Trillium Brewing - Fenway

**Pale Ale Citra, Galaxy, and Mosaic Hops - 5.5% abv** In celebration of Boston’s iconic Regatta weekend, we grabbed some oars and hit the Charles with our friends at Hydrow to create a hydrating pale ale for apres race refreshment! Pouring a shimmering hazy gold, the nose is greeted with poignant aromas of creamy mango purée, candied orange, tropical papaya, and under ripe pineapple. Boat Under Train Under Car Under Plane's delicate mouthfeel accentuates dynamic flavors of juicy apricot, sticky cantaloupe, and pulpy grapefruit with a touch of guava.

**American Stout with Cold Brew Coffee & Coconut - 9% abv** Coconut PM Dawn presents a dark chestnut brown color with khaki head and lacing. Bold, freshly roasted dark coffee aromas swirl to the nose accented by notes of sweet shredded coconut, toasted graham cracker, caramel and chocolate chips. On the palate, cold brew derived flavors of roasted hazelnut and melted dark chocolate interweave with a bright coconut profile calling to mind macaroons, Mounds bars, and Caribbean sugar cake. As with all of our PM Dawn variants, Coconut PM Dawn offers a medium to heavy body with a luscious mouthfeel and a light bitterness for a balanced and smooth finish.

**IPA With Galaxy Hops - 7.2% abv** Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

**Berliner Weisse with Blackberry & Raspberry - 4.2% abv** Brewed with blackberry and raspberry, the bramble entry to the Daily Serving series pours a glass-coating, deep burgundy color. As soon as the can is cracked, aromas of mixed berry gummies, raspberry preserves, and lively blackberry highlights leave us salivating. Pillowy soft, medium-bodied, and well-balanced, Daily Serving: Blackberry & Raspberry finishes jammy and slightly tart.

**Berliner Weisse with Passion Fruit, Orange Peel & Guava - 4.5% abv** Brewed with passion fruit, orange peel, and guava, this Daily Serving presents light amber in the glass. Waves of tropical notes wash across the palate, with candied passion fruit, guava nectar, juicy mango, and fresh-zested orange peel as the highlights. Satisfyingly balanced, with just the right level of sweetness and acidity, the mouthfeel is soft and coating, as you've come to expect from this series.

**Berliner Weisse with Peach & Apricot - 4.2% abv** Pouring a moderately hazy golden orange color, Daily Serving: Peach & Apricot’s aroma floods the nose with juicy stone fruit. Notes of ripe peach, tangy-sweet apricot, and gentle acidity dance upon the palate. Boasting a palate-coating, soft mouthfeel along with a crisp finish that leaves us longing for another sip.

**Double Dry Hopped West Coast IPA with Simcoe & Mosaic Hops - 7% abv**

**IPA with Citra Hops - 6.6% abv** Our signature American IPA balances light, crisp, malt character with an abundance of hop-derived aromatics and flavors from the use of Citra and Columbus. The fragrant nose is fresh citrus, tropical fruit, and peach. Bold flavors of pineapple and mango mix with dank notes of zesty citrus and fresh pine needles. With the smooth mouthfeel, gentle bitterness, and dry finish, Fort Point is our standard daily-drinker.

**Irish Stout - 5.2% abv** Roasty. Comforting. Dry. Sessionable. We set out to brew an endlessly drinkable Irish Stout with malt complexity typically reserved for beers with much higher ABVs. An array of roasted and specialty grain is woven together to offer nuance and personality with each sip. Presenting a deep black color with a fluffy, coffee-soaked head, our Irish Stout offers an intricate aroma with welcomed familiarity. Rich milk chocolate, dark roast coffee, toasted biscuit, and subtle caramel all make appearances throughout the glass. Roast-forward, with a welcomed, mildly bitter finish, this traditional offering is one that we're delighted to present to you. **LIMIT (6) 4-PACKS PER PERSON**

**Summer Lager with Lime - 4.5% abv**

**IPA with Mosaic Hops - 7.2% abv** This popular edition in our “Street” series of India Pale Ales spotlights the remarkably complex Mosaic hop. Melcher Street is hazy, pale orange in appearance and emits aromatic qualities of grapefruit, mild-earthy pine, and mango on the nose. Dank flavors of pine and green hop, along with juicy notes of tropical fruit, melon, and peach, are accentuated with crisp malt character, mild bitterness, and a soft, effervescent mouthfeel.

