TwoTen Oyster Bar & Grill 210 Salt Pond Rd

1 dozen oysters & a bottle of Mionetto Prosecco

1 dozen oysters, 6 littlenecks, 4 shrimp

2 dozen oysters, 1 dozen little necks, 6 shrimp, and a side of our house-made lobster salad

Chorizo, chopped clams, onions, and peppers stuffed in a clam shell.

Grape tomatoes, kalamata olives, hot peppers, topped with garlic aioli. Served with a side of Marinara

Tossed in sweet Thai chili and finished with sriracha, wasabi aioli, and sesame seeds.

Served warm, bacon, crab, cheddar, grilled bread, chives.

Fried chicken, house hot sauce, ginger, shallots, radish, herbs.

(6) Fried wontons topped with sesame seared tuna and shredded carrots. Finished with cucumber wasabi, sriracha and ponzu sauce

(6) Fresh shucked oyster baked with a creamy spinach bacon dip and breadcrumbs

(7) Littleneck topped with house made bacon casino butter. Baked with grated cheese and cracker breadcrumbs.

Olives, cucumbers, warm bread, wontons, olive oil, za’atar spice.

12inch round pizza. Garlic butter, lobster, chopped clams, shrimp, scallops, cherry peppers, and a house made cheese blend. Finished with scallions

Fried, toasted coconut, agrodolce sauce, spicy mayo, radish, daikon carrot slaw

Parmesan cheese, garlic butter, marinara, balsamic reduction.

Mixed Greens, grape tomato, cucumber, and carrots. Dressing choices- Balsamic, Honey Mustard, Ranch, Bleu Cheese, Italian, or Raspberry Vinaigrette

Romaine lettuce, garlic herb and cheese croutons, parmesan, and a creamy caesar dressing

White bean hummus, mixed greens, olives, feta, chickpeas, tomato, cucumber, pickled onion, radish.

Shaved iceberg, cherry tomato, cucumber, red onion, blue cheese crumble, bacon, hard boiled egg, parmesan peppercorn

lettuce, tomato, bacon, pepper jack cheese, onion relish, and horseradish sauce served on a brioche bun

Breaded cutlet, cheddar, lettuce, tomato, chipotle aioli, old baby, brioche

Tail, knuckle and claw meat lightly dressed with mayonnaise, light lemon zest and celery on a bed of shredded lettuce served on a buttery toasted hoagie roll. Can be Ordered Hot with Butter or Cold.

Grilled salmon, pickled onions, feta crumbles, lettuce, tomato wrapped in Naan bread finished with Tzatziki sauce

Tail, knuckle, and claw meat, house blend cheese blend, served on buttered pressed sourdough bread.

(3) tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions

(3) tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions

Sesame seared tuna, seaweed salad, wontons, daikon slaw, cucumber wasabi, cucumber, chili glaze

Fried cod on a brioche bun with lettuce, tomato and tartar on the side

Grilled Shoulder Tenderloin, horseradish aioli, mushrooms, onions, pepperjack

Grilled chicken, pickled onions, feta crumbles, lettuce, tomato wrapped in Naan bread finished with Tzatziki sauce

Sliced turkey, bacon, avocado spread, tomato, lettuce, bistro sauce, panini bread.

Rhode Island littlenecks, fresh chopped clams in a white wine clam broth on a bed of linguine topped with toast points

Cavatappi Pasta, shrimp, scallop, lobster, and spinach tossed in a House Made Pink Vodka Sauce

8 Hour braise, pork, veal, beef, aromatic vegetables, parmesan, herbs, grilled bread.

Lobster, shrimp, scallops, littlenecks, cherry peppers, tossed in a spicy red sauce over Linguini (SPICY)

Lobster Meat, smoked gouda cheese blend, shallots, topped with toasted Panko, and baked to perfection

Baby Purse raviolis, lobster cream sauce, peas, bacon, fresh lemon.

Ponzu fried rice, broccoli, peas, chickpeas, pickled onions, radish, Matunuck Microgreens, seasonal vegetables.

