Palace Kitchen

dijonaise, olive oil, lemon

passionfruit, cucumber, aji amarillo, potato chips

buttermilk and dill butter, maldon sea salt

honeycrisp apples, grapes, radish, grilled focaccia

fennel pollen aioli

mint yogurt, feta cheese, pomegranate, fried walnuts

kalamata olives, white cheddar crust, herbed sour cream

milk braised pork, chard, swiss alpine cheese

milk braised pork, chard, swiss alpine cheese

blue cheese dip, calabrian chili honey

chipotle tabasco, coriander cream

ferndale farms parmesan cheese, caesar dressing

english cucumber, basil, romesco vinaigrette, marcona almonds

8oz house ground royal ranch chuck, potato bun, beechers cheddar + fries all the fixins on the side add applewood grilled bacon $3

peach and pickled pepper relish

roasted cherry and shallot relish with roasted garlic mashed potatoes & sautéed greens

grilled ramp salsa verde

grilled lemon, arbequina olive oil with grilled asparagus and yukon gold mashed potatoes

goat cheese, tarragon, corn-tomato relish

saffron fregola, prosser farm peas, basil, grilled summer squash, pistachio butter

one slice with white chocolate curls, toasted coconut

bing cherries, hazelnuts, vanilla ice cream