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    Tulum

    Mexican
    Open now11AM - 8PM
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    LUNCH
    DINNER

    LUNCH

    • Choriqueso

      Melted cheese with chorizo, served with warm tortillas for dipping.
      $15.00
    • Guacamole

      Fresh avocado mashed with cilantro, lime juice, onions, jalapeños, salt, and pepper.
      $16.00
    • Chicken Taquitos

      Crispy rolled tacos filled with chicken, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $16.00
    • Potato Taquitos

      Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $13.99
    • Potato Taquitos

      Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $14.00
    • Aguachiles

      Citrus-marinated shrimp with serranos, red onions, cucumbers, salt, and pepper.
      $22.00
    • Crab-Stuffed Japenos

      Fresh jalapeños filled with creamy crab meat, wrapped in crispy bacon, and topped with queso fresco and fresh cilantro. Served with a side of zesty cilantro ranch.
      $18.00
    • Bone Marrow

      $15.00
    • Cochinita Pibil

      Slow-cooked achiote-marinated pork, served with rice, beans, onions, cilantro, queso fresco, guacamole, and tortillas.
      $25.00
    • Chile Verde

      Slow-cooked pork with house-made salsa verde and potatoes, served with rice, beans, onions, cilantro, queso fresco, and tortillas.
      $25.00
    • Cheese Chile Relleno

      Roasted poblano pepper stuffed with cheese, topped with house salsa, sour cream, and queso fresco, served with rice & beans.
      $20.00
    • Chicken Mole

      Roast chicken smothered in rich, velvety mole sauce, garnished with toasted sesame seeds. Served with fluffy rice and beans.
      $24.00
    • Carnitas de la Casa

      All-natural braised pork, purslane pico de gallo, avocado salsa, pickled onions, rice, tortillas.
      $22.00
    • Birria Plate

      Slow-cooked beef birria with Mexican spices, served with onions, cilantro, consommé, and tortillas.
      $22.00
    • Tulumquena

      Skirt steak with grilled panela cheese, onions, chiles toreados, fajita veggies, guacamole, salsa, rice & beans, and tortillas.
      $42.00
    • Cowboy Steak 16 oz

      Served with mashed potatoes, grilled vegetables, white onions (cebollines), garlic butter, and chimichurri salsa.
      $53.00
    • Ribeye 10 oz

      Served with mashed potatoes, grilled vegetables, and shallot butter.
      $35.00
    • Parrilla Tulum

      A mix of skirt steak, carnitas, grilled chicken, panela cheese, grilled onions, chiles toreados, and bone marrow, served with guacamole, rice, beans, and fresh tortillas.
      $80.00
    • Filet Mignon 8 oz

      Served with mashed potatoes, grilled vegetables, and shallot butter.
      $50.00
    • Tomahawk 32 oz

      Steak grilled perfection, served with our signature house potatoes, a medley of grilled vegetables, and corn on the cob. SEAFOOD Accompanied by fresh guacamole and freshly made, hand-pressed tortillas
      $90.00
    • Crab Enchiladas

      Two crab-filled enchiladas tomatillo cream sauce, served with Mexican rice and beans, garnished with queso fresco.
      $24.00
    • Enchiladas Verdes

      Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $20.00
    • Enchiladas Rojas

      Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $20.00
    • Lobster Enchiladas

      Two lobster-filled enchiladas with lobster sauce, cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $26.00
    • Enmoladas

      Two chicken enchiladas covered in house-made mole sauce, topped with cheese, sesame seeds, and queso fresco.
      $24.00
    • Swiss Enchiladas

      Two Enchiladas filled with shredded chicken, smothered in creamy Swiss cheese sauce. Served with rice and beans.
      $23.00
    • Steak Fajitas

      Skirt Steak, Grilled Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans,Tortillas
      $28.00
    • Shrimp Fajitas

      Shrimps cook in Butter , Garlic and wine, Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans,Tortillas.
      $27.00
    • Fajita Mar y Tierra

      Skirt Steak, Chicken and Shrimp, Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans, Tortillas.
      $32.00
    • 2 Tacos Carne Asada

      Grilled steak, onions, cilantro, and salsa, rice & beans
      $22.00
    • 2 Tacos Pollo Asado

      Citrus-marinated grilled chicken, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Al Pastor

