, cilantro, pico de gallo and sesame seeds served on a bed of fresh greens with toasted sesame dressing.

Diced, mesquite grilled chicken served cold with a hard boiled egg, bacon, tomato and crumbled blue cheese, on a bed of crispy greens

Mesquite broiled chicken breast, with melted Monterey jack cheese, served on fresh greens with olives, tomatoes, and carrots.

Fresh romaine tossed in our homemade Caesar dressing with croutons and Parmesan cheese

Fresh romaine tossed in our homemade Caesar dressing with croutons and Parmesan cheese.

Bowl of homemade soup and fresh green salad

Mixed greens, carrots, sunflower seeds, croutons and cabbage

Fettuccine noodles in an alfredo sauce of fresh cream, Parmesan cheese, and garlic.

Fresh broccoli, onions, mushrooms, cashews, and yaki soba noodles in a spicy peanut chipotle sauce.

Tenderized, breaded chicken, pan-fried and topped with red wine mushroom sauce.

Mesquite broiled chicken breast topped with lean ham, melted Swiss cheese, and homemade pesto sauce. Gluten Free

Beef tenderloin, bacon, onions, creamy chipotle sauce, melted cheeses, shredded cabbage, radishes, pico de gallo on a bed of mashed potatoes. Served with soup or salad

Lean, boneless breast of chicken, mesquite broiled with a light seasoning

Lightly seasoned, juicy pork ribs, mesquite broiled with our homemade BBQ sauce

Lightly seasoned, juicy pork ribs, mesquite broiled with our homemade BBQ sauce

Black angus cut, our leanest steak, lightly seasoned and mesquite grilled

Black angus cut, our leanest steak, lightly seasoned and mesquite grilled

Tender black angus beef, mesquite grilled with light seasoning

A choice cut of mesquite grilled tenderloin

No matter how you call it - club steak, strip loin, shell steak, boneless sirloin or kansas city strip steak this is our best black angus New York steak!

Lightly seasoned, juicy pork tenderloin, mesquite broiled with our BBQ sauce

8 oz. choice top sirloin and 5 juicy prawns mesquite broiled with light seasoning

Lightly seasoned, mesquite grilled, tender, richly marbled, boneless black angus rib steak

8 plump prawns lightly seasoned, served hot off the mesquite grill

Mesquite broiled, pacific red snapper, topped with Monterey jack cheese, homemade salsa, and sunflower seeds

Thick filet of fresh salmon, mesquite broiled and lightly seasoned

Chocolate muffin filled with liquid chocolate, served hot with vanilla ice cream and whipped cream.

Homemade creamy custard topped with hot berry sauce. Sweet and sour balanced in one dish. GF

Cinnamon apples baked under delicious oatmeal crust. Served with vanilla ice cream and whipped cream.

GF lava cake served with vanilla ice cream, whipped cream, and chocolate syrup.