**Pale Ale with Nelson Sauvin & Strata Hops - 5.2% abv** Serendipitously born out of a misinterpretation of "Little Brewster", our Small Bird Series of mid-strength Pale Ales offer classic heightened Trillium aromatics, on a refreshingly soft drinkable canvas. Pairing New Zealand Nelson Sauvin hops with PNW-grown Strata, Mini Mallard is the latest addition to the flock. Presenting a hazy golden yellow, we're greeted with juice-forward notes of fresh fruit salad, candied pineapple, and zesty citrus. Finishing dry, with a kiss of grapefruit-like bitterness, a pour disappears deceptively quick.

**Golden Ale - 4.5% abv**

**Pilsner - 4.7% abv** Our traditional Pilsner is the result of a continued, iterative focus on lager brewing. This fine-tuned, German-influenced recipe features classic lager yeast, a grain bill of primarily Bohemian floor-malted pilsner malt, plus Hallertau Magnum and Saaz hops and extended lagering in our horizontal tanks.Pilsner pours a glimmering straw color with a fluffy white head. Aromas of whole grain bread crust and a touch of satisfying malt character hit the nose. These flavors follow on the palate, with a balanced sweetness and subtle, noble hop bite. A crisp finish keeps this medium bodied beer refreshing and easy to drink.

**West Coast Style IPA with Simcoe & Nelson Sauvin Hops - 7% abv** **Collaboration with Monkish Brewing Co. (Torrance, CA), Sante Adairius Rustic Ales (Capitola, CA), and Side Project Brewing (St. Louis, MO)**

**Kolsch-Inspired Ale - 4.9% abv** Originally brewed as our hoppy welcome to Spring after the long, dark months of winter, this low ABV, kölsch inspired ale is cool fermented and dosed with Nelson Sauvin. Lower fermentation temperature slows the yeast's metabolism and provides balance by gently subduing super-fruity esters and spicy phenols. Sprang is refreshingly light bodied with aromatics of earthy evergreen, passion fruit, and faint doughy malt. Flavors of concord grape, mango, and herbaceous white wine interweave with cracker-crisp, pilsner malt character and minimal bitterness. The finish is dry with a lasting touch of grain. **LIMIT (6) 4-PACKS PER PERSON**

**Imperial Boston Stout - 9.1% abv** Pouring a deep, pitch black hue with subtle ruby highlights and a khaki head, Super Secret Stairs offers a bold and enticing nose with aromas of rich, Mexican hot chocolate, cinnamon-brown sugar, and freshly brewed coffee. Waves of melted milk chocolate wash over the palate underlined by notes of ground hazelnuts, vanilla cream and chewy molasses cookies. With a nourishing, medium-to-full mouthfeel and light bitterness, Super Secret Stairs is balanced with a faintly smokey, drying roast that makes for a cozy, mouthwatering sip.

**Triple IPA with Citra, Mosaic, Nelson Sauvin, Amarillo, El Dorado, Simcoe, and Galaxy Hops - 10% abv**

**Italian Pilsner - 5.3% abv**

**Berliner Weisse with Raspberry - 7% abv** For Twice the Daily Serving, we've amplified the mouthfeel, fruit addition, and ABV to achieve our most expressive and luscious fruit beer to date. Brewed with an outlandish amount of raspberries, this beer pours a gorgeous deep ruby red color. Lively aromas of homemade jam, juicy raspberry, and mixed berry fruit leather delight the palate. It finishes full-bodied, slightly sweet, and remarkably drinkable.

