Trilogy Sanctuary 7650 Girard Ave,Ste 400

Organic blue corn chips coated in quinoa chili, cashew cheesy sauce, cashew sour cream, pico, avocado, and alfalfa sprouts.

Mango, mint, quinoa & cucumber slices wrapped in brown rice paper, gently seared with the best peanut sauce in this world. Topped with shredded carrots. Comes with a side of peanut sauce for dipping.

Baked button mushrooms filled with a butternut & rosemary cashew cheese filling, drizzled with pine nut pesto. The dreamiest dish around. GRAIN-FREE

Ask server for todays delicious option. Add pacha toast for $5

Ask server for todays delicious option. Add pacha toast for $5

Coconut wrap with avocado, kale, peppers, sauerkraut and coconut yoghurt tzatziki, with a healthy drizzle of pine nut pesto. GRAIN-FREE | RAW

Miso mint quinoa, beet hummus, cucumbers with a splash of pine nut pesto, roasted red peppers, avocado and warm pita bread. Served over a bed of spring mix and topped with lemon tahini dressing.

A Mexico-inspired salad with a kick! Chopped romaine & cabbage tossed with black beans, red peppers, sprouts, avocado, and our flavorful mushroom-walnut asada—all complemented by a zesty cilantro-lime dressing. GRAIN-FREE

Homemade quinoa wrap, filled with baked falafel, roasted peppers, diced cucumber, mixed greens, with beet hummus and lemon tahini dressing.

A healthy serving of brown rice, garbanzo beans, roasted peppers, broccolini, cabbage, spinach, fresh basil and cilantro. All tossed in a ginger garbanzo bean sauce and topped with coconut amino cashews.

Spiced red & green lentil dahl over brown rice with probiotic rich coconut yogurt tzatziki, beet & red cabbage sauerkraut and fresh cilantro. NUT-FREE

Mung & black bean tempeh and mushrooms sauteed in sweet chili sauce over brown rice, roasted butternut squash, and sauteed greens, topped with sauerkraut, avocado, cucumber, and radish with our delicious miso tahini sauce. NUT-FREE

A radiant medley of roasted butternut squash, tender broccolini, sauteed greens, and fluffy quinoa, topped with our rich & creamy house-made peanut sauce or Trilogy-style with our Love Sauce and cashew sour cream.

Delicious garlic roasted portobello mushrooms, rolled up inside three roasted eggplant blankets and grilled with cashew cheese sauce. Served with maple mashed yams, broccolini and topped with hemp seeds and our pine nut pesto.

Homemade tortillas filled with mushrooms, sauteed onions and red bell peppers over brown rice. Covered in our savory mole sauce and topped with pumpkin seeds, cashew sour cream, pico de gallo, hemp seeds and avocado.

Brown rice pasta smothered in our rosemary cashew cheese sauce. Baked and served in a cast iron skillet, topped with a drizzle of pine nut pesto.

A protein-rich patty of black beans, quinoa, mushrooms, and garden veggies, served on a gluten-free bun with crisp romaine, grilled onions, and ripe tomato. Served with baked potato fries and savory chimichurri sauce—a satisfying, plant-powered feast.

Homemade corn tortillas filled with our signature Quinrizo - quinoa "chorizo", smashed avocado, apple bacon, pico & mildly spicy Almond Love Sauce. Served with a side salad.

Homemade corn tortillas filled with spicy cream mushroom and walnut asada, topped with cashew sour cream and cilantro. Served with a side salad. Chef recommends adding avocado!

House-made corn tortillas, jackfruit, roasted red peppers, cilantro, corn, and cilantro, topped with sour cream and chimichurri. Served with a side salad. GRAIN-FREE

Grain-Free Pacha Toast with avocado, tomatoes, pesto, hemp seeds, and microgreens.

Grain-Free Pacha Toast with grilled cheese topped with diced mushrooms & drizzled with pine nut pesto.

Grain-Free Pacha Toast topped with vanilla cashew-cream, diced strawberries and a dusting of cacao powder.

Grilled portobello mushroom stuffed with our house vegetable risotto and topped with melted cashew cheese sauce. Served with baked fries and grilled with Almondo's special sauce. GRAIN-FREE

Rice noodles tossed in a fresh pea, mint, and pistachio sauce with baked zucchini; topped with cashew ricotta. Served warm or chilled.

Roasted spaghetti squash tossed with pine nut pesto, roasted mushrooms, tomatoes, and kalamata olives, finished with cashew ricotta and a sprinkle of sunflower seeds. GRAIN-FREE

Baked falafel on mixed greens with cucumber, tomato, radish, green onions, and olives, dressed with lemon tahini. Served with buckwheat pita and your choice of beet hummus or pea, mint & pistachio mix. GRAIN-FREE | NUT FREE w/ hummus

This amazing brownie is rich, moist and chocolatey. Served warm with a gloriously creamy coconut ice cream and decadent date "caramel" sauce and a sprinkle of raw cacao nibs.

Dark chocolate avocado mousse layered with creamy cashew "milk" chocolate mousse and a sweet vanilla cream topped with fresh strawberries and raw cacao nibs.

An enormous slice of double layer dark chocolate cake with luscious chocolate hazelnut fudge layers. Made with adaptogens, maca, reishi, ashwagandha, deeply indulgent, and DEFINITELY one to share.

Almond milk, peanut butter, cacao, cinnamon, hemp seeds, banana.

Coconut milk, banana, protein, walnuts, date, almond butter, maca

Almond milk, banana, mango, lime, spinach, matcha green tea

Coconut water, pitaya, pineapple, mango, coconut flakes.

Coconut water, cucumber, pineapple, spinach, celery, mint, parsley, avocado, aloe vera

Almond milk, coconut water, banana, kale, Trilogy protein, date, spirulina.

Almond milk, Acai, banana, blueberry, Trilogy protein, goji berries.

Almond milk, coconut milk, pitaya, strawberry, banana, date, almond butter, Trilogy protein.

Coconut water, pineapple, mango, avocado, turmeric, lemon.

Almond milk, blueberries, banana, peanut butter, hemp seeds, goji berries, chia seeds.

A scoop of acai sorbet, topped with homemade granola, banana, blueberries, and strawberries.

Pitaya, blended with almond milk, cacao, peanut butter, banana, strawberry, and dates. Topped with granola, banana, strawberry, peanut butter, and cacao nibs.

Acai, blended with almond milk, blueberry, banana, goji berries, spinach, and coconut butter. Topped with granola, goji berries, hemp seeds, coconut flakes, banana, and strawberries.

Unsweetened Acai, blended with avocado, blueberries, strawberries, Trilogy protein powder. Topped with walnuts, almonds, hemp seeds, pepitas, coconut flakes, cacao nibs, and peanut butter.