Wally's Pizza Bar

Creamy hummus, feta cheese, and house marinated kalamata olives served with warm, herbed pita bread.

A creamy blend of spinach, artichokes, and cheeses.

A thin layer of fresh pizza dough covered in garlic butter, topped with our signature four-cheese blend.

Lightly battered and fried, served with marinara or cocktail sauce.

Hearty fresh chicken wings lightly battered and seasoned in house and tossed with your choice of sauce: Teriyaki, Buffalo, BBQ, Sriracha Rub, Mango Habanero, or plain.

Hearty fresh chicken wings lightly battered and seasoned in house and tossed with your choice of sauce: Teriyaki, Buffalo, BBQ, Sriracha Rub, Mango Habanero, or plain.

Breaded and fried mozzarella sticks. Served with your choice of marinara or ranch dressing.

Truckee Sourdough Co. Rosemary bread with garlic butter, topped with mozzarella, fontina, provolone and sharp aged Parmesan cheese then toasted to perfection.

Fried and crispy on the outside, tossed with garlic butter and topped with sharp aged Parmesan cheese and parsley.

Fried and crispy on the outside fries.

Mixed greens, fresh Roma tomatoes, fresh sliced red onions and house made croutons tossed in our signature balsamic dressing.

Crisp romaine tossed in our house citrus dressing, then topped with chickpeas, cucumber, red and green onions, artichoke hearts, feta cheese, fresh Roma tomatoes, kalamata olives and parsley.

Crisp romaine tossed with our house made Caesar dressing, sharp aged Parmesan cheese, and croutons.

Mixed greens, crisp Bosc pears, sweet candied walnuts and sliced crisp red onions, tossed in our balsamic vinaigrette. Topped with savory Gorgonzola cheese.

Mixed greens, fresh Roma tomatoes, fresh sliced red onions and house made croutons tossed in our signature balsamic dressing.

Crisp romaine tossed in our house citrus dressing, then topped with chickpeas, cucumber, red and green onions, artichoke hearts, feta cheese, fresh Roma tomatoes, kalamata olives and parsley.

Crisp romaine tossed with our house made Caesar dressing, sharp aged Parmesan cheese, and croutons.

Mixed greens, crisp Bosc pears, sweet candied walnuts and sliced crisp red onions, tossed in our balsamic vinaigrette. Topped with savory Gorgonzola cheese.

Broccoli Florets, fresh onions and garlic, sharp cheddar cheese, finished with a touch of cream, and our signature herbs and spices. * All Soups are made from scratch in our kitchen and are Gluten Free

Oven roasted chicken, crispy bacon, sliced red onions, hickory BBQ sauce, our four-cheese blend with creamy smoked Gouda cheese, and garnished with cilantro.

Pepperoni, Italian sausage, roasted peppers & onions, our signature four-cheese blend and topped with portabella mushrooms.

The Latin Luau starts out with our house made jalapeño garlic cream sauce. It then gets topped with our signature four-cheese blend, pepperoni, sausage, jalapeños, red onion, pineapple, and fresh cilantro.

Crisp Bosc pears, savory Gorgonzola cheese, and fresh sliced red onion are baked to perfection over our white garlic cream sauce. Finished with arugula, and tossed in a hint of balsamic vinaigrette.

Fresh Roma tomatoes, artichoke hearts, kalamata olives, arugula, feta cheese, our Italian Margherita sauce, and our signature four-cheese blend garnished with sun dried tomatoes

Our Italian Margherita sauce is made using fresh minced garlic and fresh Roma tomatoes, fresh mozzarella cheese, and garnished with a touch of basil.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Canadian bacon, juicy Hawaiian pineapple, fresh sliced red onions and our signature four-cheese blend.

Roasted garlic, fresh Roma tomatoes, roasted onions and peppers, our signature four-cheese blend and savory goat cheese topped with fresh basil.

Fresh mozzarella, provolone, shaved Parmesan, and fontina cheeses, loaded with pepperoni.

A cheese lover’s dream! Our signature four-cheese blend: mozzarella, fontina, shaved Parmesan, and provolone.

Create your perfect pizza! Choose a sauce, a cheese, and up to three toppings.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Oven roasted chicken, crispy bacon, sliced red onions, hickory BBQ sauce, our four-cheese blend with creamy smoked Gouda cheese, and garnished with cilantro.

Pepperoni, Italian sausage, roasted peppers & onions, our signature four-cheese blend and topped with portabella mushrooms.

The Latin Luau starts out with our house made jalapeño garlic cream sauce. It then gets topped with our signature four-cheese blend, pepperoni, sausage, jalapeños, red onion, pineapple, and fresh cilantro.