      ·Slow-cooked pork with chili seasoning, pineapple, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Vegetable

      Sautéed zucchini, mushrooms, onions, and spinach, with onions, cilantro, and salsa, rice & beans
      $16.00
    • 2 Tacos Carnitas

      Crispy, slow-braised pork, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Baja Fish

      Two beer-battered fish tacos, cabbage, aioli, pico de gallo. rice & beans
      $22.00
    • 2 Tacos Gobernador

      Two soft corn tortillas filled with grilled shrimp, chipotle aoli, cabbage, pico de gallo, mealted cheese, salsa macha rice & beans
      $22.00
    • Burrito Asada

      Hearty and fully loaded with rice, beans, pico de gallo, cheese, sour cream, and guacamole. Choice of Protein: Chicken Steak Carnitas Chorizo Birria Optional: Make it wet with red or green salsa — on the house!
      $18.00
    • Burrito Pastor

      $18.00
    • Burrito Birria

      $18.00
    • Burrito Chorizo

      $18.00
    • Burrito Carnitas

      $18.00
    • Burrito Chicken

      $18.00
    • Grilled Salmon

      grilled salmon fillet ,mashed potatoes, lobster sauce, medley of grilled vegetables, crispy onions, and a drizzle of balsamic sauce
      $28.00
    • Chilean Seabass

      Served with mashed potatoes, grilled vegetables, lobster sauce, and crispy onions.
      $32.00
    • Camarones a la Diabla

      shrimp cooked in a bold, spicy diablo sauce. rice, beans, fresh garden salad.
      $26.00
    • Sopa Azteca

      Mexican classic, this hearty soup, blend of dry chiles, crispy tortillas, avocado queso fresco.
      $12.00
    • Tostada Salad

      Crispy corn tortilla, Beans, Iceberg Lettuce, Romaine Lettuce, Sour Cream, Guacamole, Queso Fresco, Picó de Gallo.
      $18.00
    • Cesar Salad

      Romaine lettuce, Caesar dressing, shaved Parmesan, crunchy croutons.
      $15.00
    • Tulum Salad

      Spring mix, strawberries, apples, nuts, and tangy raspberry dressing.Romaine lettuce, Caesar dressing, shaved Parmesan, crunchy croutons.
      $16.00

    DINNER

    • Choriqueso

      Melted cheese with chorizo, served with warm tortillas for dipping.
      $15.00
    • Guacamole

      Fresh avocado mashed with cilantro, lime juice, onions, jalapeños, salt, and pepper.
      $16.00
    • Chicken Taquitos

      Crispy rolled tacos filled with chicken, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $16.00
    • Potato Taquitos

      Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $13.99
    • Potato Taquitos

      Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
      $14.00
    • Aguachiles

      Citrus-marinated shrimp with serranos, red onions, cucumbers, salt, and pepper.
      $22.00
    • Crab-Stuffed Japenos

      Fresh jalapeños filled with creamy crab meat, wrapped in crispy bacon, and topped with queso fresco and fresh cilantro. Served with a side of zesty cilantro ranch.
      $18.00
    • Cochinita Pibil

      Slow-cooked achiote-marinated pork, served with rice, beans, onions, cilantro, queso fresco, guacamole, and tortillas.
      $25.00
    • Chile Verde

      Slow-cooked pork with house-made salsa verde and potatoes, served with rice, beans, onions, cilantro, queso fresco, and tortillas.
      $25.00
    • Cheese Chile Relleno

      Roasted poblano pepper stuffed with cheese, topped with house salsa, sour cream, and queso fresco, served with rice & beans.
      $20.00
    • Chicken Mole

      Roast chicken smothered in rich, velvety mole sauce, garnished with toasted sesame seeds. Served with fluffy rice and beans.
      $24.00
    • Carnitas de la Casa

      All-natural braised pork, purslane pico de gallo, avocado salsa, pickled onions, rice, tortillas.
      $22.00
    • Birria Plate

      Slow-cooked beef birria with Mexican spices, served with onions, cilantro, consommé, and tortillas.
      $22.00
    • Tulumquena

      Skirt steak with grilled panela cheese, onions, chiles toreados, fajita veggies, guacamole, salsa, rice & beans, and tortillas.
      $42.00
    • Cowboy Steak 16 oz

