Four Courses of Food and Cocktails incorporating all things Mushroom! Course 1 - Oyster Mushroom and Gruyere Croquettes Crispy, rich, and not what you'd expect! Cocktail Pairing - The Dirty Farmer Garlic Dill infused vodka, mushroom brine, dry vermouth, pickled mushrooms, dill havarti Course 2 - Trumpet Mushroom Tartar With parmesan waffle crisps Cocktail Pairing - The Spore Trader Porcini Mushroom Infused Mezcal, Orange liqueur, pineapple, orange, lime, smoked sea salt Course 3 - Wild Mushroom Stroganoff This is where people stop questioning it... Cocktail Pairing - The Cultivation Mushroom butter fat-washed bourbon, see the elephant amaro, red wine reduction, gold leaf Dessert - Shiitake Lava Cake Yeah, we went there... Cocktail Pairing - The Late Bloom Oyster mushroom infused vanilla vodka, espresso liqueur, rumchata, chocolate liqueur, coldbrew, mushroom coffee

Social Misfits accepts reservations Monday–Friday and Saturday evenings. Reservations are strongly encouraged for parties of four or more. Parties of five or more will be charged a $5 per person deposit, which will be applied to their final bill. Reservations can be made 2 hours in advance. Saturday morning and Sunday, we welcome guests on a first-come, first-served basis. To make your reservation, please book on our website or call the restaurant directly at 616-272-4984 We kindly ask that you limit your time at your table to 90 minutes. :)