Union Square Donuts Union Square Donuts

Our brioche donut is dipped in superfine sugar for a simple and classic flavor.

Our delicious dark chocolate glaze melts perfectly on top of our buttery brioche donut dough.

Our classic brioche dough dipped in a sweet and sticky honey glaze.

We fill our brioche dough with a rich and creamy vanilla pastry cream and glaze the top with a decadent dark chocolate. Voted New England’s #1 donut by Zagat!

Our brioche donut is dipped in a rich brown butter glaze topped with salted crushed hazelnuts. Close your eyes and savor each bite of this delicious donut!

Enjoy our brioche donut dipped in creamy milk chocolate glaze and topped with rainbow sprinkles! Nothing better than this classic combo!

Hand tossed in a mixture of cinnamon and sugar, this donut is everything you hoped for and more!

With each bite of our pâte à choux dough, enjoy the spongy, moist, melt-in-your mouth interior texture contrasted by the crispy exterior of our French Cruller dipped in our famous brown butter glaze and topped with chunky Maldon sea salt.

Our classic brioche donut dipped in our french toast glaze made with local maple syrup, vanilla, butter, cinnamon, nutmeg, and more. This donut tastes just like your favorite french toast with a Belgian dark chocolate drizzle on top!

Our Boston Blackout Cake Donut is pure chocolate bliss: a rich chocolate cake donut dipped in our glossy Belgian Dark Chocolate glaze, then finished with a shower of chocolate chips for the perfect extra crunch in every bite.

Our classic Vegan donut is dipped in a decadent glaze made of sweet, summery peaches.

Our signature Dubai Chocolate Bar inspired by the viral TikTok treat! We fill our brioche bar with creamy pistachio filling, toasted kataifi pastry, and dip it in smooth dark chocolate.

Our delicious vegan donut is dipped in an oat milk vanilla glaze and then covered in rainbow sprinkles!

We load our Brioche donut with silky smooth cheesecake filling, then dip in a fresh blueberry lemon glaze and finish off with a candied lemon peel! Now you can have your favorite blueberry cheesecake in the form of a donut!

Inspired by the viral Dot Cake trend, meet the Dot Cake Donut! We take a rich chocolate cake donut, cover it with smooth vanilla buttercream and coat it in colorful nonpareils.

Enjoy your favorite cocktail reimagined as a donut! This donut is dipped in an espresso martini glaze, espresso cream and topped off with a chocolate covered espresso bean. Cheers!

Our rich, buttery brioche dough is layered with savory ham and a blend of Gruyère, Fontina, and Gouda cheeses. A light spread of Dijon butter across the dough adds a subtle kick and depth of flavor, complementing the cheeses, all rolled into a perfectly swirled pinwheel!