Vita Bella Italian Kitchen and Market

Fresh Roma tomatoes, burrata, garlic, and basil balsamic reduction served with grilled flatbread.

(Vegetarian) Roasted and sauteed with lemon zest and fried garlic on a bed of creamy whipped ricotta.

(Vegetarian) Homemade mozzarella filled with stracciatella and cream, drizzled with extra virgin olive oil. Served with grilled ciabatta.

Lightly breaded and fried calamari, served with chili aioli and marinara.

(Vegetarian) Homemade garlic butter on ciabatta bread topped with Parmesan cheese.

Mama Tina's original recipe, served with fresh marinara.

(Vegetarian) Homemade breaded fresh mozzarella, fried and served with fresh marinara.

(Vegetarian) Homemade garlic butter on ciabatta bread topped with Parmesan cheese.

A STL favorite. Breaded ravioli stuffed with cheese & sausage, served with marinara.

Lightly breaded shrimp served with a spicy garlic sriracha aioli.

Romaine and iceberg, tomatoes, red onion, pancetta, croutons, and homemade blue cheese dressing.

Romaine and iceberg, tomatoes, red onion, pancetta, croutons, and homemade blue cheese dressing.

Classic romaine lettuce, croutons, parmesan cheese tossed in homemade Caesar dressing.

Classic romaine lettuce, croutons, parmesan cheese tossed in homemade Caesar dressing.

(Gluten Free, Vegetarian) Romaine and iceberg, onions, cucumbers, tomatoes, gorgonzola cheese tossed in DALA dressing.

(Gluten free, Vegetarian) Romaine and iceberg, onions, cucumbers, tomatoes, gorgonzola cheese tossed in DALA dressing.

(Gluten free, vegetarian) Fresh tomato bisque made to order

Homemade mozzarella, seasonal tomatoes, fresh basil, extra virgin olive oil and balsamic reduction

Stuffed baked pizza with tomato sauce and cheese.

Homemade mozzarella, Italian sausage, prosciutto, pepperoni, and San Marzano tomato sauce.

(Vegetarian) Homemade mozzarella, provolone, Parmesan and Romano cheeses, and San Marzano tomato sauce.

(Vegetarian) Homemade mozzarella, olive oil and garlic, cremini, button and shiitake mushrooms.

Homemade mozzarella, pepperoni, and Italian spicy sausage paste, drizzled with spicy honey.

(Vegetarian) Classic Neapolitan pizza with homemade mozzarella, San Marzano tomato sauce, and fresh basil.

Homemade mozzarella, olive oil, garlic, sliced prosciutto, arugula, and balsamic reduction.

Homemade mozzarella cheese and San Marzano tomato sauce

Homemade mozzarella, Italian sausage, marinated red peppers, and San Marzano tomatoes.

(Vegetarian) Homemade mozzarella, olive oil, garlic, and caramelized Vidalia onions.

Neapolitan pizza with homemade mozzarella, Calabrian chilies, spicy sausage paste, spicy salami and San Marzano tomato sauce.

Grilled chicken, Ceaser dressing, and fresh mozzarella, topped with a Caesar salad and shaved Parmesan.

Homemade cavatelli served with fresh meat sauce and Parmesan cheese.

(Vegetarian) Fresh potato gnocchi, Sauteed wild mushrooms tossed in a Gorgonzola cream sauce.

Layered pasta with Italian sausage, fresh ricotta cheese, mozzarella cheese, fresh marinara, and bechamel sauce.

Homemade pasta stuffed with fresh lobster and ricotta, served in a brandy Parmesan cream sauce.

(Vegetarian) Fresh ravioli stuffed with ricotta cheese, topped with homemade marinara and Parmesan cheese.

Fresh rigatoni served with seared steak tips, tossed in a mushroom marsala cream sauce.

This classic dish is made with our homemade spaghetti and meatballs and fresh marinara.

(Vegetarian) Fresh spaghetti pasta with extra virgin olive oil, garlic, parsley, and Parmesan cheese.

When in Rome... fresh spaghetti pasta with a guanciale, fresh egg, and Romano cheese sauce.

(Vegetarian) Fresh spinach pasta served with a wild mushroom ragu.

Breaded chicken cutlets with lemon butter sauce and capers, served over spaghetti

(Gluten free) Airline chicken breast, artichokes, mushrooms, and spinach in a garlic white wine sauce, served with roasted potatoes.

Breaded chicken cutlets, fresh marinara, and mozzarella served over spaghetti.

Lightly breaded chicken cutlets, mozzarella, and prosciutto in a mushroom marsala wine sauce. Served with spaghetti.

Egg breaded chicken breast, spinach, served with a lemon butter sauce, served over spaghetti.

Jumbo shrimp, fresh tomatoes, fresh basil, and lemon butter sauce served over fresh spaghetti.

(Gluten free) 12oz USDA choice strip steak served with roasted potato wedges and seasonal vegetable.

(Gluten free) 12oz USDA choice ribeye served with roasted potato wedges and seasonal vegetable.

Lightly breaded veal cutlets, prosciutto, homemade mozzarella cheese in a mushroom marsala wine sauce served with spaghetti.

Lightly breaded veal cutlets served with spinach and lemon butter.

Homemade cavatelli noodles with your choice of sauce

Gluten free penne pasta with your choice of sauce

Homemade gnocchi with your choice of sauce

Homemade ravioli with your choice of sauce

Homemade rigatoni with your choice of sauce

Spaghetti noodles with your choice of sauce

Homemade spinach pappardelle with your choice of sauce

Homemade spaghetti with your choice of sauce

One homemade meatball with marinara.

2 homemade meatballs with marinara.

Warm ciabatta bread with our homemade white bean puree.

A la carte breaded chicken cutlet

A la cart grilled chicken breast

Side of roasted and fried brussels sprouts

Side tri-colored roasted carrots

Side homemade cavatelli with your choice of sauce

Gluten free penne pasta with your choice of sauce. Gluten free sauces include: Marinara, Parmesan Cream, Palomino sauce, Garlic & Oil. **Please note if you have an allergy or intolerance**

Side homemade gnocchi with your choice of sauce

Homemade spaghetti pasta with your choice of sauce

Side grilled jumbo shrimp

Side homemade rigatoni with your choice of sauce

Side shrimp

Side regular (dried) spaghetti pasta with your choice of sauce

Side sauteed spinach

Side homemade spinach pappardelle with your choice of sauce

Side waffle fries

Spaghetti with your choice of sauce (sub homemade pasta or add a protein for additional charge)

Woodfired 8-10" cheese or pepperoni pizza. (additional toppings and gluten free crust is available for additional charge)

Breaded chicken tenders served with waffle fries.

Breaded chicken cutlet, mozzarella, and marinara served with spaghetti.

Grilled chicken and seasonal veggie

Scoop of vanilla gelato with a shot of Lavazza espresso.

Creamy sweet ricotta filling and chocolate chips in a crunchy shell.

Layered chocolate cake, chocolate mousse, espresso syrup and chocolate ganache.

Dairy & Gluten free. Rotating flavor.

Homemade ladyfingers, mascarpone cheese, and coffee liqueur.

Italian vanilla gelato

Moist triple layered carrot cake with homemade cream cheese frosting and toasted coconut.