Luigi's Kitchen3671 S West Shore Blvd

Escape to the Italian seaside with an unforgettable hands-on culinary experience inspired by the flavors of summer along the Mediterranean coast. In our Italian Summer by the Sea Cooking Class, you'll learn how to prepare Calamari Three Ways, exploring traditional techniques and fresh coastal flavors that celebrate Italy's seaside cuisine. From light to vibrant preparations inspired by the Amalfi Coast and Sicily, our chef will guide you through each recipe step-by-step. Along the way, enjoy a complimentary glass of wine, savor your creations, and take home the recipes so you can recreate the experience in your own kitchen. Whether you're planning a date night, gathering with friends, or simply looking to expand your culinary skills, this immersive class is the perfect way to experience the taste of an Italian summer. 🦑 Learn to Prepare Calamari Three Ways 🍷 Complimentary Glass of Wine 👨‍🍳 Hands-On Cooking Instruction 📖 Take-Home Recipe Cards 🎟️ Limited Seating Available Reserve your seat today and discover why the best summer memories are made around the table.

From $100 / person

Join us for an unforgettable evening celebrating the art of food and wine. This exclusive wine dinner features a thoughtfully curated multi-course menu prepared by Chef Keyton McCoy, showcasing seasonal ingredients, refined techniques, and flavors designed to complement each pairing. Throughout the evening, representatives from Wine Makers Import will guide guests through a selection of exceptional wines, sharing the stories, regions, and craftsmanship behind each pour. Every course has been carefully paired to highlight the unique character of the wines while creating a memorable dining experience. Whether you're a passionate wine enthusiast or simply enjoy great food, this intimate event offers the opportunity to savor outstanding cuisine, discover remarkable wines, and enjoy an evening of conversation, education, and hospitality. Limited seating available. Advance reservations are required.

From $150 / person

Journey through all 20 regions of Italy without leaving South Tampa. Each month, Chef Luigi brings a new region of Italy to life through an unforgettable 7-course dining experience. At BIG NIGHT, you'll savor authentic dishes inspired by the flavors, culture, and personal memories of Chef's travels—crafted with passion and served with storytelling. But there's a twist: the entire menu is a secret.

From $85 / person