Upper Cut 2.0 410 Dewey Boulevard

Fig, truffle oil, side of tomato bisque

6 pieces with blue cheese or hot honey mustard dip

Fried chicken breast bites in buffalo sauce or dry

2 strips of lettuce filled with Buffalo breaded chicken bites

Pulled pork, candied jalepeños, house mustard sauce

Spicy fried chicken, CJL, bourbon glaze, pickle

Brisket, cheese, onion, side of brisket jus

Wagyu, sharp cheddar

Tried and true classic

Tossed in roasted garlic, parmesean, and parsley

Brisket gravy, cheese curds, scallions

Melted cheddars, mango salsa, sour cream

Melted cheddars, CJL, salsa, 2 eggs over easy, mango salsa, candied jalepeños, pickled red onions

Duck confit, salsa, arugula, pickled red onion

Salmon belly, slaw, pickled red onion, salsa

Brisket, cheese, onion, side of brisket jus

Scottish salmon, cilantro-jalepeño-lime sauce

Brisket, summer slaw, sweet tangy barbecue sauce

Fried chicken, CJL, mango chutney, diced pickle

Pulled pork, candied jalepnos, house mustard

Sautéed vegetables, summer slaw, mango habenero salsa, candied jalapeños, pickled red onions

Duck confit, mango salsa, pickled red onion

Simple, refreshing

Spicy char-grilled chicken breast

Fall-off-the-bone duck confit leg

Artisinal Scottish grilled salmon fillets

Créme Brûlèe, flavor of the week

2 pieces of baklava, flavor of the week, contains nuts

4 beignets plain or weekly varietals