The Phoenix Kitchen & Cocktails

braised & grilled spanish octopus, romesco sauce, pico de gallo, toasted almonds.

4 rolls with herbed butter candle

battered & fried florets, smoked greek yogurt, pumpkin seeds, red pepper coulis

4 marinated shrimp wrapped in wontons served with bang bang sauce

roasted mushrooms, crab meat, fresh herbs, breadcrumbs, red pepper coulis

cucumber salad, tzatziki, basil mint oil, toasted pine nut

buratta ball, sliced proscuitto, basil pesto, aged balsamic, garlic crostinis

mixed microgreens, arugula, grilled pears, candied walnuts, gorgonzola, pear-walnut dressing

salt roasted red beets, burrata, orange segments, pistachios, citrus vinaigrette

Mixed greens, tomato, onion, cucumber, lemon dijon vinaigrette

french onion soup bruleed gruyere crostini

tuscan kale, caesar dressing, parmesan cheese, herbed bread crumbs

romaine, radicchio, tomato, red onion, garbanzo, pepperoncini, kalanata olives, blue cheese crumbles, red wine vinaigrette

house pomodoro, blend of muenster, havarti, mozzarella, parmesan, fresh herbs

blackened chicken breast, pineapple bbq sauce, 3-cheese blend, red onion, jalapeno

caramelized onions, balsamic fig jam, fresh mozzarella, arugula, aged balsamic

genoa salami, mediterranean olives, bell peppers, pomodoro, fresh mozzarella

charred broccoli spears, mounted with roasted garlic butter

sliced, wood fired grilled filet, whipped potatoes, brandied shallots, grilled asparagus, red wine demi glace

wood grilled pork chop, loaded mashed potatoes, roasted brussel sprouts, peach bourbon glaze

smoked & grilled pork tenderloin, pineapple bbq glaze, crispy red potatoes, coleslaw

herb marinated salmon, lentils, roasted mirepoix, baby kale, black garlic honey glaze

blackened & pan-seared walleye, white rice, sausage, peppers, onions, bacon gravy, & fried leeks

Fish of the moment, shaved cabbage, lime crema, white rice pilaf, cojita cheese, corn tortillas

garlic aioli, roasted tomato, onion bacon marmalade, dill pickle, house fries, brioche bun

grilled & braised chicken breast, caramelized onions, beef broth, melted gruyere, whipped potatoes, sauteed spinach

rigatoni, vodka sauce, roasted tomatoes, three cheese blend, hand pulled mozzarella

Ricotta stuffed, house made pomodoro, three cheese blend, herbed bread crumbs

arborio rice, truffled bechamel, wild mushrooms, tuscan kale, shaved grana padano

warm, english style date cake, toffee sauce

Ny style cheesecake, shortbread cookie crust, citrus chantilly, black cherry compote

mascarpone cheesecake inlay, cream cheese frosting, candied carrots, candied walnuts, dulce de leche

southern style chocolate pie; topped with chantilly cream

Please Pick one side

Please Pick one side

Please Pick one side

Please Pick one side

slow smoked pork belly with red pepper jelly

prosciutto wrapped dates with a red pepper vinaigrette

grilled artichokes, stella lemon aioli

loaded mashed potatoes, bacon topper

with thyme vinaigrette and grilled shallot

fried brussels. bacon, pomegranate molasses glaze, toasted pecans