Brick City Vegan Newark

Lightly seasoned with UV Spice.

Slow-cooked in vegetable broth.

Slow-cooked in vegetable broth.

Vegan mayo, apple cider vinegar, surgar cane, and celery seed

Fluffy "buttermilk" biscuit with Earth Balance spread and strawberry jam

Pulled Oats cooked in Hickory BBQ sauce, topped with coleslaw, Country Ranch, pickle & served on a toasted country biscuit

Battered "chicken" with lettuce, tomato, & vegan ranch sauce on a toasted country biscuit.

House-made burger with cheese, vegan mayo, tomato, onion, lettuce, Country Ranch Sauce, Yum Yum Sauce & pickles

House-made sweet potato and black bean burger with mayo, avocado, tomato, onion, lettuce & Country Ranch

House-made burger with mayo, tomato, onion, lettuce & Coleslaw

Brioche Bun, Beyond Burger, cheese, fresh salsa, avocado, cilantro-lime sauce, lettuce & a lime wedge

Brioche bun, Beyond Burger, cheese, Urban Vegan sauce, lettuce, tomato, onion, and housemade pickle

Beyond burger, cheese, mushroom, sautéed onions, ranch

Half a Philly sub roll packed with pulled oats, cheese, onions, mayo & ketchup

Pineapple, agave syrup, banana, fresh lime juice & kale.

Strawberry, banana & agave syrup.

Pineapple, coconut milk, banana, agave syrup & fresh lime juice.

Mango, strawberry, agave syrup & fresh lime juice.

Freshly brewed with a hint of lime.

Brewed in house from dried Hibiscus flowers.