Crisp Bosc pears, savory Gorgonzola cheese, and fresh sliced red onion are baked to perfection over our white garlic cream sauce. Finished with arugula, and tossed in a hint of balsamic vinaigrette.

Fresh Roma tomatoes, artichoke hearts, kalamata olives, arugula, feta cheese, our Italian Margherita sauce, and our signature four-cheese blend garnished with sun dried tomatoes.

Our Italian Margherita sauce is made using fresh minced garlic and fresh Roma tomatoes, fresh mozzarella cheese, and garnished with a touch of basil.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Canadian bacon, juicy Hawaiian pineapple, fresh sliced red onions and our signature four-cheese blend.

Roasted garlic, fresh Roma tomatoes, roasted onions and peppers, our signature four-cheese blend and savory goat cheese topped with fresh basil.

Fresh mozzarella, provolone, shaved Parmesan, and fontina cheeses, loaded with pepperoni.

A cheese lover’s dream! Our signature four-cheese blend: mozzarella, fontina, shaved Parmesan, and provolone.

Create your perfect pizza! Choose a sauce, a cheese, and up to three toppings.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Oven roasted chicken, crispy bacon, sliced red onions, hickory BBQ sauce, our four-cheese blend with creamy smoked Gouda cheese, and garnished with cilantro.

Pepperoni, Italian sausage, roasted peppers & onions, our signature four-cheese blend and topped with portabella mushrooms.

The Latin Luau starts out with our house made jalapeño garlic cream sauce. It then gets topped with our signature four-cheese blend, pepperoni, sausage, jalapeños, red onion, pineapple, and fresh cilantro.

Crisp Bosc pears, savory Gorgonzola cheese, and fresh sliced red onion are baked to perfection over our white garlic cream sauce. Finished with arugula, and tossed in a hint of balsamic vinaigrette.

Fresh Roma tomatoes, artichoke hearts, kalamata olives, arugula, feta cheese, our Italian Margherita sauce, and our signature four-cheese blend garnished with sun dried tomatoes.

Our Italian Margherita sauce is made using fresh minced garlic and fresh Roma tomatoes, fresh mozzarella cheese, and garnished with a touch of basil.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Canadian bacon, juicy Hawaiian pineapple, fresh sliced red onions and our signature four-cheese blend.

Roasted garlic, fresh Roma tomatoes, roasted onions and peppers, our signature four-cheese blend and savory goat cheese topped with fresh basil.

Fresh mozzarella, provolone, shaved Parmesan, and fontina cheeses, loaded with pepperoni.

A cheese lover’s dream! Our signature four-cheese blend: mozzarella, fontina, shaved Parmesan, and provolone.

Create your perfect pizza! Choose a sauce, a cheese, and up to three toppings.

Loaded with Italian sausage, crisp bacon, pepperoni, Canadian bacon, and our signature four-cheese blend.

Our signature meat sauce is simmered with garlic, fresh Roma tomatoes, and a touch of cream for richness. Garnished with sharp aged Parmesan cheese and parsley.

Fresh garlic and fresh Roma tomatoes simmered in extra virgin olive oil and our classic marinara sauce tossed with fresh basil. Garnished with sharp aged Parmesan cheese and parsley.

Five cheese ravioli tossed in our spicy marinara sauce, with toasted garlic, Italian sausage, finished with a touch of cream and fresh arugula. Can be served with marinara or bolognese upon request.

Crisp yellow peppers, fresh Roma tomatoes, sliced red onions, oven roasted chicken sautéed in curry lime sauce, garnished with fresh basil, cilantro, and lime wedges. Finished with a dollop of mascarpone cheese.

Penne pasta smothered in creamy smoked Gouda cheese, minced garlic, and tossed with Canadian bacon. Garnished with sharp aged Parmesan cheese and smoked paprika.

Fresh basil, rosemary, thyme, and oregano pesto with shrimp, minced garlic and fresh Roma tomatoes. Finished with a touch of cream. Garnished with sharp aged Parmesan, and fresh parsley.

French bread, bananas, raisins, walnuts, and a touch of cinnamon. We add a little Guinness, Bailey’s, and coffee liqueur to make it moist (the alcohol is cooked out). Served with vanilla bean ice cream.

Served warm with vanilla ice cream drizzled with chocolate and caramel sauce. Please allow ten minutes for baking.

Chef Orlando's creation, sweet buns fried and tossed with cinnamon and sugar. Filled with vanilla bean ice cream and a sweet caramel sauce.

