You won’t want to miss this one night only. exclusive dining experience! Join us at our Fall Chef’s dinner as we celebrate Brazil's rich heritage with a meticulously crafted, four-course dinner highlighting the contributions of Brazil’s culinary melting pot. Your multi-cultural meal will include appetizers, soup & salad, pasta, meat and seafood selections, dessert, and non-alcoholic beverages. A full bar menu will be available separately, including a specially selected flight of Italian wines, Sapporo – (A Japanese favorite), or Sangria (our featured cocktail). This special evening will be held in our private dining room, where you will experience Tucanos' renowned personal care and service. To secure your reservation, please select "6:00 PM" above and proceed with your $60 refundable deposit.