Vizo's African Bar and Restaurant 3131 34th st

Oven-baked crunchy pastry filled with seasoned beef and vegetables

Oven-baked crunchy pastry filled with well-spiced sardines and vegetables

Oven-baked crunchy pastry filled with well-seasoned ground chicken and vegetables

Two hard-boiled eggs wrapped in seasoned ground beef, coated in breadcrumbs, baked until golden brown, and cut into four pieces.

Marinated grilled chicken wrapped in pita bread with tomatoes, onions, carrots, cucumbers, and coleslaw, then drizzled with our signature house sauce and finished with a sprinkle of sesame seeds.

West Africa's favorite street food—thinly sliced grilled beef seasoned with our signature mild or spicy suya spice blend and served with fresh onions.

Cameroon-style grilled chicken wings

Our signature shawarma wrapped in pita bread and filled with two hard-boiled eggs, tomatoes, onions, carrots, cucumbers, and coleslaw, drizzled with our signature house sauce and finished with a sprinkle of sesame seeds.

A comforting dish of slow-simmered black beans in a rich tomato sauce, served with steamed white rice and puff-puff.

A traditional West African delicacy made with okazi leaves, spinach, savory beef and tripe, slowly simmered with palm oil and crayfish. Served with your choice of fufu or eba.

A rich West African soup made with ground melon seeds, red bell peppers, onions, aromatic spices, beef, and tripe. Served with your choice of fufu or eba.

A hearty West African soup prepared with fresh okra, red bell peppers, onions, aromatic spices, beef, and tripe. Served with your choice of fufu or eba.

Traditional steamed corn pudding made with sweet corn, spinach, and palm oil, served with our savory tomato sauce.

A traditional African vegetable soup made with leafy greens, red bell peppers, onions, aromatic spices, beef, and tripe. Served with your choice of fufu or eba.

A whole grilled tilapia, seasoned with our signature African spice blend and grilled to perfection, served with your choice of two sides.

Flavorful African-style fried rice served with tender grilled chicken and your choice of sweet fried plantains or puff-puff

Our signature West African jollof rice—a flavorful one-pot dish slow-cooked in a rich tomato and pepper base with aromatic spices, served with your choice of protein and your choice of sweet fried plantains or puff-puff.

Tender pork ribs marinated in our signature house seasoning, grilled to perfection, and served with your choice of two sides.

Our signature tomato stew served with steamed white rice, your choice of sweet fried plantains or puff-puff, and your choice of protein

A traditional West African peanut stew, slow-simmered with tomatoes and aromatic spices, served with your choice of protein.

A hearty blend of seasoned mixed vegetables and cabbage simmered in a savory stew, served with steamed white rice and your choice of sweet fried plantains or puff-puff. |Vegan|

Long-cut fried banana plantains

Slowly cooked pounded yam

Boiled mildly salted white rice

Boiled ripe banana plantains

Cameroon-style cassava (yucca root) sticks

Slowly cooked garri

West African one-pot stewed slowly simmered rice in tomato-based sauce

Nana's soft and fluffy banana cake, served with ice cream with a drizzle of rich caramel sauce

Three warm, fluffy beignets dusted with powdered sugar and finished with a rich chocolate drizzle

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Take a Diet Coke break with this refreshing, no-calorie soft drink

Seasoned fried rice served with tender grilled chicken

Our famous West African jollof rice served with tender grilled chicken

Tender grilled chicken served with our freshly made African puff-puff

Steamed white rice served with our savory tomato stew and tender grilled chicken

Tender grilled chicken served with sweet fried plantains

A kid-sized slice of our homemade banana cake

Tender, seasoned goat meat served with choice of jollof rice or fried rice, and sweet fried plantains or puff-puff