Served with fries, a slide of coleslaw, and house made tartar sauce

Served with fries, a slide of coleslaw, and house made tartar sauce

Gluten free beer battered fresh fried Atlantic Cod, served with french fries, tartar sauce, and coleslaw

Baked in lemon butter, topped with panko and served with roasted fingerling potatoes and Chef's Vegetable

Baked in lemon butter, topped with panko and served with roasted fingerling potatoes and Chef's Vegetable

Seared scallops, herbed onion potato hash, parmesan, basil pesto, crispy pancetta.

Seared Salmon, Herb Rice, grilled Asparagus, saffron aioli

16oz New York Strip grilled to your liking, roasted fingerling potatoes and grilled asparagus

(16oz) New York strip grilled to your liking topped with (3) grilled jumbo shrimp and finished with a scampi butter. Served with mash potato and grilled asparagus

served with fries, a slide of coleslaw, and house made tartar sauce

Topped with American Cheese (Optional) & Served with fries

(3) Chicken Tenders served with fries

Served with fries

Served with fries

Served with fries

Served with fries

Chocolate sauce.

Summer berry jam.

Peanut butter, raspberry jam, brioche, vanilla ice cream, caramel.

Brown Ale

Boston Lager

Wild Berry

Captains Daughter

Winter White Ale

Sea & Sand

A.P.A

Nantucket Blueberry Vodka, muddled lemon, basil, blueberries. Topped with lemonade and soda water

Gray Whale Gin, muddled cucumber & lime, simple syrup, a splash of soda water

Bacardi Coconut Rum, Bacardi Pineapple Rum, pineapple juice, coconut cream, muddled orange. Served with a Goslings floater

Elijah Craig Bourbon, muddled lemon & blackberry, mint, simple syrup topped with lemonade

Tanteo Chipotle Tequila, grapefruit juice, simple syrup, lime juice, topped with soda water

Grey Goose Strawberry & Lemongrass, Dry Rosé, Cocchi Americano, peach purée & muddled strawberries

Tito’s Handmade Vodka, house-made bloody mary mix, garnished with a lemon, lime, celery, and olives.

Stoli Elit Vodka, olive juice. Served with a skewer of blue cheese, olives & cornichons

Crop Cucumber Vodka, St Elder elderflower liqueur, muddled cucumber, lime & mint

Deep Eddy Lemon, Deep Eddy Iced Tea, fresh lemon juice

Elijah Craig Small Batch Bourbon, Bully Boy Amaro, Aperol, Lemon Juice

Tanteo Habanero Tequila, Orange Liqueur, muddled orange & lime, lime juice

Cazadores Reposado, Allens Cold Brew, O’mara’s Irish Cream, chocolate liqueur, fresh espresso

Disaronno Amaretto, Muddled Luxardo cherry, splash of Coca-cola

Omara's Irish Cream Liquor, house brewed hot coffee, served with a shot of Jameson Irish Whiskey

Stoli Vanil Vodka, Omara’s Irish Cream, Allen’s Cold Brew, Fresh Espresso

Deep Eddy Lime, Stoli Vanilla, Pineapple Juice, Whipped Cream

Stoli Raspberry Vodka, Raspberry Liqueur, Chocolat Deluxe White Chocolate Liqueur, Raspberry drizzle.

Breaded cutlet, cheddar, lettuce, tomato, chipotle aioli, old baby, brioche

Grilled chicken, pickled onions, feta crumbles, lettuce, tomato wrapped in Naan bread finished with Tzatziki sauce

Grilled salmon, pickled onions, feta crumbles, lettuce, tomato wrapped in Naan bread finished with Tzatziki sauce

Mixed Greens, grape tomato, cucumber, and carrots. Dressing choices- Balsamic, Honey Mustard, Ranch, Bleu Cheese, Italian, or Raspberry Vinaigrette

Romaine lettuce, garlic herb and cheese croutons, parmesan, and a creamy caesar dressing

(3) tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions

lettuce, tomato, bacon, pepper jack cheese, onion relish, and horseradish sauce served on a brioche bun