      Served with mashed potatoes, grilled vegetables, white onions (cebollines), garlic butter, and chimichurri salsa.
      $53.00
    • Ribeye 10 oz

      Served with mashed potatoes, grilled vegetables, and shallot butter.
      $35.00
    • Parrilla Tulum

      A mix of skirt steak, carnitas, grilled chicken, panela cheese, grilled onions, chiles toreados, and bone marrow, served with guacamole, rice, beans, and fresh tortillas.
      $80.00
    • Filet Mignon 8 oz

      Served with mashed potatoes, grilled vegetables, and shallot butter.
      $50.00
    • Tomahawk 32 oz

      Steak grilled perfection, served with our signature house potatoes, a medley of grilled vegetables, and corn on the cob. SEAFOOD Accompanied by fresh guacamole and freshly made, hand-pressed tortillas
      $90.00
    • Crab Enchiladas

      Two crab-filled enchiladas tomatillo cream sauce, served with Mexican rice and beans, garnished with queso fresco.
      $24.00
    • Enchiladas Verdes

      Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $20.00
    • Enchiladas Rojas

      Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $20.00
    • Lobster Enchiladas

      Two lobster-filled enchiladas with lobster sauce, cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
      $26.00
    • Enmoladas

      Two chicken enchiladas covered in house-made mole sauce, topped with cheese, sesame seeds, and queso fresco.
      $24.00
    • Steak Fajitas

      Skirt Steak, Grilled Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans,Tortillas
      $28.00
    • Shrimp Fajitas

      Shrimps cook in Butter , Garlic and wine, Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans,Tortillas.
      $27.00
    • Fajita Mar y Tierra

      Skirt Steak, Chicken and Shrimp, Fajitas Vegies, Fresh Guacamole, Sour Cream, Rice and Beans, Tortillas.
      $32.00
    • 2 Tacos Carne Asada

      Grilled steak, onions, cilantro, and salsa, rice & beans
      $22.00
    • 2 Tacos Pollo Asado

      Citrus-marinated grilled chicken, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Al Pastor

      ·Slow-cooked pork with chili seasoning, pineapple, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Vegetable

      Sautéed zucchini, mushrooms, onions, and spinach, with onions, cilantro, and salsa, rice & beans
      $16.00
    • 2 Tacos Carnitas

      Crispy, slow-braised pork, onions, cilantro, and salsa, rice & beans
      $20.00
    • 2 Tacos Baja Fish

      Two beer-battered fish tacos, cabbage, aioli, pico de gallo. rice & beans
      $22.00
    • 2 Tacos Gobernador

      Two soft corn tortillas filled with grilled shrimp, chipotle aoli, cabbage, pico de gallo, mealted cheese, salsa macha rice & beans
      $22.00
    • Grilled Salmon

      grilled salmon fillet ,mashed potatoes, lobster sauce, medley of grilled vegetables, crispy onions, and a drizzle of balsamic sauce
      $28.00
    • Chilean Seabass

      Served with mashed potatoes, grilled vegetables, lobster sauce, and crispy onions.
      $32.00
    • Camarones a la Diabla

      shrimp cooked in a bold, spicy diablo sauce. rice, beans, fresh garden salad.
      $26.00
    • Sopa Azteca

      Mexican classic, this hearty soup, blend of dry chiles, crispy tortillas, avocado queso fresco.
      $12.00
    • Tostada Salad

      Crispy corn tortilla, Beans, Iceberg Lettuce, Romaine Lettuce, Sour Cream, Guacamole, Queso Fresco, Picó de Gallo.
      $18.00
    • Cesar Salad

      Romaine lettuce, Caesar dressing, shaved Parmesan, crunchy croutons.
      $15.00
    • Tulum Salad

      Spring mix, strawberries, apples, nuts, and tangy raspberry dressing.Romaine lettuce, Caesar dressing, shaved Parmesan, crunchy croutons.
      $16.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    All hours
    Sunday10:00 am - 7:00 pm
    Monday11:00 am - 8:00 pm
    Tuesday11:00 am - 8:00 pm
    Wednesday11:00 am - 8:00 pm
    Thursday11:00 am - 8:00 pm
    Friday11:00 am - 8:00 pm
    Saturday10:00 am - 9:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    915 South Harbor Boulevard, Anaheim, CA 92805

    Directions