A silky, rich chocolate mousse crafted with the finest milk chocolate, whipped to airy perfection, and finished with a dollop of fresh whipped cream, a drizzle of chocolate and garnished with fresh strawberries and mint.

Abita draft root beer served over two generous scoops of vanilla bean ice cream. Topped with whipped cream and caramel sauce.

One generous scoop of Dryer’s vanilla bean ice cream.

Oven roasted chicken, crispy bacon, red onions, hickory BBQ sauce, creamy smoked Gouda cheese and cilantro.

Stuffed with chicken, pesto sauce, portabella mushrooms, sweet roasted peppers and our signature four-cheese blend.

Loaded with Italian sausage, bacon, pepperoni, Canadian bacon, marinara and our signature four-cheese blend.

Sourdough bread, crisp romaine, Roma tomatoes, applewood bacon, and avocado cilantro aioli.

3 large meatballs, marinara sauce, pepperoncinis, our signature four-cheese blend, and cream cheese on a rosemary baguette.

Multigrain bread, crisp romaine, hummus spread, avocado, Roma tomatoes, red onion, fresh feta, alfalfa sprouts, and cucumber.

Chicken breast, bacon bits, tomatoes, avocado, and spring mix on a ciabatta bun with garlic butter and Parmesan aioli spread.

Crisp romaine lettuce, Gorgonzola cheese, Kalamata olives, Roma tomatoes, applewood bacon, a hard boiled egg, and fresh sliced avocado.

Mixed greens, fresh Roma tomatoes, fresh sliced red onions and house made croutons tossed in our signature balsamic dressing. Our soup of the day is made in-house from scratch with fresh ingredients.

Romaine lettuce tossed in our homemade citrus dressing, then topped with chickpeas, cucumber, red and green onions, artichoke hearts, feta cheese, fresh tomatoes, olives and parsley. Our soup of the day is made in-house from scratch with fresh ingredients.

Crisp romaine tossed with house made Caesar dressing, Parmesan cheese, and croutons. Our soup of the day is made in-house from scratch with fresh ingredients.

Crisp Bosc pears, sweet candied walnuts and sliced red onions, tossed with mixed greens in our balsamic dressing. Topped with savory Gorgonzola cheese.

Penne pasta smothered in creamy smoked Gouda cheese, garlic, tossed with Candadian bacon, garnished with sharp aged Parmesan cheese, and smoked paprika.

Spaghetti, fresh garlic and Roma tomatoes simmered in extra virgin olive oil and tossed with fresh basil.

Our signature meat sauce simmered with garlic, basil and tomatoes. Finished with a touch of cream.

Portabella mushroom stuffed with chicken breast, marinara sauce, sweet roasted peppers and onions topped with our signature four-cheese blend.

Portabella mushroom stuffed with chicken breast, pesto sauce and artichokes. Topped with our signature four-cheese blend.

Portabella mushroom with a Sriracha dry rub, stuffed with oven roasted chicken, garlic cream sauce, bacon bits, and our signature four-cheese blend.

Serve In A Pint Glass In the glass swirl 1/2oz of chocolate on the sides and add 15oz of Vita in D Milk and stir in 1oz Premium chocolate syrup

Port & Company Fleece (80/20 cotton poly blend) full zip up sweater in heather gray. Small Wally's logotype on the front chest and Wally's seal on the back.

Premium Jerzees NuBlend (50/50 cotton poly blend) heather gray pullover with small Wally's logo on front chest and large logo on back

Premium Jerzees NuBlend (50/50 cotton poly blend) black pullover with small Wally's logotype on front chest and large Wally's seal on back.

Premium quality Black T-shirt. Wally's logo on the Front & Back.

Premium quality Grey T-shirt. Wally's logo on the Front & Back.

Premium quality White T-shirt. Wally's logo on the Front & Back.

Premium quality Baby Doll. Wally's logo on the Front side.

Premium quality Racer Back. Wally's logo on the Front.

Premium quality Army Camo Hat. Wally's logo on the Front & American flag on the side flying the correct way. This hat has a snap back.

Premium quality Gery Hat. Brown Wally's logo Patch on the Front. This hat has a snap back.

Premium quality Hat. Wally's logo on the Front. This hat has a Flex Fit.

Premium quality Grey & White Hat. Wally's RETRO logo on the Front. This hat has a snap back.

Premium qualityBlack Beanie. Wally's logo on the Front. Great way to keep warm this winter.

Premium Wine Glass with the Wally's Logo on the front. This is a more sturdy than normal wine glass that will hold up better than a typical thin wine glasses.

This is a fun premium quality Baby Onesie that we created. It's of the state of California with Pepperoni slices and then the Wally's logo right over the home location of Cameron Park.