The Ravens Club 207 South Main Street

Add any or all at no charge: Truffle Oil / Parmesan / Bacon

sriracha roasted brussel sprouts, with garlic oil, bacon, and lemon

A selection of artisanal cheeses and cured meats from the Chef

roasted tomato sauce | avacado crema | cotija cheese | pickled escabeche| cilantro

grilled corn | Tajin | Mexican aioli | cotija cheese | cilantro

2 3.5oz Eastern Market patties, bacon jam , cheddar cheese, caramelized onions, burger sauce, pickled green tomatoes, with hand-cut fries

herb aioli, house-made pickles, lettuce, brioche, with hand cut fries

butter lettuce | parmesan | Zingerman’s farm loaf croutons | white anchovy | house-made Caesar dressing

Frisée lettuce | braised red and golden beets | feta cheese | toasted walnuts | tarragon-balsamic vinaigrette

8oz grilled hanger streak, with culantro-chimichurri sauce, and hand cut fries

with a medley of roasted Stoney Creek cremini mushrooms with split peas and lentils, tempura-fried cremini mushrooms, and a lemon preserve gremolata.

with tagliatelle pasta, soft boiled egg, parmesan cheese, Aleppo pepper, and green onion

tomato, onion, cucumber, spring mix, apple-mango vinaigrette