Two Mile Coffee Bar 9907 S Walden Pkwy

A drink destined for pool parties and conversation pits. A base of espresso and sparkling water gets topped with agave sweetened cold foam infused with passion fruit, lime, and freshly toasted coconut. Get ready for some smooth and funky good times. 😎

A refreshing, caffeine-free drink made with Japanese roasted barley tea (Mugicha) sweetened with house-made honey syrup steeped with orange zest and fresh thyme. Topped with ginger beer (from our friends over at Marz!) and served over ice with a bright orange wedge. It’s nutty, crisp, and light.

A matcha latte with coconut water and a touch of agave, topped with a cloud of house-made pandan vanilla cold foam and freshly cracked sea salt. Pandan, a common plant in Southeast Asia, provides a nutty, slightly floral, and leafy flavor that pairs classically with coconut and vanilla. Sit back, relax, and let the waves roll by.

Peanut butter, honey, sliced banana, cinnamon, cardamom, toasted sourdough

Sliced turkey, gruyere, lettuce, tomato, cucumber, red onion, cilantro lime aioli, toasted sourdough

Chickpea salad, mild cheddar, lettuce, toasted sourdough

Slow-cooked shredded chicken, roasted red pepper sauce, mozzarella, arugula, tomato, red onion, toasted sourdough

Gruyere, mild cheddar, toasted sourdough bread. House tip: Add cilantro-lime dressing for an elevated classic.