Thyme Rooftop Grille

served with soy yuzu sauce, cucumber jicama slaw (5 per order)

assortment of gourmet meats, cheeses, and accoutrements; please call for daily selection

served with side of coconut curry remoulade (3 per order)

smoked aioli, shaved parmesan (8 per order)

assortment of seasonal bread and butter

sweet potato fritter, tart cherry relish

lemon aioli, herbs, pickled jalapeno, tobiko, salt & vinegar chips

shallots, herbs, brandy & mustard cream, crusty bread

tomato velouté, andouille sausage, sourdough

dukkah spice, maple dijon aioli

brown butter crème fraîche, pecorino

apple slaw, honey soy glaze

Chicken and Rice

arugula, spiced plums, port reduction, crispy prosciutto, sourdough

carrot, tomato, cucumber, thyme balsamic vinaigrette

pine nuts, pecorino, sourdough croutons, anchovy pesto, confit garlic dressing

arugula, dried cranberries, pepitas, apple cider vinaigrette

dirty rice, braised collard greens, red pepper gastrique

cider braised, baby carrots, horseradish & cheddar potato cake, natural jus

herbed couscous, roasted fennel & tomato, tzatziki, pine nuts

yukon gold mashed potatoes, roasted broccolini, orange chicken demi-glace

wild mushroom risotto, cherry tomato, parsnip, truffle butter

Italian sausage & caramelized onion cream sauce

squash, parsnip & bacon hash, roasted brussels, apricot glaze

miso maple glaze, roasted brussels & mushroom, quinoa, pepitas

scallion polenta cake, sundried tomato & leek ragout, cider demi glace

yukon gold mashed potatoes, asparagus, red onion confit

10oz Prime Coulotte, au gratin potato, asparagus

salted caramel tart, chocolate ganache, vanilla ice cream

chocolate crumble, whipped cream

almond streusel, vanilla ice cream

cream cheese frosting, white chocolate

honey soy glaze

truffle powder

sundried tomato & leek ragout

red pepper gastrique

mashed potatoes, asparagus

grated parmesan

please call to inquire for our daily preparation.