V Modern Italian - Charleston 465 Meeting St. Ste 120

Grilled garlic bread, whipped burrata, heirloom tomatoes, basil oil, tomato powder & basil crystals.

Creamy burrata, tomato cream, heirloom tomatoes, herb-marinated Mediterranean olives & basil oil.

Beef, pork & veal meatballs served in a rustic herb-infused marinara & parmesan foam with basil oil.

Grilled rosemary focaccia, herb butter, grated parmesan, black truffle crema.

Crisp little gem lettuce, bacon crunch, parmesan flakes, house Caesar dressing, lemon mayo drizzle & charred garlic oil.

Creste pasta with creamy alfredo sauce, roasted tomatoes, parmesan crumble, basil and extra virgin olive oil.

House specialty served table side in a pecorino wheel. Roasted portobello mushrooms in a creamy black truffle sauce, parmesan crumble, parsley and cracked black pepper.

Traditional potato gnocchi tossed in house-made basil pesto,, Tuscan kale, roasted garlic drizzle, and charred lemon powder.

Classic beef ragu in a rustic marinara sauce, served with fusillone lungo, parmesan foam and black pepper.

Reginette pasta, with sauteed scampi, & Maine lobster, tossed in lobster bisque, and shallot cream with basil, roasted tomatoes, & lemon zest.

Fusillone lungo pasta in vodka-tomato cream, topped with stracciatella, cherry peppers, tomato powder & Red Bull mist.

8oz cennter cut filet, salsa verde, aceta balsamico di moderna, baby arugula, cherry peppers, aged parmesan flakes.

Herb marinated chicken, house marinara sauce, fior di latte mozzerella, freshly grated parmesan, and oregano from pantelleria

10 oz Beef short rib, Barolo wine reduction, potato foam, charred garlic, fresh basil, spicy chili threads.

Herb-infused tomato sauce, fior di latte mozzarella, marinated heirloom tomatoes, fresh basil, and Parmesan foam.

Pepperoni, spicy sopressata sausage, herb-infused tomato sauce, fior di latte mozzarella, chili flakes, red onion, rosemary, thyme & parmesan.

Black truffle tapenade, garlic-roasted portobello, fior di latte mozzarella, parmesan cheese, olive oil & fresh parsley.

Spicy salami sausage, chili-infused honey, olive oil, fior di latte mozzarella,red onion, chili threads, parmesan cheese, rosemary & thyme.

Potato Gratin with potato Mousse

Mascarpone & cocoa, topped off with caramel cookie crumbles.

A traditional lava cake with a molten chocolate core

A cold brew espresso with vanilla ice cream