The Pig & The Sprout

crispy brussels sprouts, maple-cider vinaigrette, sunflower seeds, bacon bits, parmesan cheese

brisket gravy, fries, cheese curds, scallions

crispy chicharrons, blue cheese dipper

vegan green goddess, lemon

comeback sauce

vegan green chili, fries, cheese curds, scallions

sweet & spicy gazed pork belly

whipped feta, pistachios, sprouts, herbs, sumac

remoulade sauce

crispy brussels sprouts, maple-cider vinaigrette, sunflower seeds, nutritional yeast, carrot “bacon”

slow-grilled, smoked wings with choice of sauce: Leopard 7th Reaper (xtra hot), Leopard Emerald Slime (hot), bbq, or traditional buffalo

romaine, avocado, bacon & pork belly, tomato, whipped feta, red wine vinaigrette

spinach, orange, kalamatta olives, red onion, whipped feta, herbs, sunflower seeds

crispy artichokes, capers, goat cheese, herbs, vegan green goddess, lemon breadcrumbs

fresh mozzarella, basil, thick cut heirloom tomatoes, balsamic glaze

slow smoked pork, Leopard Emerald Slime (hot), onion, cilantro

Leopard 7th Reaper (xtra hot), onion, cilantro

guajillo, chipotle, onion cilantro

smoked mushrooms, caramelized onion, provolone, horseradish mayo, hoagie roll, bbq au jus

two smash burgers, american cheese, lettuce, tomato, caramelized onion, pickle, special sauce, potato bun

smoked pulled pork, pork rinds, pickles, coleslaw, apple-jalapeño bbq sauce

cheddar, gouda, granny smith apple, dijon, country bread, tomato soup dipper

spinach, avocado, sprouts, spicy green goddess, pickles, goat cheese, country bread

fresh mozzarella, basil, heirloom tomatoes, arugula, balsamic vinaigrette, hoagie roll

impossible patty, lettuce, tomato, caramelized onion, pickle, vegan mayo, potato bun

open-faced-chicken-fried steak, toasted kaiser bun, lettuce, tomato and cheese smothered in our green chili served with choice of side

In house smoked turkey, romaine lettuce, caesar dressing, parmesean cheese, wrapped in a spinach tortilla

cavatappi, white cheddar cheese sauce, pulled pork, bbq sauce, crispy onions

asparagus, duck confit fingerling potatoes, herb compound butter, red wine demi-glace

house slaw, cheddar-jalapeño cornbread, fries. We donate $1 per half and $2 per full rack to the Spirit of Survival program at the Shaw Cancer Center in Vail.

house slaw, cheddar-jalapeño cornbread, fries. We donate $1 per half and $2 per full rack tothe Spirit of Survival program at the Shaw Cancer Center in Vail.

rice noodles, bok choy, mushrooms, yellow squash, tomatoes, broccoli, green beans, carrots, shallots, ginger soy sauce

smoked mushrooms, shallots, garlic, coconut milk, truffle, sage

sliced carne, black beans, pilaf rice, pico de gallo, and a side of warm corn tortillas

powdered sugar, chocolate sauce

two easy e's (eggs any style), home fries, bacon, and toast

bacon, egg, & cheese, kaiser roll, home fries

crispy potatoes, spicy corn, scrambled eggs, cheddar, bacon, smothered in vegan green chili, pico, and sour cream

roasted tomato, spinach, white cheddar, romesco hollandaise, home fries

scrambled egg, herb aioli, swiss, lettuce, tomato, kaiser roll, dressed greens salad

crispy potatoes, spicy corn, scrambled eggs, cheddar, tofu, smothered in vegan green chili, pico, sour cream

Chicken fried steak, Sausage gravy, 2 eggs, biscuit