The Yarde Tavern Enfield Enfield CT

Hand pulled chicken breast, baked with hot sauce, cream cheese, and crumbled Bleu cheese. Topped with cheddar jack cheese and scallions. Served with warm tortilla chips.

Tossed with olive oil, garlic, cherry peppers, capers, scallions and parmesan cheese

Hand breaded fresh mozzarella rounds with marinara, roasted tomatoes, basil pesto and balsamic reduction

Crunchy fried pickles with hot cherry peppers, dusted with parmesan cheese and served with our own house-made ranch dressing

A full pound of house made freshly breaded chicken tenders

A half pound of house made freshly breaded chicken tenders

Giant pretzel baked with sea salt and served with spicy brown mustard and cheese sauce

Your choice of grilled chicken, pulled pork or crispy Buffalo chicken, with shredded cheddar jack cheese, Pico de Gallo, and green onions. Served with Salsa and sour cream. Add Guacamole $3

Creamy blend of spinach, artichokes, and parmesan cheese. Served with warm pita chips

House-made seasoned tortilla chips, shredded cheddar jack cheese, Pico De Gallo, black olives, sliced jalapeños, and green onions. Served with salsa and sour cream. Add Guacamole $3, Chili, Chicken or Pulled Pork $3 each

Mixed greens, grilled chicken breast, fresh sliced apples, dried cranberries, cucumbers, sliced almonds, and crumbled goat cheese. Tossed in our sherry vinaigrette dressing

Mild buffalo chicken tenders, romaine, mixed greens, crumbled bleu cheese, shredded cheddar jack cheese, diced tomato, and roasted red peppers tossed our ranch dressing

Chopped romaine, tomatoes, black olives, chick peas, dried cranberries, diced cucumbers, roasted tomato and crumbled bleu cheese. Tossed in our herb vinaigrette dressing. Add Chicken $5, Shrimp or Steak $6, Salmon $7

Mixed greens topped with, grilled chicken, smoked bacon, black olives, cheddar cheese, tomato, hard boiled egg, and onion. With your choice of dressing.

Crisp romaine, tossed with Tuscan Caesar dressing, croutons and parmesan cheese

Mix of field greens and romaine lettuce, topped with carrots, chopped egg, cucumbers, tomato, shredded cheddar jack cheese and croutons.

Crisp romaine, tossed with Tuscan Caesar dressing, croutons and parmesan cheese

Mix of field greens and romaine lettuce, topped with carrots, chopped egg, cucumbers, tomato, shredded cheddar jack cheese and croutons.

Topped with cheddar cheese, chipotle limes sour cream, Frito's and scallions

Topped with cheddar cheese, chipotle limes sour cream, Frito's and scallions.

Sirloin Tips marinated in smokey Makers Mark glaze. Tossed with sautéed mushrooms and onions. Served with rice and seasonal vegetable.

Blackened chicken, roasted red peppers, garlic, fresh basil, broccoli, and parmesan cheese in a light cream sauce over penne pasta

Chipotle cheese sauce, with chopped bacon and diced tomatoes. Tossed with cavatappi pasta. Baked with cheddar jack cheese and herb panko bread crumbs. Add grilled, buffalo, or blackened chicken $4 Pulled pork $4, Grilled or Blackened Shrimp $6

Mom's recipe, baked and served with brown gravy, mashed potatoes and today's vegetable.

Hand battered cod fillets, tavern slaw, tarter sauce and French fries

Two grilled chicken breasts, smothered with jack and cheddar cheese, bacon and green onion. Served with mashed potatoes and broccoli

Sautéed with olive oil, fresh herbs, served with rice and today's vegetable

Choice 14oz NY Strip. Served with roasted garlic parmesan potatoes and seasonal vegetable

Fried chicken breast topped with marinara, our house made fried mozzarella, parmesan cheese, basil pesto an balsalmic glaze on a bed of penne pasta

Broccoli, mushrooms, cherry tomatoes and garlic, tossed with zucchini noodles, fresh mozzarella and basil pesto.

Sautéed in white wine, lemon, butter and garlic. Then tossed with linguini pasta and parmesan cheese.

Fried chicken strips, tossed in our spicy Asian sauce, wrapped in a flour tortilla with tavern slaw, scallions, crunchy wontons and grilled in the Panini press.

Slow roasted pork cheddar cheese, tavern slaw, sliced pickles and BBQ sauce on a grilled grinder roll.

A half pound of Boars Head navel pastrami shaved thin, steamed with spicy brown mustard and Swiss cheese, piled high on grilled rye bread.

Grilled or Fried chicken breast with your choice of wing sauce. Topped with Monterey jack cheese, lettuce and tomato. Served with a side of our bleu cheese dressing on a warm brioche bun and French fries

A half pound of steak, or chicken with sautéed onions, peppers and mushrooms, topped with American cheese on a grilled grinder roll. Great as a wrap!

Traditional grilled cheese with a twist! Grilled sourdough bread with American cheese and mom's meatloaf. Served with a side of gravy and French fries

Grilled chicken or veggie burger, mixed greens, diced tomatoes, roasted red peppers, hummus and our herb vinaigrette in a Panini pressed tomato wrap,

Choice of half pound of Boars Head corned beef, oven roasted turkey or navel pastrami, on grilled rye with sauerkraut, Swiss cheese, and 1000 Island dressing.

Sliced Roast Beef, Roasted turkey, Swiss cheese, 1000 Island dressing and tavern slaw. Served on Rye

Solid white albacore tuna on grilled sourdough bread with American cheese and tomato.

A half pound of Boars Head oven roasted Turkey, Monterey jack cheese, bacon, lettuce, tomato, roasted red peppers, and sriracha aioli in a grilled flour tortilla wrap.

Slow roasted short ribs with Swiss, American and Cheddar cheese. Grilled on Sourdough Bread

Sliced roast beef, piled high on a toasted grinder roll. Topped with caramelized onions and swiss cheese. Served with Au Jus and sour cream horseradish sauce

Topped with American cheese, served with French fries

Served with French fries and tarter sauce

Served with French fries

Cavatappi pasta in a 5 blend cheese sauce.

Served with French fries

Topped with mozzarella cheese, and marinara sauce.

Served with vegetables

Quarter pound burger, with American cheese, lettuce, tomato, onion and pickle.

Topped with crisp bacon, cheddar cheese, lettuce, tomato, onion and pickle

Cajun spiced burger, topped with provolone cheese, roasted red peppers, crumbled bleu cheese, lettuce, tomato, onion and pickle.

Served on grilled marble rye bread with sautéed onions and Swiss cheese.

Topped with chipotle BBQ sauce, cheddar cheese, Texas tumbleweeds, and fried jalapenos.

Topped with roasted red peppers, Monterey jack cheese, basil pesto, lettuce and tomato.

Grilled maple glazed turkey burger, cheddar cheese, bacon, cranberry mayonnaise, and fried onion straws.

Our classic, with American cheese, lettuce, tomato, onions, and pickle.