Tia Carlota's Kitchen

1-Pupusa Cheese, Chicharron, Beans

Sliced ripped plantains fried until golden.

Tender boiled or fried cassava root paired with crunchy, deep-fried pork chunks top with encurtido (cabbage pickle salad).

Premium New York Steak marinated in cold-pressed olive oil, garlic, and italian herbs, grilled for a golden crust and tender center. served with Fettuccine Alfredo or Penne Pasta in our rich meat sauce.

Al dente Pasta Alfredo Sauce, freshly grated Parmesan cheese, cooked until thickened with sliced chicken breast.

Al dente Pasta Alfredo Sauce, freshly grated Parmesan cheese, cooked until thickened with sliced chicken breast.

Al dente penne tossed with onion, garlic, marjoram, oregano, basil, tomato paste, petite/crushed tomatoes, chili flakes, salt, and pepper.

Al dente penne tossed in meat sauce.

Al dente penne tossed in meat sauce.

Cookies made with lemon zest, lemon juice, and a pinch of salt, baked until golden and dusted with icing sugar and granulated sugar.

Cookies made with lemon zest, lemon juice, and a pinch of salt, baked until golden and dusted with icing sugar and granulated sugar.

12-Oz Coca-Cola

1-16 oz water bottle