The Sourdough Spot

5-inch loaf of freshly baked Classic White Sourdough bread, feeds up to 3 people. Perfect size for a bread bowl.

8 inch loaf of Classic White Sourdough. Makes 3-4 sandwiches and feeds up to 6 people.

Cheesy Garlic Focaccia is made with fresh garlic, Asiago cheese & cheddar cheese. Use it for sandwiches, as breadsticks, or to just eat! Sizes are based on a 9x13 pan. A slice is 1/4, half slab is 1/2 and full slab is a full pan.

Hickory smoked turkey, honey ham, thick cut bacon, tomatoes, pickles, butter lettuce & mayo

Crispy 1/2 inch thick cut bacon, chopped butter lettuce, tomatoes & mayo. Your choice of Classic White Sourdough or Cheesy Garlic Focaccia.

Smoked honey ham, spicy salami, pepperoni, provolone, chopped butter lettuce, oil, vinegar & seasonings. Served on Classic White Sourdough or Cheesy Garlic Focaccia.

Hickory smoked turkey + medium cheddar with butter lettuce, tomato and Duke’s mayo. Served on Classic White Sourdough or Cheesy Garlic Focaccia. Add avocado or thick cut bacon for $2, and try our new condiments to customize it!

Thinly sliced honey ham, Swiss cheese, and your choice of bread, topped with pickles, tomatoes, butter lettuce, Dijon and mayo.

Medium cheddar cheese on Classic White Sourdough, grilled to perfection.

Natural salted peanut butter & chunky strawberry jam on Classic White Sourdough.

Soft scrambled eggs, avocado, pepper jack + spicy mayo

Soft scrambled eggs, Asiago + thick cut bacon

Soft scrambled eggs, cheddar + honey ham

Fresh, made-in-house soup in a freshly baked sourdough bread bowl.

11 oz cup of made-in-house soup with a side of sliced Classic White Sourdough (about 1/2 of a small loaf).

12 oz cup of made-in-house soup.

Thick, toasted Classic White Sourdough with smashed avocado and Everything Bagel seasoning. Add an egg or thick cut bacon for 1.50

Thick, toasted Classic White Sourdough with your choice of 2 toppings.

Fresh sourdough pretzel, served with house made cheese dip

Fresh watermelon, strawberries, cucumbers and feta with fresh mint and a tangy vinaigrette

Miss Vickie’s kettle chips, variety of flavors

Sliced fresh Classic White Sourdough. About 1/2 of a small loaf.

Cheesy Garlic Focaccia, grilled and cut into breadsticks. Served with house made marinara dipping sauce. Small serves 2-3, large serves 4-6.

Iced Matcha Latte is made with lightly sweetened matcha from Headrush (origin Japan), whole milk and topped with sweet cold foam.

16oz iced matcha from Headrush with house-made apple pie syrup, oat milk or whole milk, and house-made salted brown sugar cold foam + sprinkle of cinnamon. Available ‘til the end of September!

Our house made cherry vanilla syrup, whole or oat milk + matcha from Headrush Roasters (origin Japan), topped with cherry vanilla cheesecake cold foam & a big K-C! Available all season. 16 oz

Locally made Artisan Kombucha’s Root Beer (Sarsaparilla Vanilla) flavor in a 16oz glass bottle.

1oz of Bertha, The Sourdough Spot’s organic starter, 75g Marion Milling organic while wheat flour for your first feed, 32 oz BPA-free dishwasher and microwave safe storing container, and care guide/instructions.

Dishwasher-safe small and large bannetons, organic sourdough starter, ingredients for your first small loaf, scoring razor, shower cap, small and large sourdough bread recipes, focaccia recipe, starter care instructions.