Thrive Cocktail Lounge & Eatery

Steamed edamame served with sea salt or with our house made spicy kobachi. Allergies: Gluten (Kobachi), Shellfish (Kobachi), Soy, Sesame (Kobachi)

Asain street fries topped with spicy mayonaise, kobachi sauce, furikake, scallions, bonito flakes and sesame seeds. Allergens: Fish, Shellfish, Soy, Sesame, Onion, Gluten

Crispy tofu tossed in a spicy mayonaise finished with togarshi seasoning and scallions. Allergies: Soy, Gluten, Sesame, Shellfish, Onion

Fried brussel sprouts tossed in soy sacue topped with an herb aioli and microgreens. Served with a grilled lemon on the side. Allergens: Soy, Shellfish, Gluten

Egg noodles tossed in a garlic butter and soy sauce. Topped with scallions and sesame seeds. Allergens: Soy, Sesame, Gluten, Shellfish, Onion, Garlic

A mixed green salad tossed in our house made ginger dressing topped with fried wontons, radish, cucumbers, avocado and carrots. Allergens: Sesame, Soy, Gluten, Shellfish

Four bite sized crispy-rice squares topped with avocado, spicy tuna and yellowtail. Allergies: Soy, Sesame, Gluten, Shellfish, Onion

Tempura shrimp tossed in togarashi seasoning, topped with spicy mayonnaise and scallions. Allergens: Shellfish, Soy, Gluten, Sesame

Five pieces of sashimi style hamachi drizzled in ponzu, garnished with serrano pepper and grilled lemon. Kobachi sauce served on the side. Allergies: Gluten, Shellfish, Fish, Soy, Sesame

Korean buffalo wings deep fried in a rice flour, either traditional or boneless. Tossed in our house made korean buffalo sauce garnished with sesame seeds. Allergens: Soy, Sesame, Gluten, Shellfish

Seared sirloin topped with maldon flake salt with a side of sake cream mushrooms. Allergies: Soy, Sesame, Dairy, Gluten

Light and fresh marinated cucumbers topped with fresh beets and a garnish of chopped peanuts. Allergens: Peanuts

Korean buffalo Boneless wings deep fried in a rice flour. Tossed in our house made Korean Buffalo sauce garnished with sesame seeds.

Miso Hummus, Furikake, Togarashi, Chikpeas, Cucumber, Lemon Oil, Micro Cilantro

Ahi tuna tossed in a truffle sesame vinaigrette—earthy truffle meets nutty sesame for a rich, aromatic flavor. Finished with fried onions for a savory crunch and horseradish aioli Allergies: Gluten Egg Fish Soy Sesame

Diced salmon tossed in a sweet and spicy Korean Gochujang aioli. Crisp radish and creamy avocado are added, all placed on top of a crispy wonton chip. Allergies: Gluten Egg Fish Soy Sesame (can remove)

Crisp charred bok choy with a bold whisky glaze. Served with a grilled lemon for a fresh brightness Allergies: Gluten Soy

Tuna, Hamachi, scallion, cucumber and kobachi ALLERGIES: Sesame, Soy, Gluten, Fish, Shellfish

Shrimp tempura, Kani, spicy mayo, cucumber and tempura flakes. ALLERGIES: Gluten, Shellfish, Soy, Sesame

Honey roasted beet, carrot, avocado and everything seasoning. Allergies: Sesame

Two pieces per order.

Two pieces per order.

Our vegetarian roll option. Inside is honey fried tofu and cucumber, topped with avocado, cashews, mango, red onion, shiso and balsalmic. Allergies: Shelfish, Gluten, Soy, Sesame, Cashew

Tempura shrimp, Yellowtail, Salmon, Kani, Spicy mayo, tempura flakes, tobiko and togarashi. ALLERGIES: Shellfish, Gluten, Sesame, Fish, Soy

Panko fried on the outside. Inside is Kani, salmon, cream cheese, ponzu topped with Krab salad.

Honey roasted beet, carrot, avocado, fried plantain, fried cream cheese, scallion, and passion fruit aioli.

Spicy tuna, Ahi Tuna, yellowtail, cucumber, tempura flakes and kobachi sauce. Allergies: Gluten, Soy, Shellfish, Fish

Tempura Shrimp, Kani salad, cream cheese, tempura flakes, seared rare top sirloin, scallions and truffle mushrooms. Allergies: Shellfish, Fish, Sesame, Soy

Two pieces per order.

Two pieces per order.

Steamed short rib gyoza, ginger, garlic, cabbage, ponzu and micro greens. Allergens: Gluten Soy Shellfish (Flat Top, Can be seared in pan)

Slightly spicy chicken mixed with fragrant ginger and garlic. Garnished with scallions and gochugaru red flakes. Sitting on top of a chili bomb crunch for an extra subtle kick. Allergies: Gluten Soy Sesame

Carrot, Sweet Pepper, Chickpea, Mushroom, Sesame Vinegar, Micro Cilantro Allergies: Gluten Soy Sesame

Lemon, Fried Onion, Ponzu, Micro Cilantro Allergies: Gluten Shellfish Soy

ground beef, potatoes, avocado, scallions, peppers, pickled onion, fried egg, spicy mayo

korean fried chicken, potatoes, avocado, grilled tomatoes, scallions, korean bbq ,sesame seeds

potatoes, fried egg, avocado, grilled tomatoes, peppers, pickled onion, scallion, chili bomb

sushi rice, ginger dressing, ponzu, cucumber, carrots, scallions, radish, avocado, wonton strips, sesame seeds

sushi rice, ponzu, marinated tomatoes, cucumber, radish, scallion, avocado, furikake

Blackberries, brie, cucumber topped with thyme infused honey and microgreens. Allergies: Sesame, Gluten (GF Bun available), Dairy, Shellfish

Applewood bacon, herb aioli, roasted shallots and boursin.

Applewood bacon, herb aioli, serrano cream cheese and pineapple.

White cheddar, herb aioli, truffle shallots and wild mushrooms.

Shiso Goat Cheese, Tomato Balsamic Jam, Herb Aioli and Microgreens.

Scrambled eggs, bacon, sweet potato hash and brioche toast Allergies: Egg, Pork, Dairy, Gluten, Soy

Blackened shrimp, cheesy grits, bacon, tomato, scallions and hot sauce. Allergies: Shellfish, Dairy

French toast, blueberry compote, whipped cream, fresh local berries and candied bacon.

Three fried eggs over sushi rice, scallions, fried onions, chili oil

Top sirloin, pair of Sunny Side Up Eggs, hollandaise and sweet potato hash.

Beer battered fries.

Side of sushi rice.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Take a Diet Coke break with this refreshing, no-calorie soft drink

18 Beef or Impossible sliders. Choose any 2 of our Signature sliders (9 of each set).

Choice of 4 Traditional sushi rolls & 6pcs nigiri

Choice of 3 Traditional rolls, 4 Signature sushi rolls & 6pcs nigiri