**Imperial Stout with Cacao, Cinnamon, and Vanuatu Vanilla - 10.5% abv**

**Barrel Aged Imperial Stout - 12.5% abv** **Collaboration with Private Press Brewing (Santa Cruz, CA)**

**Imperial Stout with Cinnamon, Vanilla & Toasted Almond - 10.5% abv** **Collaboration with Evil Twin Brewing (Brooklyn, NY)**

**Imperial Stout with Vanilla, Hazelnut & Coffee - 10.6% abv** **Collaboration with Horus Aged Ales (Oceanside, CA)**

**Barrel Aged Imperial Stout - 11.8% abv**

**American Wild Ale - 8% abv**

**American Wild Saison Aged in Oak Casks - 7.9% abv**

**New England Saison - 5.5% abv** Little Trillium New England Saison features Pilsner, Wheat, and Vienna Malt from Valley Malt and presents a delicate bouquet of white pepper, light clove, and biscuity aromatics. On the palate, we're greeted with secondary notes of bubblegum, honey, and gentle floral character. Crisp and low in bitterness, Little Trillium is a light, refreshing farmhouse ale crafted for summer sipping.

**Double Barrel Aged Barleywine - 15.4% abv** **Collaboration with Side Project Brewing (St. Louis, MO)**

**Imperial Stout with Peanuts, Chocolate & Vanilla - 10.5% abv**

**Imperial Stout with Coffee - 10.5% abv** **Collaboration with WeldWerks Brewing Co. (Greeley, CO)**

**Open Fermented Saison - 7% abv** Pouring a bright straw yellow with a touch of haze, lively carbonation, and beautifully rocky head, Saison du Row is elegant in its appearance. The bouquet of aromas is nuanced, featuring notes of white pepper, clove, lemonade, and a touch of fresh-baled hay. On the palate, we're greeted with secondary notes of black tea, bubblegum, and a gentle floral character. Pleasantly dry, with a cleansing carbonation and gentle bitterness, Saison du Row is built for sipping alongside fresh seafood.

Pub glass featuring Trillium Brewing's Congress St. logo design, fitting 20 oz this glass is the perfect staple for your cabinet.

A 16oz double sided Trillium branded Koozie to keep all your beverages secure.

**Cape Codder made with Vodka, Cranberry & Lime - 6.5% abv**

**Cosmo Punch made with Vodka, Cranberry, Lime, Guava & Orange - 6.5% abv**

**Hard Half & Half made with Lemonade, Tea & Natural Flavors - 6.5% abv**

**Hard Iced Tea made with Vodka, Tea, Real Lemon Juice & Natural Flavors - 6.5% abv**

**Hard Lemonade made with Vodka, Real Lemon & Natural Flavors - 6.5%abv**

**Hard Pink Lemonade made with Vodka, Real Lemon, Blackberry Juice & Natural Flavors - 6.5% abv**

**Margarita made with Agave Spirit, Lime, Passionfruit, Vodka & Pink Sea Salt - 6.5% abv**

**Rum Punch made with Rum, Vodka, Pineapple, Guava, Orange & Cherry - 6.5% abv**

**Hard Seltzer with Lime - 4% abv**

**Hard Seltzer with Mango - 4% abv**

**Hard Seltzer with Raspberry, Strawberry, Blueberry & Cranberry - 4% abv**

**Hard Seltzer with Passion Fruit - 4% abv**

**Apple Cocktail made with Rum & Vodka - 6.5% abv**

**Whiskey Sweet Tea made with Whiskey, Black Tea, Honey & Lemon - 6.5% abv**

**Amaro - 24% abv**

**Amaro - 17.5% abv**

**Gin Aged in Bourbon Barrels - 45% abv**

**Gin - 45% abv**

**Dry Vermouth - 17% abv**

**Sweet Vermouth - 18% abv**

**Amaro - 11% abv**

**Agave Spirit - 40% abv**

**Orange Liqueur - 40% abv**

**Bourbon - 45% abv**

**Small Batch Rye Whiskey Finished in Cabernet Barrels - 50% abv**

**Cask Strength Bourbon - 58.4% abv**

**Cask Strength Rye Whiskey - 59.05% abv**

**Small Batch Rye Whiskey - 46% abv**

**Bourbon Finished in Stout Barrels - 58.5% abv**

**Bourbon Finished in Tawny Port Barrels - 50% abv**

**White Rum - 40% abv**

**Vodka - 40% abv**