Sal & Cookie's "Ultra Fine" Diner Ultra Fine

Two eggs how you want 'em, with home fries or cheese grits, and your choice of toast

Stack of three fluffy buttermilk pancakes with maple syrup and house made blueberry compote

Classic Challah bread French toast with an orange glaze, or if you're feeling decadent, try it crispy, dipped in corn flakes and deep fried

Divorced eggs, how you like 'em. Black beans, pico de gallo, corn tortillas–one covered in homemade ranchero sauce, the other drenched in our own salsa verde.

Naturally gluten free cornmeal flour pancakes served with spicy honey butter.

Two ground-in-house smash patties, American cheese, grilled onions, and dijonaise.

7 oz patty, ground in house, cheddar, lettuce, onion.

House made veggie burger, lettuce, tomato, chipotle mayo.

7 oz patty, swiss cheese, caramelized onion, on toasted rye.

Buttermilk brined fried chicken thigh with apple cider vinegar slaw.

Pulled pork, salsa verde, crispy shallots, on a portuguese roll.

Fried beef baloney & swiss cheese on a roll with dijonaise.

House made apple cider vinegar, red cabbage slaw.