The. Vine Wine Bar, Bistro, & Shoppe

Creamy, cheesy and just the right amount of heat. Served with classic tortilla chips.

Creamy pesto topped with pillowy burrata, slice tomato and basil.

Kettle-cooked potato chips topped with creamy brie, havarti, prosciutto, hot honey and finished with a balsamic glaze drizzle.

Hot, crispy fries kissed with garlic and finished with a generous snowfall of Parmesan. Please be patient: good things take time!

A delicious and creamy house-made Vine special, topped with savory bacon and mozzarella. Served with pita or classic tortilla chips.

Air fried with bacon jam, havarti and garlic aioli. Please be patient: good things take time!

Feta and seasonings whipped together and topped with hot honey & pistachio. Served with pita.

This board brings you two cheeses, 1 meat and is paired with crackers, nuts and olives.

This board brings you three cheeses, two meats and is paired with crackers, nuts and olives.

Creamy, dreamy, and sassier than a New Yorker late for the subway.

Six layers of chocolate cake with luscious fudge icing.

Seasonal greens tossed in house champagne vinaigrette dressing with fresh cucumbers, feta cheese & pickled red onions.

Seasonal greens tossed in house champagne vinaigrette dressing with fresh cucumbers, feta cheese & pickled red onions.

Warm, pillowy focaccia with a side of marinara

Beef tenderloins wrapped in a golden puff pastry with a side of Bab’s signature horseradish sauce. Served alongside a small Vine salad. Please be patient -- good things take time!

Handmade with lump crabmeat and select seasonings paired with a small Vine salad and dill sauce.