Appetizers TO GO

Crispy Chicken Dumplings
served with soy yuzu sauce, cucumber jicama slaw (5 per order)$14.00
Charcuterie Board
assortment of gourmet meats, cheeses, and accoutrements; please call for daily selection$20.00
Crab & Mango Spring Rolls
served with side of coconut curry remoulade (3 per order)$14.00
Truffled Yuca Fries
smoked aioli, shaved parmesan (8 per order)$12.00House Bread
assortment of seasonal bread and butter$8.00
Lamb Tenderloin
sweet potato fritter, tart cherry relish$17.00Tuna Tartare
lemon aioli, herbs, pickled jalapeno, tobiko, salt & vinegar chips$20.00
Mussels
shallots, herbs, brandy & mustard cream, crusty bread$18.00Creole Shrimp
tomato velouté, andouille sausage, sourdough$17.00Crispy Parsnip
dukkah spice, maple dijon aioli$11.00Butternut Arancini
brown butter crème fraîche, pecorino$14.00Five Spice Pork Belly
apple slaw, honey soy glaze$15.00
Soup TO GO
Please call to inquire for our daily preparation.
Salads TO GO
Burrata
arugula, spiced plums, port reduction, crispy prosciutto, sourdough$14.00Mixed Greens
carrot, tomato, cucumber, thyme balsamic vinaigrette$11.00
Kale Caesar
pine nuts, pecorino, sourdough croutons, anchovy pesto, confit garlic dressing$12.00Butternut & Goat Cheese
arugula, dried cranberries, pepitas, apple cider vinaigrette$13.00
Entrees TO GO
Seared Scallops
dirty rice, braised collard greens, red pepper gastrique$42.00
Short Ribs
cider braised, baby carrots, horseradish & cheddar potato cake, natural jus$42.00Seared Salmon
herbed couscous, roasted fennel & tomato, tzatziki, pine nuts$35.00Half Chicken
yukon gold mashed potatoes, roasted broccolini, orange chicken demi-glace$29.00
Twin Lobster Tails
wild mushroom risotto, cherry tomato, parsnip, truffle butter$44.00Pasta of the Day
roasted red pepper Cajun cream sauce, andouille sausage, broccolini, campanili pasta, topped with parmesan and micro greens$36.00
Pork Chop
squash, parsnip & bacon hash, roasted brussels, apricot glaze$38.00Crispy Tofu
miso maple glaze, roasted brussels & mushroom, quinoa, pepitas$26.00Venison Medallions
scallion polenta cake, sundried tomato & leek ragout, cider demi glace$44.00
Filet Mignon
yukon gold mashed potatoes, asparagus, red onion confit$56.00Butcher's Cut
14oz NY Strip, au gratin potato, asparagus$75.00
Desserts TO GO
Sides TO GO
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5:00 pm - 9:00 pm |
| Wednesday | 5:00 pm - 9:00 pm |
| Thursday | 5:00 pm - 9:00 pm |
| Friday | 5:00 pm - 6:00 pm |
| Saturday | Closed |
Restaurant info
A new rooftop restaurant in the heart of downtown Easton
Location
100 Northampton Street, Easton, PA 18042

